Brown Butter Snickerdoodles – The Almond Eater

October 3, 2024

1

This submit could include affiliate hyperlinks. Learn our disclaimer.

Basic snickerdoodles with a wealthy and buttery twist! These Brown Butter Snickerdoodles are tremendous chewy, puffy, delightfully nutty, and rolled in cinnamon sugar, making them a must-bake for the vacations.

Snickerdoodles are a traditional vacation cookie with smooth, chewy, and puffy bites, a singular tangy taste, and a cinnamon sugar coating. They’re simply plain excellent!

However my Brown Butter Snickerdoodles? They’re my tackle an over-the-top, bakery-style model of the favored cookie. One style and I do know you’ll be hooked.

The wealthy, complicated, and delightfully nutty brown butter makes these snickerdoodle cookies completely smooth and chewy on the within. Crisp across the edges with a pleasant cinnamon sugar coating, you’ll need to share them with your whole household and buddies across the holidays! Or, disguise a stash within the freezer for those who’d fairly maintain all of them to your self. I gained’t inform!

Recipe options

A straightforward vacation cookie with wealthy and buttery bakery-worthy flavors, all because of brown butter!
Every cookie is smooth and pillowy on the within, barely crisp on the skin, and coated in candy and comforting cinnamon sugar.
Identical to my matcha snickerdoodle cookies, they’re a fast and straightforward deal with you’ll be having fun with or sharing in lower than 45 minutes.

Substances

Butter – Keep on with unsalted butter. In line with America’s Take a look at Kitchen, unsalted butter doesn’t foam as a lot as salted butter through the browning course of. With much less foam within the pan, you’ll be capable to monitor the colour extra intently.

Flour – All-purpose flour is the way in which to go right here! Sadly, I haven’t examined this recipe with flour options however a 1:1 gluten-free baking flour may work instead for those who’re on the lookout for gluten-free snickerdoodles.

Sugar – You want each mild brown sugar and white sugar (or cane sugar) to present the cookies their signature cozy taste and chewy texture. Avoid wasting further white sugar for the cinnamon sugar coating, too!

Cinnamon – A must have ingredient in any snickerdoodle recipe.

Directions

Step 1: Brown the butter. Soften the butter in a saucepan over medium warmth till it begins to bubble. Whisk it continually till it takes on a wealthy amber coloration and provides off a nutty scent. Pour it into a big bowl to chill.

2 images: the left image shows butter melted in a saucepan and the right image shows browned butter in a glass bowl with a whisk

Step 2: Make the dough. Mix the dry substances in a medium bowl and beat the moist substances into the cooled butter. Add the dry substances to the bowl with the moist substances and beat till all the pieces is simply mixed.

Step 3: Roll into balls. Combine the sugar and cinnamon collectively in a small bowl. Use clear arms to roll items of the cookie dough into balls, then roll them within the cinnamon sugar. Place them on a ready baking sheet.

2 images: the left image shows a cookie dough ball placed on top of cinnamon sugar on a plate and the right image shows cookie dough balls rolled in cinnamon sugar placed on a parchment paper lined baking sheet

Step 4: Bake. Bake the snickerdoodles till golden brown. Set them apart to chill, then take pleasure in.

side view of brown butter snickerdoodles with a bite taken out of a cookie

Ideas and FAQs

Scrape the underside of the pan with a spatula because the butter is simmering to loosen any caught milk solids. You want these for the colour!
Take the pan off the warmth as quickly because the butter turns amber. If you happen to warmth it too lengthy, the butter will burn.
Low on time? Make the brown butter forward of time! You’ll be able to retailer it in an hermetic container within the fridge for as much as 5 days or freeze it in ice dice trays for as much as 3 months. It’s going to solidify because it chills, however you’ll be able to soften or soften it earlier than serving.
Don’t overmix the cookie dough or else your cookies gained’t be as puffy. Solely beat the dry substances into the moist substances till the entire flour is absorbed.
Gently press down on the cookies after they arrive out of the oven to present them the true snickerdoodle cookie form and texture.

Tip

Brown the butter in a light-colored stainless-steel saucepan. This makes it a lot simpler to see the colour of the butter change.

What’s brown butter?

Brown butter is just melted butter that’s been gently simmered till it takes on a darker, chestnut-amber coloration and wealthy, nutty taste.

Do I would like cream of tartar to make snickerdoodles?

A mixture of cream of tartar and baking soda is often used as a substitute of baking powder in snickerdoodles to present them a tangy taste and puffy texture. You don’t all the time want it, although. On this recipe, I changed the cream of tartar with baking powder and baking soda for the reason that brown butter provides a lot taste.

How else can I take advantage of brown butter?

You should use brown butter in each candy and savory recipes! It makes these roasted candy potatoes utterly irresistible, provides complexity to this brussels sprouts salad, and, similar to these snickerdoodles, makes these pumpkin crepes further comforting.

Mainly, brown butter goes properly anyplace you’d use common butter. Toss it with pasta, risotto, or roasted greens, drizzle it over seared steak or salmon, or bake it into blondies, chocolate chip cookies, fudge, and extra.

Storage

Room temperature: Retailer the leftover cookies in an hermetic container on the kitchen counter for as much as 3 days.

Freezer: The baked cookies freeze properly for as much as 6 months in a freezer-safe container. The uncooked cookie dough balls (with out the cinnamon sugar) may even freeze properly for as much as 3 months. They are often baked from frozen however will want an additional jiffy within the oven.

a stack of brown butter snickerdoodles with a bite taken out of the top cookie

Extra vacation cookies

If you happen to made this recipe, make sure you go away a remark and star ranking beneath. Thanks!