Are you searching for a wealthy and creamy dressing to take your salads to the following degree? Do this straightforward Maytag buttermilk blue cheese dressing recipe! Made with tangy buttermilk and flavorful Maytag blue cheese, this home made dressing is ideal for including a savory and indulgent contact to any salad.
Whether or not you’re a fan of salads or just love the style of blue cheese, this chunky and creamy Maytag buttermilk blue cheese dressing is certain to turn out to be a favourite!
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Maytag Blue Cheese Dressing
Whether or not on a salad or served with buffalo wings, this garlicky home made blue cheese dressing with buttermilk will please everybody. In actual fact, it’s onerous to beat this salad dressing as a result of it’s so creamy and wealthy with bitter cream, buttermilk, and mayonnaise.
Blue cheese dressing is historically used on a traditional wedge salad, a recipe for which is given under.
What Is Maytag Blue Cheese?
Maytag blue cheese is arguably essentially the most celebrated American blue cheese. Maytag Blue comes from the Maytag dairy farm in Newton, Iowa, and is cave-aged for six months to provide its signature full, wealthy taste.
It’s produced from homogenized cow’s milk as a substitute of conventional sheep’s milk. This leads to Maytag Blue not being as sturdy tasting as some blue cheeses; it’s gentle, creamy, candy, and completely scrumptious.
Why You Ought to Attempt This Maytag Blue Cheese Dressing Recipe
This chunky blue cheese dressing with buttermilk is the very best salad dressing ever! And in relation to blue cheese, Maytag blue cheese is the greatest – it’s so creamy and scrumptious!
When you do that home made blue cheese dressing, you’ll by no means purchase it in a bottle once more! You’ll discover the very contemporary style as a result of it doesn’t comprise the preservatives typically present in bottled dressing.
Elements for Maytag Blue Cheese Salad Dressing
This wealthy home made Maytag blue cheese dressing recipe has a properly balanced taste and a deliciously creamy, chunky texture. Right here is your procuring listing:
- Maytag blue cheese crumbles
- Bitter cream
- Mayonnaise
- Buttermilk
- Pink wine vinegar
- Worcestershire sauce
- Tabasco sauce
- Dry mustard
- Garlic
- Onion salt
- Black and white pepper
Elements for Wedge Salad
This Maytag blue cheese dressing recipe is ideal for a wedge salad. Listed below are the substances you will want:
- Iceberg lettuce
- Giant tomato
- Toasted slivered almonds
- Maytag blue cheese crumbles
Salad Choices: Add crispy bacon, chopped pink onions, contemporary herbs, toasted croutons.
The right way to Make Buttermilk Blue Cheese Dressing
Right here’s how you can make the very best chunky blue cheese dressing:
- Mix the spices, garlic, vinegar, Worcestershire, and Tabasco sauces.
- Add the bitter cream, mayonnaise, and buttermilk.
- Stir till clean and effectively mixed.
- Fold within the blue cheese crumbles.
- Cowl or place in an hermetic container and refrigerate in a single day.
The right way to Make a Wedge Salad
A wedge salad pairs completely with this buttermilk blue cheese dressing. Listed below are the easy steps for making this salad:
- Reduce iceberg lettuce into wedges.
- Drizzle the dressing over the iceberg wedge.
- Garnish with tomatoes, toasted almonds, and blue cheese crumbles.
Finest Technique to Clear the Lettuce
Earlier than you narrow your lettuce, take out the small onerous piece of stem and run some water by way of that finish of the lettuce. Then flip the lettuce proper aspect up and let it drain. Finest to wash with sufficient time earlier than making your salad to make sure that your lettuce isn’t moist.
The right way to Reduce a Lettuce When Making a Wedge Salad
To stop browning, reduce simply earlier than planning to make your wedge salad.
- Take away any outer leaves that don’t look interesting.
- Slice the top of lettuce into two halves.
- Reduce every half into two extra halves to make wedges. Observe that in case you have an additional giant head of lettuce, you might have to chop it into thirds.
Different Methods to Use Maytag Blue Cheese Dressing
Maytag blue cheese salad dressing can be utilized in a wide range of methods, so it’s a good suggestion to maintain a jar of it in your fridge. Listed below are some concepts:
- Place it on the heart of your uncooked vegetable charcuterie board as essentially the most fantastic dip.
- It’s particularly scrumptious with cooked greens and may rework them into issues that even youngsters will wish to eat – kale, brussels sprouts, cabbage, carrots, bell peppers, cauliflower, and broccoli.
- It additionally works effectively with salads the place you add fruit, reminiscent of grapes, apples, or pears.
- Swap out the normal dressing on coleslaw and use this blue cheese dressing as a substitute.
- It’s terrific over baked potatoes.
- Makes a potato salad style out of this world.
- Unfold some as a condiment on sandwiches or burgers.
- This blue cheese dressing is the right condiment for spicy rooster wings.
The right way to Retailer Blue Cheese Dressing
This straightforward home made blue cheese dressing with buttermilk will final for a few week when saved within the fridge.
Freezing blue cheese dressing will not be advisable as a result of the substances will separate when thawed. Though you’ll be able to prolong its shelf life by freezing, the feel, as soon as thawed, will most likely be too unappetizing and unappealing to eat.
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Try extra of my straightforward salad dressing recipes and the very best low-carb recipes on CopyKat!
Michael Bartulis of Simon and Seafort’s Restaurant generously donated this recipe.
Maytag Buttermilk Blue Cheese Dressing
Little can beat wealthy and creamy blue cheese dressing with buttermilk and Maytag blue cheese.
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Servings: 24
Energy: 71kcal
Elements
Dressing
- 1/4 teaspoon dry mustard
- 1/4 teaspoon onion salt
- 1/4 teaspoon floor black pepper
- 1 pinch floor white pepper
- 1 teaspoon minced garlic
- 1 tablespoon plus 1 teaspoon pink wine vinegar
- 1/3 teaspoon Worcestershire sauce
- 1/4 teaspoon Tabasco sauce
- 1/3 cup bitter cream
- 1 cup mayonnaise
- 1 1/2 ounces buttermilk
- 3 ounces Maytag blue cheese crumbles
Wedge Salad
- 1 head iceberg lettuce
- 1 giant tomato chopped
- 2-1/2 tablespoons toasted slivered almonds
- 4 tablespoons Maytag blue cheese crumbles
Directions
Dressing
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Mix spices, garlic, vinegar, Worcestershire, and Tabasco in a bowl.
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Add bitter cream, mayonnaise, and buttermilk. Stir to mix.
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Add Maytag blue cheese and stir it in.
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Cowl the dressing or place it in an hermetic container and refrigerate it in a single day.
Wedge Salad
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Reduce the iceberg lettuce into wedges.
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Drizzle the dressing over the wedges.
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Garnish with chopped tomatoes, toasted slivered almonds, and Maytag blue cheese crumbles.
Notes
The vitamin information is calculated for under the dressing and doesn’t embody the substances for the wedge salad.
Vitamin
Energy: 71kcal | Carbohydrates: 0.4g | Protein: 0.2g | Fats: 8g | Saturated Fats: 1g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 2g | Trans Fats: 0.02g | Ldl cholesterol: 6mg | Sodium: 89mg | Potassium: 10mg | Fiber: 0.01g | Sugar: 0.3g | Vitamin A: 29IU | Vitamin C: 0.1mg | Calcium: 7mg | Iron: 0.04mg