Mushroom rice is a tasty vegan and gluten-free aspect dish. It is a perfect selection for a fast and satisfying meal. Benefit from the taste of sauteed onion and garlic, caramelized mushrooms, and completely cooked fluffy rice. This Mushroom rice recipe will change into your new favourite!
Leap to:
Mushroom rice pairs properly with juicy steak or baked hen breast. It is not simply extremely filling, nevertheless it additionally packs a mind-blowing taste punch.
These mushrooms are cooked to perfection, infusing them with a novel, meaty style that’ll have you ever doing a double-take. You would possibly even neglect there is no meat on this improbable aspect dish!
In the event you love mushrooms, you should strive my Cream of mushroom soup or for an amazing breakfast Mushroom Galette.
❤️ WHY YOU’LL LOVE MUSHROOM RICE
Taste: Mushrooms add a deep, earthy taste to the rice, enhancing the general style of the dish.
Versatility: Mushroom rice will be made utilizing various kinds of mushrooms like buttons, cremini, shiitake, or wild mushrooms.
Simple to Make: This dish is straightforward to organize and handy for a fast and engaging meal.
Pairing Choices: Mushroom rice is usually a nice aspect dish with varied principal programs, corresponding to grilled hen, fish, or steak.
🧾 INGREDIENTS
Extra particulars in regards to the elements and measurements are within the recipe card under!
Mushrooms: I’ve used button mushrooms, however you should use any sort of mushrooms you want or have at hand.
Onion: We’ll be utilizing thinly sliced onions that we’ll caramelize together with the mushrooms.
Inexperienced onion: We’ll add some chopped inexperienced onions in direction of the tip so as to add a special dimension to the dish.
Bouillon cubes: You may select vegetable or hen bouillon cubes for this recipe.
Olive oil: I’ve used olive oil, however a mixture of butter and olive oil provides nice taste to this dish.
Lengthy-grain rice: Lengthy-grain rice is an ideal match for a mushroom rice recipe. I like to recommend utilizing basmati rice.
🔪 INSTRUCTIONS
Step 1
Begin by taking a big pot or pan and including olive oil to it. When the oil heats up, add the sliced onions to the pan and cook dinner on excessive warmth till the onions flip gentle brown.
Step 2
It’s time for the mushrooms! Add the mushrooms to the pan and cook dinner till the onions and mushrooms are caramelized.
Step 3
Now add the salt and pepper, in addition to the garlic, to the pan. Sauté all on medium warmth for 2 minutes. Subsequent, add the crumbled bouillon dice to the pan.
Step 4
Pour the water and let it come to a boil. Stir to dissolve any browned bits off the underside of the pan.
Step 5
Subsequent, add the drained rice and let it boil once more. Cut back the warmth to the bottom setting, cowl the pan, and permit the rice to simmer for 17 minutes.
Step 6
Uncover the pan, add the chopped inexperienced onion, and stir fastidiously. Cowl once more and let it cook dinner for an additional 3 minutes.
Your Mushroom Rice is able to be served! Serve scorching along with your favourite salad, or you may have it as a aspect dish with a juicy steak!
👩🏽🍳 PRO TIPS
Add salt to the onions: If you would like the onion to caramelize rapidly, sprinkle a pinch over the sliced onions and blend properly. After a minute, pat the sliced onions dry utilizing a paper towel. It will take out many of the moisture within the onion, and it’ll caramelize rapidly.
Add onions when oil is scorching: Add the onion to the oil solely when the oil is scorching. In any other case, the onion will take an extended time to caramelize.
Clear the mushrooms with a humid towel: Use a humid kitchen towel or paper towel to scrub the mushrooms. Washing the mushrooms with water won’t enable them to caramelize correctly, and they won’t have a meaty texture.
Soak the rice: I like to recommend soaking the rice in heat water for 20 minutes. This step reduces the cooking time, and the rice received’t stick collectively.
📋 VARIATIONS
Add butter to the rice: You may add a tablespoon to the rice earlier than serving whereas fluffing it up with a fork. You can too add ¼ teaspoon of thyme to vary up the flavour barely for a extra Mediterranean spin.
Strive parmesan cheese: One other option to fluctuate the flavour is to sprinkle some parmesan cheese earlier than serving. You can too stir in your favourite greens, something from finely diced carrots to bell peppers and even slices of zucchini or some peas.
🍽️ HOW TO SERVE
- Pair this scrumptious mushroom rice with a vibrant Greek salad. The crisp freshness of cucumbers, tomatoes, and feta cheese will stability out the umami-rich flavors of the mushroom rice.
- Get pleasure from this mushroom rice as a aspect dish with a juicy grilled hen. The smoky, juicy hen compliments the hearty, caramelized onion and mushroom flavors within the rice.
- In the event you favor a meat-free choice, this rice and mushroom aspect dish pairs properly with a flavorful vegetable curry.
💬 FREQUENTLY ASKED QUESTIONS
This mushroom rice recipe could also be made with nearly any form of mushroom, permitting you to be artistic whereas staying inside your funds. You may go for child Bella mushrooms or cremini mushrooms.
To make Mushroom Rice, you should use nearly any sort of long-grain white rice. Whereas plain white rice is a good selection, utilizing one thing extra fragrant, corresponding to basmati or jasmine rice, will take this dish to the following degree.
Be sure that to decide on high-quality broth or bouillon cubes stuffed with vibrant elements in order for you your mushroom rice to be as flavorful as potential. I used vegetable bouillon cubes, however you would amp up the mushroom style utilizing hen broth.
🌡️ STORING
Storing leftover mushroom rice is a breeze. After having fun with your meal, enable the rice to chill completely earlier than transferring it to an hermetic container. Retailer it within the fridge for as much as three days.
Reheating the mushroom rice is equally easy. You may simply microwave it, stirring often for even heating. In the event you favor, it may also be reheated on the range over low warmth.
It may also be frozen for as much as 2 months. Simply thaw and reheat in a microwave or stovetop earlier than serving.
📣 MORE MUSHROOM RECIPES YOU’LL LIKE
⭐PLEASE RATE AND REVIEW
You probably have tried this recipe and appreciated it, please give it a 5-star ranking and depart a remark under along with your expertise!
📖 Recipe
Simple Mushroom and Rice Recipe
This one-pot Mushroom Rice is full of taste and is extremely fast and simple to whip up! Have it as a aspect dish or a principal meal. It is completely scrumptious!
Forestall your display from going darkish
Servings: 4 folks
Energy: 350kcal
Directions
-
In a pan, add the olive oil and when scorching add the onion and cook dinner on excessive warmth till gentle brown.
-
Add the mushrooms and cook dinner till each the onion and the mushrooms are caramelized.
-
Add the salt and black pepper and garlic and sauté for 2 minutes on medium warmth. Add the crumbled hen or vegetable bouillon.
-
Pour the water and let it come to a boil. Add the drained rice and let it come to a boil once more. Now scale back the warmth to lowest, cowl the pan, and permit the rice to cook dinner for quarter-hour.
-
Uncover the pan and add the chopped inexperienced onion to the combination and stir fastidiously, cowl and let cook dinner for an additional 10 minutes.
-
Serve scorching along with your favourite salad, or you may have it as a aspect dish with a juicy steak!
Notes
Mushrooms: Use the kind of mushroom you favor, like buttons, cremini, shiitake, or wild mushrooms.
Bouillon: As a substitute of bouillon cubes, go for vegetable or hen inventory and omit the water.
Serving: This Mushroom rice can serve 3 to five folks.
Diet
Serving: 1 Serving | Energy: 350kcal | Carbohydrates: 50g | Protein: 7g | Fats: 14g | Saturated Fats: 2g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 10g | Sodium: 10mg | Potassium: 468mg | Fiber: 3g | Sugar: 9g | Vitamin A: 549IU | Vitamin C: 13mg | Calcium: 38mg | Iron: 1mg
