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My Traditional Go-To Egg Salad Recipe


Egg Salad

That is going to be your stalwart, go-to Egg Salad Recipe. Nothing fancy right here, however generally that’s what you need—it’s creamy and crunchy (thanks celery!), protein-packed, and punchy (hat tip to Dijon and dill!).

Egg salad recipe on toast with tomatoes and arugula
  • This Egg Salad Is Something However Fundamental. Sure, it’s easy! No, it’s not Avocado Egg Salad! However simply because it’s a traditional, doesn’t imply it’s boring. With its brilliant substances and layers of texture, I’m completely satisfied to report that, whereas easy, this egg salad recipe is a WIN.
  • My Secret for Egg-cellence. I make a couple of completely different variations of egg salad, however all of them start with the identical base: 4 entire eggs, plus two egg whites. Utilizing fewer yolks makes the egg salad lighter, and I additionally discover that, if I take advantage of all six yolks, it makes the egg salad style too (forgive me however I can’t discover a higher phrase to explain it) eggy.
  • Straightforward to Make. As a result of once you’re making lunch, you need no-muss, no-fuss. Make the hard-boiled eggs upfront and this egg salad recipe comes collectively lickety-split.
Hard boiled eggs for egg salad recipe

5 Star Assessment

“That is scrumptious! I’d not change a factor!”

— Lisa —

Easy methods to Make Egg Salad

The Components

For the Egg Salad:

  • Onerous-Cooked Eggs. You may boil them in water, or attempt On the spot Pot Boiled Eggs or Air Fryer Onerous Boiled Eggs.
  • Celery. This provides contemporary taste, however much more importantly, a pleasant crisp texture!
  • Plain Non-Fats Greek Yogurt. Or mayo should you desire. Greek yogurt is creamy and excessive in protein, making this egg salad recipe extremely filling.
  • Dijon Mustard. The sharp taste of Dijon punches up the flavour. KA-POW!
  • Recent Dill. Not into dill? Attempt chives or tarragon.

For Serving:

  • Bread. I like to make use of entire grain bread, however you should utilize any variety you want or have available.
  • Toppings. Arugula, tomato, dill, or the rest you need to add. It’s as much as you!

The Instructions

Overhead view of ingredients for egg salad in mixing bowl
  1. Prep the Eggs. Peel them and reduce them right into a tough cube.
  2. Mix. Add the eggs to a mixing bowl and stir them along with the remainder of the substances.
  3. Serve. Add this egg salad recipe to toasted bread with tomatoes and arugula and ENJOY!
Egg salad recipe served on whole grain toast

Extra Methods to Serve Egg Salad

  • Pitas. As a substitute of bread, tuck the egg salad into pitas. Stuff some sprouts or greens inside too!
  • Crackers. Crackers and egg salad is mainly a Lunchable for adults.
  • Lettuce Wraps. Select a sturdy, cuppable lettuce like Bibb and spoon the egg salad into the leaves.
  • Egg Salad Salad. Or simply scoop the egg salad over a mattress of greens.
Toast with egg salad, arugula, and tomatoes

Recipe Ideas and Tips

  • Add All of the Yolks If You’d Like. For those who desire a little extra richness (or benefit from the full-on egg issue), be at liberty to toss within the final two yolks as nicely.
  • Attempt Different Add-Ins. Capers, relish, chopped pickles, inexperienced onions, purple onion, a squeeze of lemon juice—there’s a lot room to make this egg salad recipe your individual! (These Curried Deviled Eggs are good inspiration.)
  • Style and Regulate. The fantastic thing about egg salad is that when all is alleged and achieved, you can provide it a style and tweak it to your liking. Add extra herbs, additional black pepper, no matter!
This easy Healthy Egg Salad recipe is a creamy, cool delight that's great for sandwiches for an easy lunch or dinner. So creamy and delicious. Made without mayo!

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Egg Salad

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With contemporary dill, crunchy celery, and Greek yogurt, this straightforward egg salad recipe is creamy, flavorful, and full of protein. A straightforward lunch!
Course Salad
Delicacies American
Prep Time 15 minutes
Complete Time 15 minutes
Servings 3 servings
Energy 125kcal

Components

For the Wholesome Egg Salad:

  • 6 laborious cooked eggs 2 of the whites-only; 4 entire eggs
  • ¾ cup diced celery about 3 medium stalks
  • ¼ cup plain non-fat Greek yogurt
  • 1 teaspoon dijon mustard
  • ½ teaspoon kosher salt
  • ¼ teaspoon black pepper
  • 1 tablespoon chopped contemporary dill

For Serving:

  • Entire grain bread toasted (for 4 open confronted sandwiches)
  • Arugula tomato, further chopped contemporary dill

Directions

  • Peel the eggs and reduce right into a tough cube. (For detailed directions on tips on how to laborious boil eggs, see Step 2 of my 

    Avocado Egg Salad recipe.) Place in a big mixing bowl, then add the celery, Greek yogurt, mustard, salt, pepper, and dill. Stir to mix.

  • Serve egg salad on toasted bread with tomatoes and arugula, or take pleasure in atop greens for a wholesome salad.

Notes

TO STORE: Leftover wholesome egg salad will preserve within the fridge for about 2-3 days. Stir leftovers earlier than serving.

Vitamin

Serving: 1(of three) with out bread | Energy: 125kcal | Carbohydrates: 2g | Protein: 11g | Fats: 7g | Saturated Fats: 2g | Ldl cholesterol: 249mg | Fiber: 1g | Sugar: 1g

Associated Recipes

Eggs are an incredible supply of protein—and so they’re not only for breakfast! Listed below are some extra of my favourite egg recipes.

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