Dry meals are choking hazards for early eaters. However including sauces, dippers and toppers to your child’s meals could make them safer to swallow. Listed here are some simple concepts & recipes for doing simply that!
What’s the Take care of Dry Meals?
Why can’t infants have dry meals? Effectively, for one, dry meals are a choking hazard.
By including moisture we make it simpler for child to maneuver meals across the mouth and in addition swallow meals safely.
The meals that are usually probably the most dry are protein meals like meat, fish and poultry together with starchy meals like pancakes or bread merchandise.
In fact we are able to modify MOST meals to make them secure for baby-led weaning, however including dippers, sauces & toppers is an effective way to do this!
If you wish to study extra about giving your child a secure begin to strong meals try my FREE on-line workshop referred to as, “BABY-LED WEANING FOR BEGINNERS: Easy methods to get your child to strive 100 meals earlier than turning 1 with out you having to spoon-feed purees or purchase pouches!”
You’ll be able to join this week’s workshop occasions by clicking right here…and everybody on this free workshop will get a replica of my 100 FIRST FOODS LIST…so that you’ll by no means surprise what to feed your child subsequent!
