Good Butterscotch Chip Cookies – Munaty Cooking

October 14, 2023

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I made the right Butterscotch Chip Cookies, and as we speak, I am sharing the recipe for this nice reward. Baking these cookies will make your home odor heavenly. They’re crispy on the edges and chewy within the middle, loaded with taste from the browned butter and butterscotch chips.

With only a few easy components and never a lot mixing, these cookies will probably be prepared very quickly. Properly, the one time it’s a must to watch for is the chilling time. Apart from that, even a child could make them (with supervision, after all)!

These butterscotch cookies are my all-time favourite, and so they make a terrific reward. At any time when my buddies open the field and expertise these cookies’ superior aroma, they provide me a giant smile.

I’ve made many superb cookies earlier than, like Chocolate crinkles, Chocolate chip cookies, and Snickerdoodles Cookies; nonetheless, I all the time return to those after I wish to deal with my household or company.

❤️ WHY YOU’LL LOVE THIS RECIPE

Easy and reasonably priced components – No particular components right here. Every part you want might be in your kitchen until you do not have butterscotch chips.

Simple to organize – No hand or stand mixer is required. Even the blending course of takes a short while.

The odor is out of this world – All of the components come collectively and produce a terrific odor of caramel combined with browned butter and vanilla.

It tastes nice – I do not know a child or an grownup who can resist these cookies. The flavors come collectively very superbly. One cookie can by no means be sufficient.

The dough freezes effectively – Should you do not wish to bake all of the dough directly, you may freeze some to bake later. On this put up and beneath Storing, I’ll educate you the best way to freeze the dough correctly.

🍪 INGREDIENTS

All-purpose flour: You do not want cake flour to have chewy cookies; all-purpose is the most suitable choice right here.

White and Brown sugar: I’ve used each as a result of I did not need the cookies to end up cakey or too chewy, nearly uncooked tasting.

Browned unsalted butter: Browning the butter brings out a nutty taste that goes so effectively with butterscotch.

Butterscotch chips: I’ve used the chips as a result of the dimensions is ideal for these butterscotch cookies. Nonetheless, you may go for buttons.

Eggs: One massive egg to assist bind the dough.

🔪INSTRUCTIONS

Extra particulars are within the recipe playing cards, however listed below are the principle steps.

Step1

Brown the butter by letting it soften in a pan till it reaches a delicate simmer and the milk solids sink on the backside.

Step 2

In a bowl, add all of the dry components and whisk effectively.

Step 3

Add the moist components and blend to mix, then add the butterscotch chips and blend gently.

Step 4

Cowl the dough and chill for 15 to twenty minutes.

Step 5

Preheat the oven and line a baking sheet with parchment paper.

Step 6

Create a ball from the cookie dough. Tear the dough into two halves with jagged edges. Smush each balls collectively, one jagged facet up.

Step 7

Place the cookies on the parchment paper with the jagged facet up. Bake for 10 to 11 minutes.

Step 8

Take away the cookies from the oven; don’t transfer them from the baking sheet till after 5 minutes from taking them out, then place them on a cooling wire.

👩🏽‍🍳PRO TIPS

Measure the flour correctly – All the time measure the flour by spooning it within the measuring cup after which leveling it with a knife.

Don’t overmix – Keep away from overmixing the components, or the cookies will come out powerful.

Preheat the oven – Preheating the oven for half-hour earlier than utilizing it makes the cookies bake evenly.

Bake in batches – Maintain an area between every cookie so it will probably unfold superbly when baking.

Don’t skip chilling – We use melted browned butter; any fats in liquid kind makes the cookies oily and crispy. Chilling the dough will stop that.

Don’t flatten the cookies – Flattening the cookies earlier than baking will not allow them to unfold evenly and can take away the chewy texture from the middle.

Freshly baked butterscotch chip cookies , 2023.

📋VARIATIONS

Add toasted pecans: Toasted and chopped pecans add nice taste to those cookies.

Chocolate chips: You may go for half chocolate and half butterscotch chips.

Make a deep dish cookie: As an alternative of particular person cookies, make one huge cookie in an iron skillet and serve it with scoops of ice cream.

🌡️STORING

Storing the uncooked dough – You may kind balls from the dough, place them on a baking sheet, and freeze them. When the balls are exhausting, place them in a freezer-friendly bag, which can hold for as much as two months.

To bake the frozen cookies – Place them on the baking sheet and allow them to soften a little bit, then bake them.

Storing the baked cookies – Place them in a freezer-friendly bag or a plastic container and freeze them for as much as three months.

Storing baked cookies at room temperature – Place the cooled cookies in an hermetic container and hold them on the counter for 4 days, until your kitchen is scorching, then for 2 days.

⭐PLEASE RATE AND REVIEW

You probably have tried this recipe and favored it, please give it a 5-star ranking and go away a remark under along with your expertise!

📖 Recipe