Eating places of all sizes have spent the previous few years investing in quite a lot of applied sciences to assist them perceive the well being of their manufacturers, achieve visibility into their spend administration and streamline lots of their processes.
Though automation is crucial to chop prices, manufacturers at the moment are beginning to reduce their tech stacks and are specializing in “one-stop store” options as they lack the bandwidth to handle so many platforms. It is a conundrum that can take heart stage throughout, “Is Your Model Too Stacked?” a session on theQuick Informal Government Summit, being held Oct. 8-10 in Louisville.
Audio system embody:
- Prakash Karamchandani | Co-Founder | Stability Pan-Asian Grille.
- Eric Knott | Chief Working Officer | PDQ Eating places.
- Andrew Maxwell | Proprietor & Operator | Boojum.
- Brian Foster | Vice President of Buyer Success | Orderly by Siftit
The session is sponsored by Consolidated Ideas. Register right here for the summit. Different audio system embody c-level executives from:
- Scooter’s Espresso.
- Smashburger.
- Mongolian Ideas and Craveworthy Manufacturers.
- Ben & Jerry’s.
- Mooyah.
- Tropical Smoothie Cafe
- Frisch’s
- Qdoba.
- Chick N Max.
- Kura Sushi.
- WOWorks.
- Juice It Up!
- Canine Haus.
- Papa John’s.
- Wow Bao.
- Goodcents.
- The Nice Greek Mediterranean Grill.
- Condado Tacos.
- Dave’s Scorching Rooster.
- Capriotti’s.
- Wing Zone.
- The Buona Firms.
- Hungry Howie’s.
- FAT Manufacturers.
- Large Rooster.
- Playa Bowls.
- Bluestone Lane.
- Smoothie King.
- PDQ.
- BurgerFi.
