Straightforward Hen Pot Pie Recipe

This rooster pot pie recipe has all of the basic consolation meals taste with out pointless preservatives. From the yummy biscuit high to the creamy filling, it’s a frugal, wholesome, filling meal that your loved ones will love!

I don’t know what it’s about fall, however when the climate begins to show colder, I need the last word consolation meals recipes.

Mac and Cheese? Sure, please.

Shepherd’s Pie? Get in my stomach.

And rooster pot pie? Now you’re talking my language.

In case you’re craving consolation meals too, however you’re not fairly within the temper for soup, this rooster pot pie recipe is the right hearty and filling meal for you. It’s a heat and alluring meal that my complete household loves.

And sure, you may simply purchase a rooster pot pie on the retailer, however have you ever checked out the substances checklist on these currently? It’s about so long as my arm and has all types of preservatives and meals components we attempt to keep away from. Even some selfmade rooster pot pie recipes I’ve discovered use cans of cream of one thing soup, and people aren’t nice both.

So, I’m making my very own rooster pot pie recipe. And I wager you’ll need to dig into an enormous heaping serving to too.

WHY MAKE CHICKEN POT PIE?

Why make rooster pot pie? So many causes!

• Basic. It’s a scrumptious meal that basically sticks to your bones, and everybody within the household loves it!
• It’s frugal and filling meal. Don’t let the substances checklist intimidate you! You don’t want a lot of anybody merchandise, and also you most likely have most of it in your fridge and pantry already.
• Adaptable! That is a kind of recipes that may deplete lots of little bits and items that you’ve within the fridge – the final cup of rooster, the final of some baggage of frozen veggies, a lonely stalk of celery. Deplete what you will have and make a full meal!
• Freezer pleasant. Make the entire rooster pot pie forward of time and freeze it for later, and even simply have a couple of of the substances able to go, like cooked rooster, rooster inventory, and chopped veggies, and this comes collectively tremendous quick!
• Wholesome. This rooster pot pie recipe has an entire bunch of veggies inside, plus you’re making a easy, creamy sauce with none of the components and preservatives in store-bought rooster pot pies.
• Minimal dishes. One bowl and one skillet (and also you bake proper within the skillet if you happen to use a forged iron one).

EASY CHICKEN POT PIE RECIPE INGREDIENTS

• Butter: You don’t want a lot on this recipe, but it surely helps make the sauce thick and creamy when mixed with the flour. Plus butter makes every part style higher.
• Onion and Celery: Sauteing these veggies first helps add depth to the flavour of the rooster pie filling.
• Mushrooms (non-obligatory): You don’t want so as to add mushrooms to this recipe, however I like them for his or her additional little bit of savory taste, plus it’s one other veggie! You’ll be able to chop them up small when you have mushroom haters in your own home.
• Garlic: Contemporary minced garlic is finest right here, however you’ll be able to substitute garlic powder in a pinch.
• Flour: All objective flour or einkorn flour will each work right here or use your favourite gluten-free flour to make the filling gluten-free.
• Hen Inventory: Right here’s the right way to make your personal.
• Salt and Black Pepper
• Seasonings: I take advantage of a mixture of dried basil, dried oregano, dried thyme, and dried sage for a basic rooster pot pie taste
• Shredded Cooked Hen: Any leftover shredded rooster will do, however you can too make my Gradual Cooker Shredded Hen recipe the evening earlier than or earlier within the week to be prepared for this recipe.
• Frozen Combined Greens: I often use the frozen corn/carrot/pea/inexperienced bean mix, however any mix will work. You can even use any leftover greens you may need within the fridge!
• 1 Batch of Do-it-yourself Biscuits.

Psst…Since we’re utilizing salt on this recipe to assist convey out that basic rooster pot pie taste, we’d like a great one! Do you know that many salts comprise MICROPLASTICS? It’s a sneaky toxin which may be in your on a regular basis salt, and thus your on a regular basis meals (um, gross). I like Ava Jane’s Kitchen as a result of their salt is FREE of microplastics, and it tastes scrumptious! (PLUS, you will get your personal penny bag of salt on this web page!)

HOW TO MAKE HOMEMADE CHICKEN POT PIE

MAKE THE FILLING:

Step 1: Preheat the oven to 375F.

Step 2: In a 12” forged iron skillet, soften butter over medium warmth. Add the onion, celery, and mushrooms (non-obligatory) and prepare dinner till the onions are almost translucent, about 4-6 minutes. Add the garlic and prepare dinner for another minute, till the garlic simply begins to vary colours.

Step 3: Add the flour and, stirring consistently, prepare dinner the flour for one minute.

Step 4: Add 1 cup of rooster inventory and stir consistently for about 1-2 minutes. The vegetable/flour combination will combine with the rooster inventory and create a thick paste. When you will have a thick paste, add 1 cup of inventory, and once more stir consistently till you will have a paste. Add the final 1 cup of rooster inventory and stir effectively. Combine within the salt and all of the dried spices.

Step 5: Stir within the shredded rooster and frozen combined greens. Flip the warmth to low whilst you make the biscuits.

Notice: In case your skillet isn’t oven-proof, switch the filling to an 8×8 baking dish earlier than persevering with.

MAKE THE BISCUITS:

Step 1: Mix the flour, baking powder, and salt in a big bowl.

Step 2: Minimize within the butter with a pastry blender or your arms, taking care to not soften the butter or create a paste. The combination ought to resemble coarse breadcrumbs.

Step 3: Add ½ cup of milk and mix till the flour is moistened. Knead the dough right into a ball, urgent in opposition to the edges of the bowl to choose up any small items of dough. If extra milk is required, add simply 2 Tbsp at a time, kneading totally after every addition. Notice: The dough shouldn’t be moist sufficient to stay to your arms or the bowl. It must be dry sufficient to deal with simply, and while you’re finished kneading, the bowl must be pretty clear.

ASSEMBLE THE POT PIE:

Step 1: Pinch off about 1” ball of dough and form it right into a ball. Place within the heart of the pot pie filling. Repeat this course of with the remainder of the dough, putting every ball of dough in order that it simply touches the ball of dough subsequent to it.

Step 2: Bake this Hen Pot Pie recipe for 12-Quarter-hour, or till the combination bubbles on the edges and the biscuits are golden brown and cooked by way of. If the biscuits will not be golden brown, they’re possible not cooked within the center. Each oven is completely different, so proceed to bake, checking the biscuits each 2 minutes till they’re finished.

VARIATIONS FOR HOMEMADE CHICKEN POT PIE

Make Hen Pot Pie with Biscuits – In case you’re brief on time, combine up the biscuit dough first and make Biscuits. Whereas the biscuits are baking, make the pot pie filling. Serve the filling in a bowl like soup, with a biscuit on the facet. Identical taste, quicker outcomes!

Bisquick Hen Pot Pie – Want Bisquick biscuits? Make these as a substitute. (Psst! You can also make Do-it-yourself Bisquick for a fraction of the worth with simply 4 easy substances! Use the identical methodology for topping the pot pie as listed within the directions above, for a yummy Bisquick rooster pot pie.

Pie-like Hen Pot Pie – Mimic Marie Callandar’s rooster pot pie by making it a pie! Make two Pie Crusts utilizing this recipe after which fill with the rooster pot pie filling within the recipe beneath. Bake as directed or till the pie crust is golden. Get fancy by placing an egg wash on the highest crust!

Crockpot Hen Pot Pie – Make your filling and pour it right into a 6-quart crockpot. High with the biscuit dough balls, and prepare dinner on excessive for 4-6 hours, till the biscuits are cooked by way of.

Mini Hen Pot Pies – Divide filling into 6 small ramekins. Divide the biscuit dough into 18 items. Roll every bit right into a ball in your arms, and place 3 on every mini rooster pot pie. Bake as directed above.

Hen Pot Pie Soup – You can even make rooster pot pie soup. Merely make the filling as directed above, and add 2-3 cups of extra rooster broth, till the soup is your required consistency. Roll the biscuit dough into smaller ½” balls, add to the soup, and simmer till the dough is completed. We’ve finished this and it’s actually good!

Use a distinct meat – Perhaps you cooked up an enormous turkey and have a bunch of leftover turkey (good day, Thanksgiving dinner!). A turkey pot pie is nice! You would additionally use a retailer purchased rotisserie rooster (or make your personal rotisserie rooster!)

Gluten-Free Hen Pot Pie – Substitute gluten-free flour for the flour in each the filling and the biscuit dough. I like this one. Gluten-free biscuit dough can generally be a little bit bit sticky, so as a substitute of rolling balls of dough, simply use a spoon or a cookie scoop to drop balls of biscuit dough on high.

CHICKEN POT PIE RECIPE TIPS

• I wish to plan rooster pot pie a couple of days after I make whole-roasted rooster. I’ll choose off all of the meat from the roasted rooster that evening, after which Hen Pot Pie comes collectively actually quick.
• To REALLY be environment friendly, make an entire roasted rooster, then rooster soup, after which use the leftover rooster soup to make Hen Pot Pie. You’ll nonetheless have to make the roux (butter + flour), however you’ll be able to skip all of the spices and extra greens in the event that they’re already within the soup!
• You can even make the filling forward of time, and both refrigerate or freeze it. Once you’re able to make the pie, pour the filling into your skillet, and warmth on low for about 5 minutes till it’s now not chilly. Proceed with the biscuit topping and bake as instructed within the publish.
• I at all times use a cast-iron skillet to make this rooster pot pie, as a result of then I can prepare dinner the filling on the stovetop, high with the biscuit dough, and pop it proper into the oven! Fewer dishes are at all times a win. In case you don’t have a cast-iron skillet, you’ll be able to switch the filling to an 8×8 baking dish earlier than topping and baking.
• In case you have leftover rooster pot pie, retailer it in an hermetic container within the fridge.

CHICKEN POT PIE RECIPE FAQS

OTHER COMFORT FOOD RECIPES

Hen Meal Prep Plan

Signal as much as get instantaneous entry to my Hen Meal Prep Plan, full with recipes and purchasing checklist!

Hen Pot Pie

This rooster pot pie recipe has all of the basic consolation meals taste with out pointless preservatives. From the yummy biscuit high to the creamy filling, it’s a frugal, wholesome, filling meal that your loved ones will love!

• Creator: Tiffany
• Prep Time: 2 minutes
• Prepare dinner Time: 28 minutes
• Complete Time: half-hour
• Yield: 8 servings 1x
• Class: Predominant Meals
• Technique: Oven
• Delicacies: American

Pot Pie Filling

Biscuit Topping

Directions

MAKE THE FILLING:

1. Preheat the oven to 375F.
2. In a 12” forged iron skillet, soften the butter over medium warmth. Add the onion, celery, and mushrooms (non-obligatory) and prepare dinner till the onions are almost translucent, about 4-6 minutes. Add the garlic and prepare dinner for another minute, till the garlic simply begins to vary colours.
3. Add the flour and stirring consistently, prepare dinner the flour for one minute.
4. Add 1 cup of rooster inventory and stir consistently for about 1-2 minutes. The vegetable/flour combination will combine with the rooster inventory and create a thick paste. When you will have a thick paste, add 1 cup of inventory and once more stir consistently till you will have a paste. Add the final 1 cup of rooster inventory and stir effectively. Add the salt and all of the dried spices. And stir effectively.
5. Stir within the shredded rooster and frozen combined greens. Flip the warmth to low whilst you make the biscuits.

MAKE THE BISCUITS:

1. Mix the flour, baking powder, and salt in a massive bowl.
2. Minimize within the butter with a pastry blender or your arms, taking care to not soften the butter or create a paste. The combination ought to resemble coarse breadcrumbs.
3. Add ½ cup of milk and mix till the flour is moistened. Knead the dough right into a ball, urgent in opposition to the edges of the bowl to choose up any small items of dough. If extra milk is required, add simply 2 Tbsp at a time, kneading totally after every addition. Notice: The dough shouldn’t be moist sufficient to stay to your arms or the bowl. It must be dry sufficient to deal with simply, and while you’re finished kneading, the bowl must be pretty clear.

ASSEMBLE THE POT PIE:

1. Pinch off about ½” of dough and form right into a ball. Place within the heart of the pot pie filling. Repeat this course of with the remainder of the dough, putting every ball of dough in order that it simply touches the ball of dough subsequent to it.
2. Bake the Hen Pot Pie for 12-Quarter-hour, or till the combination bubbles on the edges and the biscuits are golden brown and cooked by way of. If the biscuits will not be golden brown, they’re possible not cooked within the center. Each oven is completely different, so proceed to bake, checking the biscuits each 2 minutes till they’re finished.

Notes

• Hen: Any leftover shredded rooster will do, however you can too make my Gradual Cooker Shredded Hen recipe the evening earlier than or earlier within the week to be prepared for this recipe.
• Greens: I often use the frozen corn/carrot/pea/inexperienced bean mix, however any mix will work. You can even use any leftover greens you may need within the fridge!

Key phrases: rooster pot pie recipe