French fries…who doesn’t love them? Nobody I feel. However there may be one factor we positively don’t love about them, most restaurant French fries are fried in seed oils. Generally seed oils which might be weeks previous and have been reused 100’s of instances. Seed oils (often called trans fat) trigger irritation. So how can we take pleasure in fries with out the unhealthy draw back? Air Fryer French Fries (Whole30) made with olive oil and sea salt, that’s how!
Why Use an Air Fryer?
So one of many causes I’m late to the air fryer recreation is that I’m a reasonably conventional woman in terms of cooking strategies. THAT SAID, now that I’ve an air fryer I see the enchantment.! It’s very quick, every little thing seems crispy, and you may get that crispiness with out deep frying. In fact, I nonetheless need you to make use of wholesome fat in your cooking, as a result of I’m all about these wholesome fat! I encourage you to stay to further virgin olive oil, butter/ghee, avocado or coconut oil when utilizing your air fryer. Good high quality natural cooking sprays are tremendous too.
Air Fryer French Fries (Whole30): So Simple, So Good!
Air Fryer French Fries are very straightforward to make, merely slice a big russet potato thinly, toss with a very good high quality olive oil and sea salt, and prepare dinner for 20 minutes within the air fryer! So good!
Variations:
If you wish to jazz up your fries a bit of, you possibly can at all times change up your seasonings. Sea salt with freshly chopped rosemary is scrumptious. I additionally love Redmond Seasoning Salt for this recipe. Or it’s also possible to sprinkle with sea salt and pepper, then add freshly grated Parmesan Cheese for the couple minutes of cooking. Swoon!
Don’t Have an Air Fryer?
Make my attractive oven baked Potato Wedges. Scrumptious!
Love Candy Potato Fries?
Attempt my Simple Air Fryer Candy Potato Fries!
What you want: an air fryer , a good knife. and the finest sea salt on this planet!
Fries made in below 20 minutes!
Course:
Aspect Dish
Delicacies:
American
Key phrase:
air fryer, air fryer French fries, french fries
Servings: 2
-
1
massive russet potato, peeled and lower into 1/4″ strips -
1
Tablespoon
good high quality olive oil - sea salt and pepper to style
Elective Variations
-
1
Tablespoon
rosemary, chopped -
1/2
cup
Parmesan cheese, grated - Redmond seasoning salt
-
Peel potato and slice into 1/4″ strips. Place in a bowl and toss with olive oil. Use sufficient oil that every one the fries are lined frivolously. Sprinkle with sea salt and pepper to style. Toss.
-
Place in air fryer. Cook dinner at 380 levels between 14-17 minutes relying on how crispy you need your fries. Open the air fryer and toss potatoes midway via cooking time.
Variations:
-
If utilizing Redmond seasoning salt, frivolously season as an alternative of utilizing sea salt and pepper.
-
If including Rosemary, add on the midway level once you toss the fries.
-
If utilizing Parmesan cheese, add the final two minutes of cooking.
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