With simply three base elements, these straightforward bagels are a most scrumptious breakfast to share with the children. The 3-ingredient bagels embrace a considerable quantity of protein to gasoline us, are mushy and simple to chew for littles, and are simply so yummy!
We love bagels in our home and for these instances I run out or just desire a do-it-yourself choice, this straightforward bagel recipe is the one which I flip to. I like that this dough comes collectively in minutes, that we are able to add any toppings we like, and that they’re mushy and tender—which suggests them tremendous straightforward for little youngsters to chew.
These are nice recent out of the oven, toasted with cream cheese or butter, as bread for a sandwich (I like that choice!), and simply as a excessive protein toddler breakfast.
They style much like store-bought bagels and are one of many best do-it-yourself bagel recipes I do know…which makes them an actual win to me!
(You might also like my Greek Yogurt Pizza Dough, which makes use of comparable elements, and my Baked Donuts as different do-it-yourself choices.)
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Substances You Want
Right here’s a have a look at the elements it is advisable have available to make 3-Ingredient Bagels so you already know what to select up from the shop or have prepared.
- Flour: I exploit all-purpose flour right here to make sure the straightforward bagels are fluffy, tender, and have the very best texture.
- Baking powder: Including baking powder to the bagel batter means you don’t have to attend for yeast to activate and there’s no substantial kneading required.
- Greek yogurt: I exploit plain, entire milk, Greek yogurt right here so as to add protein and moisture to the bagel batter combination. This kind of yogurt works greatest.
- Salt (non-obligatory however beneficial): Including a bit of salt to the batter ensures that the bagels have the very best taste.
- Egg (non-obligatory): For a golden end to the tops of the bagels, you may brush with a bit of egg wash. You possibly can skip it to make issues simpler or if there’s an egg allergy.
- Sesame seeds, every thing bagel seasoning, coarse salt (non-obligatory): Add any of those to the tops of the bagels (it adheres greatest when you use the egg wash) so as to add taste.
Step-by-Step Directions
Right here’s a preview of the way to make these 3-Ingredient Bagels so you already know what to anticipate from the method. Scroll all the way down to the tip of this put up for the complete data, together with the quantities and the timing.
Step 1. Add the elements to a big bowl. Stir along with a fork to make a crumbly dough. Knead evenly.
Step 2. Divide the dough into 4 equal parts.
Step 3. Kind into balls. Roll right into a tube and kind a circle. Place onto the ready baking pan.
Step 4. Non-compulsory: Brush with egg and sprinkle with seasoning. Bake.
TIP: You possibly can eat these heat out of the oven, or allow them to cool and slice and toast them evenly and add the toppings you favor.
Incessantly Requested Questions
Sure, you may substitute self-rising flour instead of the all-purpose flour. You’ll simply additionally need to omit the baking powder, too.
Let cool absolutely, then retailer in an hermetic container or bag. You possibly can retailer them at room temperature for about 3 days or within the fridge for every week, or within the freezer for as much as 6 months. (I like to recommend slicing them earlier than you freeze them so they’re straightforward to toast.)
Sure, although the fats content material in entire milk Greek yogurt provides tenderness and is beneficial for the weight loss plan of a toddler as they want fats for mind growth. (Fats also can assist us really feel full a bit of longer!)
Learn how to Retailer
Let the 3-ingredient bagels cool absolutely, then retailer in an hermetic container or bag. You possibly can retailer them at room temperature for about 3 days or within the fridge for every week, or within the freezer for as much as 6 months.
(I like to recommend slicing them earlier than you freeze them so they’re straightforward to toast.)
Greatest Suggestions for Success
I’d love to listen to your suggestions on this put up, so please fee and remark under!
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Preheat oven to 375 levels F. Line a baking sheet with parchment paper and spray with olive oil.
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Add the flour, baking powder, and yogurt to a big bowl. Add the salt if utilizing. Stir along with a fork to make a crumbly dough. Then, knead evenly along with your hand to convey it absolutely collectively.
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Divide the dough into 4 equal parts. Kind into balls. Roll right into a tube about 8-ish inches lengthy, and kind a circle. Place onto the ready baking pan.
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Non-compulsory: Brush with egg and sprinkle with seasoning.
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Bake for 24-26 minutes, or till evenly golden brown. Take away from oven and let cool on a wire rack.
- Let cool absolutely, then retailer in an hermetic container or bag. You possibly can retailer them at room temperature for about 3 days or within the fridge for every week, or within the freezer for as much as 6 months. (I like to recommend slicing them earlier than you freeze them so they’re straightforward to toast.)
- Toast and high with cream cheese, butter, or one other favourite topping.
- Use self rising flour instead of the all goal and add simply ½ teaspoon baking powder.
- Double the recipe to make extra.
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Energy: 161kcal, Carbohydrates: 26g, Protein: 10g, Fats: 2g, Saturated Fats: 0.4g, Polyunsaturated Fats: 0.3g, Monounsaturated Fats: 0.5g, Trans Fats: 0.01g, Ldl cholesterol: 43mg, Sodium: 537mg, Potassium: 120mg, Fiber: 1g, Sugar: 2g, Vitamin A: 61IU, Calcium: 184mg, Iron: 2mg
