Finest Wholesome Oatmeal Cookies (with Apple and Carrot)

With pure sweetness from apple, carrots, and raisins, these Wholesome Oatmeal Cookies are a yummy deal with that you simply’ll like to share with the children. They usually’re a one-bowl dessert that’s an excellent enjoyable option to serve up produce, too!

These Wholesome Oatmeal Cookies have a batter loaded with nutritious substances together with a full cup of carrots, a grated apple, raisins, and oatmeal—they usually style SO good. I like baking these with my ladies as a result of there’s no want for electrical instruments and you’ll combine the batter collectively in a single bowl. The youngsters often nibble on the carrots and apples as they assist!

The sweetness on this recipe comes from the produce and honey. The honey additionally helps the batter maintain collectively and makes it straightforward to kind into cookies. You should utilize maple syrup in case you want. These are additionally made with out eggs or gluten, so that they’re an awesome choice for youths with allergic reactions.

(My oldest kiddo all the time requests to make a batch of those, an Easter recipe for youths to depart for the Bunny within the spring!)

(You might also like my greatest Cookies for Youngsters, Wholesome Sugar Cookies, Wholesome Oatmeal Raisin Cookies, and Sprinkle Cookies.)

Components You Want

To make these Wholesome Oatmeal Cookies, you’ll have to have the next substances readily available and able to go.

• Fast oats: You might additionally use rolled oats floor finely in a blender or meals processor. This offers you a barely extra uniform texture within the cookies, which makes them very nice to eat.
• Complete wheat flour: I take advantage of entire wheat flour to make sure that the bottom of the cookies have entire grains and fiber.
• Grated carrot: I prefer to grate an entire carrot on a field grater. I want to grate the carrot myself, because it often has a finer texture than shredded carrots from the shop—although each will work within the recipe.
• Grated apple: I prefer to grate an entire apple, peel and all, on a field grater.
• Raisins: I like golden raisins right here for his or her colour, however any selection work.
• Seeds or chopped nuts: Select sunflower seeds, chopped walnuts, or chopped pecans so as to add diet and texture to the wholesome oatmeal cookie recipe.
• Coconut oil, melted: You should utilize butter as an alternative.
• Honey or maple syrup: You should utilize both of those (although keep away from honey for infants underneath age 1) to sweeten the cookie.

Step-by-Step Directions

Right here’s a take a look at learn how to make this wholesome oatmeal cookie recipe so you understand what to anticipate. Scroll right down to the underside of the publish for the total data.

Step 1. Add the substances to a bowl. Stir collectively to make a uniform batter.

Step 2. Portion out the batter. (I used 2 tablespoons per cookie right here.) Roll right into a ball and place onto a parchment paper lined baking sheet.

Step 3. Press flat so every cookie is a spherical disc. Bake.

Step 4. Switch to a wire rack to chill totally. Add icing, if utilizing.

How you can Retailer

These Wholesome Oatmeal Cookies retailer properly for a couple of days, so you may make a batch on the weekend and luxuriate in them all through the week. Retailer in an hermetic container at room temperature or within the fridge for as much as 5 days.

They get a bit softer as they sit within the container and youthful toddlers could want them warmed simply barely so they’re simpler to chew. (They’re a bit dense from all the good things inside!)

You too can place the raw dough balls right into a zip-top plastic bag and retailer within the fridge for as much as 5 days in case you run out of time to bake them straight away otherwise you solely need to bake half of a batch at a time. Then bake extra if you end up prepared.

Finest Suggestions for Success

• In case your honey may be very agency and never very runny, heat it barely earlier than including it so it’s simpler to stir collectively the batter.
• If the wholesome oatmeal cookie batter appears crumbly, add a bit extra oil till it holds collectively. (It isn’t an excellent moist batter.)
• Use gluten-free flour mix and licensed gluten free rolled oats for a gluten-free model.
• Heat barely as wanted to melt cookies which were saved.
• Carrots that you simply grate your self have a barely softer texture than retailer purchased grated carrots. If you wish to use retailer purchased ones, minimize them up with a pair of kitchen shears earlier than including to the batter.
• Do this as an after faculty snack, as a part of a summer time lunch or camp lunch, and even as a make-ahead breakfast choice.

I’d love to listen to your suggestions on this recipe in case you strive it so please remark beneath!

• Preheat the oven to 375 levels F and line a baking sheet with parchment paper.

• Combine collectively all substances in a big bowl utilizing a picket spoon to start out after which utilizing (clear) palms to convey the batter utterly collectively if wanted.

• Portion out 2-tablespoon sized balls of dough, place onto the ready baking sheet, and press down till 1/4-½ inch thick. House them about an inch aside—they will not unfold, so shut is okay.

• Bake for 18-20 minutes or till calmly golden across the edges. Let cool on the baking sheet and serve.

• These are greatest eaten on the day they’re made, however could be saved in an hermetic container at room temperature or within the fridge for 3-5 days.

• Stir collectively ¼ cup powdered sugar and 1/2-1 teaspoon milk to make a easy icing and drizzle it over the cooled cookies.
• You too can make the batter and portion into balls, then retailer in a zipper high bag within the fridge or freezer till able to bake. That is useful if you wish to make simply half of a batch at a time. Thaw frozen dough in a single day within the fridge earlier than baking.
• In case your honey may be very agency and never very runny, heat it barely earlier than including it so it’s simpler to stir collectively the batter.
• If the batter appears crumbly, add a bit extra oil till it holds collectively. (It isn’t an excellent moist batter.)
• Use gluten-free flour mix and licensed gluten-free rolled oats for a gluten-free model.
• Heat barely as wanted to melt cookies which were saved.
• Carrots that you simply grate your self have a barely softer texture than retailer purchased grated carrots. If you wish to use retailer purchased ones, minimize them up with a pair of kitchen shears earlier than including to the batter.

Serving: 2 cookies, Energy: 251kcal, Carbohydrates: 37g, Protein: 3g, Fats: 12g, Saturated Fats: 10g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 1g, Sodium: 56mg, Potassium: 246mg, Fiber: 4g, Sugar: 11g, Vitamin A: 2143IU, Vitamin C: 2mg, Calcium: 43mg, Iron: 1mg

This publish was first printed March 2017.