I like shortbread, the buttery soften in your mouth texture, the truth that it may be flavored with many various issues relying on what you’re within the temper for and the truth that it goes fantastic with espresso for a mid-morning choose me up! Final weekend I made a decision to make some shortbread and I went with some flavors I’m loving recently. Vegan Vanilla Strawberry Lavender Shortbread appeared like the proper factor to make as we’re hanging onto the final little bit of spring and heading into summer season!
The opposite factor I like about shortbread it that it’s actually easy fast and straightforward to make with minimal substances. I used vegan butter (Earth Steadiness as a result of it’s what I favor) for the fats as a result of it all the time works out nicely. For the flour I used a complete wheat pastry as a result of it’s what I favor and had available, however you might use all function flour in the event you favor, or for a gluten free choice an all function baking flour mix resembling Bob’s Purple Mill all function gluten free baking flour (which I’ve used and it really works nicely).
I used granulated sugar however you might additionally use maple sugar or coconut sugar in the event you favor (it simply will likely be darker in coloration). I flavored it with crushed freeze dried strawberries, that are good as a result of they do not add additional moisture. In addition to vanilla bean powder, and dried lavender flowers. I simply love this taste combo! This shortbread smelled completely wonderful whereas baking!
I couldn’t wait to style it! This shortbread turned out tremendous scrumptious! Soften in your mouth buttery texture candy with strawberries and vanilla plus that floral trace of lavender, it was so heavenly! That is so good with espresso or tea! My husband liked it as nicely, I packed some in his lunch the following day and he texted me to inform me it was bomb! In case you are on the lookout for one thing simple and scrumptious to bake, undoubtedly give this Vegan Vanilla Strawberry Lavender Shortbread a attempt!
Vegan Vanilla Strawberry Lavender Brief Bread
Makes 16 items
Substances:
- 1 cup or 2 sticks Earth Steadiness or different vegan butter, softened
- 1/2 tsp sea salt
- 1 cup granulated sugar
- 1 Tbsp dried lavender flowers
- 1 tsp vanilla bean powder
- 2 Tbsp crushed freeze dried strawberries
- 1/2 tsp baking powder
- 2 cups complete wheat pastry flour
- Preheat the oven to 350F levels.
- In a big bowl, combine collectively the butter, sea salt, sugar, and lavender till the butter and sugar are nicely integrated.
- Combine within the lavender, strawberries, vanilla and baking powder till nicely integrated.
- Combine within the flour till the flour is integrated.
- Place the dough in a 9 inch spherical detachable backside tart pan and press into the pan till it’s unfold out utterly to the perimeters in a fair layer.
- Rating the dough into 16 wedges utilizing a knife, then poke the items with a fork a number of instances.
- Place within the oven and bake for half-hour till set.
- Take away from the oven, let sit for 10 minutes then re-cut the place you scored it with a pointy knife.
- Let cool utterly within the pan.
- Get pleasure from!
Shortbread retains for 1 week at room temperature in an hermetic container or 4 months frozen in an hermetic container.
