This vegetarian ramen noodle stir fry with selfmade stir fry sauce is the proper dish to whip up for a straightforward weeknight meal.
About this Stir Fry
These stir fried ramen noodles take simply Quarter-hour to make with a handful of easy components. Tasty, cheap and handy, you’ll love these noodles any night time of the week.
This recipe is straightforward to customise with totally different veggies and toppings and might be paired together with your alternative of protein like tofu, tempeh, egg, rooster or prawns.
That includes instantaneous ramen noodles and coleslaw combine for comfort, paired with a scrumptious selfmade stir sauce, this recipe is straightforward to make however nonetheless delivers on flavour.
For those who’ve bought a pair packs of instantaneous ramen noodles you don’t know what to do with, this stir fry is the proper use!
Highlights
- Vegetarian and vegan.
- Fast and simple.
- Get pleasure from in Quarter-hour!
- Easy components.
- Customise the greens.
- Price range-friendly.
- Household-friendly.
Ingredient Notes
Stir Fry Sauce
- Soy Sauce or Tamari: Your alternative of soy sauce or tamari. Use tamari if you happen to want the recipe to be gluten-free and low-sodium soy sauce if sodium content material is a priority.
- Vegetarian Oyster Sauce: For those who’re not vegan you need to use common oyster sauce, in any other case look on-line, in specialty shops or well-stocked grocery shops for vegetarian oyster sauce.
- Rice Vinegar: You should use seasoned or unseasoned rice vinegar.
- Sugar: You should use brown sugar, coconut sugar, maple syrup or cane sugar.
- Sesame Oil: Sesame oil or toasted sesame oil is appropriate.
- Chili Garlic Sauce: I like sambal oelek however Sriracha would additionally work.
Ramen Noodles
- Ramen Noodles: You’ll want two packages of instantaneous ramen noodles. You’ll discard the seasoning packets the flavour doesn’t matter.
- Oil: You should use olive oil, canola oil or one other cooking oil you want to stir fry the greens.
- Inexperienced Onion: You’ll want roughly 1 bunch of inexperienced onion, additionally referred to as scallions.
- Garlic: Uncooked garlic is greatest for the recipe.
- Coleslaw Combine: To maintain issues fast and simple, use a bundle of ready coleslaw combine. In any other case, use shredded inexperienced or Napa cabbage.
- Sesame Seeds: These are elective for serving.
The way to Make Ramen Stir Fry
Fast Tip: This recipes goes fast when you begin cooking so make sure you have all of your components prepped and able to go earlier than you begin cooking.
Combine the Sauce
Convey a big pot of water to a boil for the noodles. As soon as that’s going, put together the sauce by whisking all of the components collectively in a bowl. Set the sauce apart for now.
Cook dinner the Noodles
As soon as the water is boiling, add the ramen noodles and cook dinner them for simply 1-2 minutes, utilizing chopsticks or a fork to interrupt them other than their rectangular type.
We simply wish to rehydrate the moment ramen till it breaks up, being cautious to not overcook them as a result of they’re going to complete cooking within the pan.
Drain the noodles and rinse them underneath chilly water to cease the cooking course of.
Stir Fry the Greens
Subsequent, warmth 1 tbsp of cooking oil in a big skillet or wok over medium-high warmth.
Add the inexperienced inexperienced onions, cabbage combination and garlic and cook dinner them for roughly 2-3 minutes, stirring usually till the cabbage is tender however nonetheless crisp.
Stir Fry the Noodles
Add the cooked ramen noodles and stir fry sauce and cook dinner for 1 extra minute, tossing the noodles within the sauce till they’re well-coated and have absorbed many of the sauce.
Get pleasure from your Stir Fry
Serve your noodles sizzling from the pan topped with extra inexperienced onions and sesame seeds. You may additionally take pleasure in a drizzle of toasted sesame oil and additional chili garlic sauce.
Variations & Add-Ins
I needed to maintain this recipe easy, fast and simple, so I went with simply the coleslaw combine and inexperienced onion, nonetheless, ramen stir fry works nicely with nearly any vegetable. Listed below are some extra veggies or swaps to think about:
- sliced mushrooms
- onion
- thinly sliced or julienned carrots
- bean sprouts
- broccoli
- bok choy
- bell pepper
- pink cabbage, inexperienced cabbage or Napa cabbage
- peanuts or cashews
- snap peas or snow peas
- bell pepper
- child corn
- edamame
- bamboo shoots
For topping your ramen stir fry strive:
- toasted sesame seeds
- inexperienced onion
- crushed peanuts or cashews
- tofu or tempeh
- fried onions
- cilantro
- Sriracha or sambal oelek
- kimchi
- pickled ginger
- seaweed
- toasted sesame oil
Steadily Requested Questions
You should use any number of noodles on this stir fry. Recommended decisions are ramen noodles, of alternative, adopted by chow mein or low mein noodles, udon noodles, rice noodles, soba noodles, spaghetti or linguini.
Sure. If you may get your palms on contemporary ramen noodles, cook dinner them in keeping with the pacakage directions earlier than including them to stir fry. Sometimes, they solely want about 30-seconds of cooking time.
No, this recipe just isn’t gluten-free as written as ramen noodles are historically made out of wheat flour.
To make this recipe gluten-free, substitute your alternative of gluten-free noodles akin to skinny or large rice noodles, brown rice noodles or a gluten-free ramen noodle akin to rice ramen noodles.
There are additionally gluten-free ramen noodles constituted of potato, millet and different gluten-free flours that you simply could possibly discover on-line or in well-stocked grocery or specialty shops.
This stir fry just isn’t overly spice however there’s a little warmth as a result of chili garlic sauce. For those who’re delicate to spice, omit or cut back this ingredient.
Storing & Reheating
- Retailer within the fridge in a sealed container for as much as 4 days.
- Freeze in an hermetic container for as much as 3 months.
- Thaw earlier than reheating.
- Reheat leftover ramen stir fry lined within the microwave till heated by means of otherwise you lined with foil in an oven-safe dish at 350 F till heated by means of, about 10-Quarter-hour.
Did you do that recipe?
⭐⭐⭐⭐⭐
I’d love to listen to about it! Click on right here to depart a evaluation and make sure you tag me @runningonrealfood if you happen to publish it on social media.
Description
A straightforward vegetarian ramen noodle stir fry you possibly can whip up for a fast and engaging weeknight meal.
For the Stir Fry Sauce
- 3 tbsp soy sauce or tamari, low-sodium, if desired (45 mL)
- 1 tbsp water (15 mL)
- 2 tsp vegetarian oyster sauce (10 mL)
- 2 tsp rice vinegar (10 mL)
- 1 tsp sugar or maple syrup (5 g)
- 1 tsp sesame oil (5 mL)
- 1 tsp chili garlic sauce (5 g, like sambal oelek)
For the Ramen Stir Fry
- 2 100 g packages instantaneous ramen noodles
- 1 tbsp oil (15 mL)
- 1/2 cup thinly sliced inexperienced onions (30 g)
- 3 cloves garlic, minced or grated (15 g)
- 4 cups coleslaw cabbage combine (about 350 g)
- 1 tbsp sesame seeds, elective for topping
- Convey a big pot of water to a boil.
- Combine Sauce: In a medium bowl, whisk collectively the soy sauce, water, vegetarian oyster sauce, rice vinegar, sugar, sesame oil and chili garlic sauce. Put aside for now.
- Cook dinner Noodles: Open the ramen packages, discarding the flavour packets. Add the noodles to the boiling water and cook dinner for 1-2 minutes, utilizing chopsticks or a fork to stir sometimes and break the noodles aside. You simply wish to rehydrate the ramen till they break up their rectangular type. Keep away from overcooking them as they’ll end cooking within the pan.
- Drain Noodles: Drain the noodles in a colander and rinse underneath chilly water to cease the cooking course of.
- Stir Fry Greens: In a big skillet or wok, warmth 1 tbsp oil over medium-high warmth. When the pan is sizzling, add the inexperienced onions, garlic and cabbage. Cook dinner for 2-3 minutes, stirring usually, till cabbage is tender-crisp.
- Stir Fry Noodles: To the pan with greens, add the drained noodles and the stir fry sauce. Cook dinner for 1 min, tossing the noddles within the sauce, till noodles are nicely coated and have absorbed many of the sauce.
- Serve: Divide noodles between bowls or plates. High with extra inexperienced onions and sesame seeds, if desired.
Vitamin
- Serving Dimension: 1/3 recipe
- Energy: 243
- Sugar: 7 g
- Fats: 7 g
- Carbohydrates: 39 g
- Fiber: 4 g
- Protein: 7 g
Key phrases: ramen stir fry, ramen noodle stir fry
