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The Greatest Potato Salad – Lexi’s Clear Kitchen


That is the perfect Potato Salad! It’s made with varied potatoes and tossed with hard-boiled egg and bacon, then with a creamy and tangy mayo-based dressing.

overhead of a bowl of potato salad with a spoon.

Straightforward Potato Salad Recipe

There isn’t any summer time facet dish fairly as traditional as a creamy potato salad. And this one is a favourite! It’s made with only a few easy components, however is loaded stuffed with all the greatest flavors and textures.

We’ve acquired three sorts of potato boiled to perfection, then tossed with salty and crispy bacon bits, hard-boiled egg, and contemporary scallion. All of that deliciousness is doused in a dressing made with mayonnaise, spicy mustard, and extra.

This potato salad recipe takes simply 10 minutes to prep and might be served with something! Get pleasure from it with a simple at-home dinner, take it to your subsequent potluck or BBQ, or eat it’s a snack any time! It’s so good!

overhead closeup of a bowl filled with homemade potato salad.

Elements Wanted

This actually is the perfect potato salad. It’s packed full of straightforward components that create a mouthwatering mixture of flavors and textures! Right here’s what you’ll want:

  • Potatoes: I like to make use of a mixture of purple, Yukon gold, and candy potatoes for this recipe. You too can simply purchase a combined bag within the retailer!
  • Dressing: Our creamy dressing is a mixture of mayo, grainy mustard, apple cider vinegar, lemon juice, sea salt, garlic powder, black pepper, and coconut sugar or maple sugar.
  • Bacon: The smoky, salty crunch of bacon contrasts the creamy dressing and gentle potato completely.
  • Scallions: Contemporary scallions add the proper chunk of contemporary taste.
  • Onerous-Boiled Eggs: Chopped hard-boiled eggs are a scrumptious manner so as to add some additional protein to your potato salad.
potato salad ingredients in separate containers from above.

The right way to Make Potato Salad

This straightforward potato salad recipe takes only a few minutes to throw collectively as soon as your components are prepped.

  1. Boil the potatoes: In a big pot, carry water to a boil, then add in potatoes. Prepare dinner till fork tender, then drain, rinse with chilly water, and pat dry.
  2. Prepare dinner the eggs and bacon: Whereas the potatoes are cooking, hard-boil your eggs and cook dinner the bacon as desired.
  3. Make the dressing: In a bowl, whisk collectively all the dressing components.
  4. Mix and serve: In a big bowl, mix the potatoes and the dressing till totally coated. Add within the bacon, egg, and scallions, toss to mix, then serve.

Methods To Prepare dinner Bacon

My two favourite methods to make bacon are to make Air Fryer Bacon or Bacon within the Oven!

What Are the Greatest Potatoes for Potato Salad?

On the whole, waxier potatoes are greatest for potato salad, as a result of they maintain their form higher.

For this recipe, I like to make use of a mixture of potato varieties—purple potatoes, Yukon gold potatoes, and candy potatoes. The purple and Yukon gold potatoes are each waxy varieties. The candy potatoes should not thought of a waxy potato, however they do add a scrumptious taste and softer texture to the salad.

How Lengthy Do You Boil Potatoes for Potato Salad?

That relies on the dimensions of the potatoes you employ. I exploit child potatoes and often plan for 15-20 minutes of boiling time to ensure they’re cooked all through.

One of the best ways to test them is to make use of a fork. If the fork simply pierces by the potatoes, then they’re good to go. If there’s any resistance, they want extra time.

a hand touching a bowl filled with potato salad from above.

Suggestions and Notes

  • Potatoes: I exploit child potatoes for this recipe, so I don’t chop them. In the event you’re utilizing common potatoes, you’ll want to chop them into smaller items earlier than boiling.
  • Rinse the potatoes after cooking. Prepare dinner the potatoes, then give them a great rinse with chilly water to cease the cooking course of and funky them off.
  • Onerous-boiled egg: To hard-boil your eggs, you should use my instantaneous pot hard-boiled egg technique, boil them on the range, or steam them.
  • To steam the eggs, place 1 inch of water in a pot. Place a steamer insert into the pot, then cowl and produce the water to a boil. Add the eggs, cowl once more, and cook dinner for 6-11 minutes (much less for those who like soft-boiled and extra for hard-boiled). As soon as cooked, take away and place the eggs instantly right into a bowl of ice chilly water. As soon as chilled, peel, chop, and serve.
  • Bacon: You may cook dinner the bacon on the range, within the oven, or within the air fryer!

Serving Strategies

There are many scrumptious meals you may take pleasure in together with your potato salad facet dish! Listed below are a couple of favorites:

a spoon being used to scoop a potato out of a bowl of the best potato salad.

How Lengthy Does Potato Salad Final?

Retailer this potato salad in an hermetic container within the fridge for 3-4 days.

Remember the fact that the longer it sits, the softer the bacon will get. In the event you favor crispier bacon, then retailer it individually and add it simply earlier than serving!

Can You Freeze Potato Salad?

I don’t suggest it. Whereas technically it may be frozen safely, the mayonnaise dressing turns into watery when thawed.

Extra Summer season BBQ Aspect Dishes to Strive

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overhead of a bowl of potato salad with a spoon.
  • 3 kilos combined potatoes purple potatoes, Yukon gold, candy potatoes
  • 1/2 cup mayo do-it-yourself or store-bought
  • 3 tablespoons grainy mustard
  • 1 teaspoon apple cider vinegar
  • 1/2 teaspoon lemon juice
  • 1/2 teaspoon superb sea salt
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon coconut palm sugar or maple sugar
  • 4 slices bacon
  • 1/2 cup chopped scallions
  • 2 hard-boiled eggs roughly chopped
  • Convey a big stockpot of water to a boil. Add the potatoes. Boil for about 15-20 minutes, till fork-tender.

  • Whereas the potatoes are boiling, make the hard-boiled eggs and cook dinner the bacon. As soon as cooled, chop into small items.

  • In a small bowl, whisk collectively mayo, mustard, apple cider vinegar, lemon juice, salt, pepper, garlic powder, and sugar.

  • As soon as the potatoes are performed boiling, rinse with chilly water, pat dry, and switch to a big bowl. Pour the mayo combination over the potatoes and gently toss to coat.

  • High with bacon, hard-boiled eggs, and chopped scallions. Serve instantly or chilled within the fridge.

Serving: 1individualEnergy: 598kcalCarbohydrates: 63gProtein: 14gFats: 33gSaturated Fats: 7gPolyunsaturated Fats: 15gMonounsaturated Fats: 10gTrans Fats: 0.1gLdl cholesterol: 120mgSodium: 793mgPotassium: 1574mgFiber: 8gSugar: 4gVitamin A: 297IUVitamin C: 70mgCalcium: 74mgIron: 4mg



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