This corn au gratin casserole is one which I grew up with. It’s a pleasant mixture of corn in a primary white cream sauce together with cheese and toasted cracker crumbs. This dish is the proper strategy to jazz up a package deal of frozen corn. And there’s a bit of little bit of crunch, because of the crackers!
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Au gratin describes a French cooking model the place breadcrumbs and butter are positioned on high of casseroles of assorted varieties and browned beneath the broiler to create a pleasant crunch. Cheese isn’t a requirement, even whether it is scrumptious.
Au gratin dishes with out cheese are merely made with breadcrumbs and dots of butter. Nonetheless, many common au gratin model casseroles do embrace grated cheese. The cheese melts into the casserole and combines with the breadcrumbs to make an exquisite topping.
See extra methods to make use of au gratin toppings.
Why You Ought to Strive This Tasty Corn Casserole
When you love corn, corn au gratin is a good way to serve it. This traditional creamed corn au gratin recipe is straightforward to make and an prompt crowd-pleaser. Excellent for gatherings any time of the 12 months.
After making this dish simply as soon as, you’ll undoubtedly need to make this creamed corn recipe many times – it’s a keeper. It’s nice for the Thanksgiving vacation desk and is ideal in the event you love make-ahead dishes.
There’s one other bonus! Your youngsters will love this recipe for corn au gratin, and you may simply sneak in some additional veggies reminiscent of carrots, peas, and even the dreaded spinach!
Creamed Corn Au Gratin Recipe – Substances You Will Want
Quite simple substances are all that’s required to make this traditional creamed corn au gratin. Right here is your listing:
- Frozen Kernel Corn
- Cheddar cheese
- Cracker crumbs
- Butter
- Flour
- Milk
Learn how to Make Creamed Corn Au Gratin
Nothing might be easier than this straightforward corn au gratin recipe. Listed here are the straightforward steps:
- Make a white sauce with the flour, butter, and milk.
- Add the corn kernels, pour right into a buttered casserole dish, and sprinkle with cracker crumbs.
- High with grated cheese and extra cracker crumbs.
- Bake at 350°F for half-hour.
Sprinkle a bit of minced parsley over your cooked casserole for a pop of shade.
The Simple Technique to Make Toasted Cracker Crumbs
- Toast your selection of crackers, being cautious to not allow them to burn.
- Place them in a zip-lock bag and seal the bag.
- Roll over the bag with a rolling pin, shaking the bag a number of occasions as essential to maneuver the crackers round.
Simple Corn Au Gratin – Recipe Variations
Swap out the Cheddar cheese for Monterey Jack or Pepper Jack in order for you a bit of warmth. You could possibly additionally combine your cheeses – add some parmesan or gruyere, as an illustration.
Additionally, for warmth, you might add some crimson pepper flakes.
What to Serve With Corn Au Gratin
Basic creamed corn au gratin is a mixture of candy and savory flavors, providing you with a aspect dish that goes properly with each white and crimson meat. Assume rooster and ham. And any corn dish pairs properly with pork.
You could possibly even serve it as a starter on small items of toast.
Strive topping it with onion rings and crispy bacon.
Learn how to Retailer Corn Au Gratin Casserole
Leftovers: Cowl and place the dish within the fridge – good for 4 to five days.
Make Forward: You’ll be able to put together this creamed corn au gratin the night time earlier than. Then all it’s a must to do is totally reheat within the oven for a fast scrumptious aspect dish.
Learn how to Make Corn Au Gratin and Freeze It: You’ll be able to simply freeze this homestyle corn casserole. Bake your dish and let it cool earlier than freezing. Wrap it in a number of layers of aluminum foil. It is going to be good within the freezer for as much as 3 months. Thaw it within the fridge in a single day.
Reheat: Take the dish out of the fridge and permit it to achieve room temperature. Reheat in a preheated oven at 300°F for about quarter-hour or till totally heated. It will also be reheated within the microwave.
Extra Au Gratin Recipes
Favourite Corn Recipes
Take a look at extra of my straightforward casserole recipes and one of the best aspect dish recipes on CopyKat!
Corn Au Gratin
Corn Au gratin is a good way to serve corn.
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Servings: 8
Energy: 91kcal
Substances
- 2 cups entire corn
- 1 cup shredded Cheddar cheese
White Sauce
- 1 tablespoon butter
- 1 tablespoon flour
- 1 cup milk
Directions
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Put together the white sauce by combining in a small saucepan the flour and the butter, cook dinner collectively till the entire butter has melted, and the flour is mixed, cook dinner for about 1 minute earlier than including the milk. Stir constantly till the sauce thickens. Add corn, combine properly.
Mix in buttered casserole, sprinkle with crumbs. Add corn combination, and high with grated cheese, and high the casserole with some further cracker crumbs. Bake at 350 levels for half-hour.
Vitamin
Energy: 91kcal | Carbohydrates: 2g | Protein: 4g | Fats: 7g | Saturated Fats: 4g | Ldl cholesterol: 21mg | Sodium: 113mg | Potassium: 54mg | Sugar: 1g | Vitamin A: 235IU | Calcium: 136mg | Iron: 0.1mg
