Arby’s Wagyu Steakhouse Burger is ready to make a limited-time return at taking part areas nationwide beginning Monday, November 21, 2022.
The Wagyu Steakhouse Burger contains a barely greater than a half-pound (6.4 oz) burger patty made with a mix of 51% American Wagyu and 49% floor beef. The patty is cooked “sous vide model” to “[lock] in juices and wealthy taste.”
Based on Arby’s, they bought out six weeks early than anticipated for the burger’s preliminary nationwide launch in the course of the summer season.
As earlier than, the Wagyu Steakhouse Burger might be obtainable in a unique and bacon ranch model. The unique Wagyu Steakhouse Burger options a Wagyu beef burger patty served with American cheese, shredded lettuce, tomato, pickles, purple onion, and a particular burger sauce on a toasted buttery brioche bun, whereas the bacon ranch model provides on bacon and replaces the particular burger sauce with parmesan peppercorn ranch.
Picture by way of Arby’s.
