Finest Apple Pie Cheesecake – CopyKat Recipes

This apple pie cheesecake recipe received a prize in our city paper, then went on to win the grand prize. It’s a splendidly completely different take in your common apple pie – the cheesecake-like filling units it aside from all others.

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What Makes Apple Pie Cheesecake So Good?

This scrumptious apple pie with a distinction is the reply to your dessert goals! Apple cheesecake pie combines two all-time favourite desserts – cheesecake and apple pie! Why select between apple pie and cheesecake when you may have each? Certainly, what could possibly be higher?

This creamy cheesecake is topped with completely seasoned apples for an excellent and scrumptious dessert. Cheesecake apple pie is an award-winning mixture that your loved ones and pals will love.

Substances

This yummy dessert will please each apple pie lovers and cheesecake lovers. Right here’s what you will have:

For the crust:

• All-purpose flour
• Butter 
• Sugar
• Vanilla extract

For the cheesecake layer:

• Cream cheese
• Sugar
• Egg
• Vanilla extract

For the apple topping:

• Granny Smith apples
• Sugar
• Butter
• Pecans or walnuts 
• Floor cinnamon

How you can Make Apple Pie Cheesecake

That is a straightforward apple pie to make. Simply observe these easy steps:

To organize the cheesecake crust:

1. Beat collectively the butter, vanilla, and sugar.

2. Step by step add the flour and make a mushy dough.

3. Press the dough right into a deep-dish pie pan.

To organize the cheesecake batter:

1. Beat the cream cheese, sugar, egg, and vanilla along with a hand mixer on low velocity.
2. Unfold the combination over the crust.

To organize the apple topping:

1. Peel, core, and thinly slice the apples.
2. Toss the apples, pecans, cinnamon, and sugar to mix.

3. Lay the apples over the filling.
4. Scatter small cubes of butter over the apples.

5. Bake at 400°F for quarter-hour.
6. Scale back the oven temperature to 350°F and bake till the apples are tender.
7. Cool to room temperature then refrigerate in a single day.

Ideas for Baking With Apples

• Apples tend to brown shortly. Including a small quantity of lemon juice will assist stop this from taking place. It received’t change the flavour of your dish however will hold your apples completely coloured.
• Use a agency apple like a Granny Smith that holds its form and doesn’t get mushy. Right here’s a helpful information to which apples to make use of for various dishes.
• Peel your apples earlier than baking, because the skins can turn into powerful.

What Toppings Are Finest for Apple Cheesecake Pie?

• Whipped cream or vanilla ice cream with a drizzle of caramel sauce is scrumptious. Word that salted caramel sauce would add a particular salty contact to this candy dessert.
• You may also go for chocolate or butterscotch syrup.
• Attempt toffee crunch items
• You may also decide so as to add a crunchy topping with oatmeal.

Recipe Variation – Oat Crumble Topping

If you wish to make this apple pie cheesecake with a crumb topping, right here’s what you’ll want:

• 1/4 cup all-purpose flour
• 1/4 cup quick-cooking oats
• 1/4 cup packed brown sugar
• 1/2 teaspoon floor cinnamon
• 1/4 teaspoon floor nutmeg
• 2 tablespoons melted butter (unsalted)

Mix all of the components and sprinkle the crumb combination evenly over the apples earlier than baking the cheesecake.

What to Serve With Apple Cheesecake Pie

This pie is the right dessert for a vacation feast. Serve it up with varied primary dishes comparable to:

How you can Retailer Apple Cheesecake Pie

This apple pie cheesecake recipe is so scrumptious it’s doable you received’t should cope with leftovers. Nonetheless, should you do have some, hold leftover cheesecake pie in an air-tight container within the fridge for 3-4 days.

You may also freeze this pie. Simply wrap it effectively in plastic wrap and place it within the freezer. It can final for as much as 2 months.

And if you need to develop your cheesecake repertoire, take a look at this cheesecake recipe guide which supplies you quite a lot of scrumptious cheesecake-inspired recipes starting from cheesecake muffins and no-bake cheesecakes to your basic wealthy cheesecakes!

Favourite Recipes with Apples

Can’t get sufficient of cooking with apples? Listed below are some extra apple recipes so that you can attempt:

Widespread Cheesecake Recipes

Try extra of my simple dessert recipes and the very best fall recipes on CopyKat!

Because of Predestogo for sharing this cheesecake apple pie recipe.

Apple Pie Cheesecake

A creamy cheesecake topped with completely seasoned apples is an excellent dessert.

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Course: Dessert

Delicacies: American

Key phrase: Apple Pie, Apple Pie Cheesecake, Cheesecake

Prep Time: 10 minutes

Cook dinner Time: 1 hour 5 minutes

Whole Time: 1 hour 15 minutes

Servings: 8

Energy: 593kcal

Substances

Crust

• 3/4 cup butter softened
• 1/2 cup sugar
• 1/2 teaspoon vanilla extract
• 1 1/4 cups all-purpose flour

Cheesecake Filling

• 8 ounces cream cheese
• 1/4 cup sugar
• 1 egg
• 1/2 teaspoon vanilla extract

Apple Topping

• 4 cups thinly sliced Granny Smith apples
• 1 cup chopped pecans or walnuts
• 1/2 teaspoon floor cinnamon
• 2/3 cup sugar
• 1 tablespoon butter

Oat Crumb Topping (Non-obligatory)

• 1/4 cup all-purpose flour
• 1/4 cup fast cooking oats
• 1/4 cup brown sugar
• 1/2 teaspoon floor cinnamon
• 1/4 teaspoon floor nutmeg
• 2 tablespoons melted unsalted butter

Directions

Cheesecake Crust

• Cream collectively the butter, vanilla, and sugar.

• Step by step add flour and beat till a mushy dough kinds.

• Press the dough into the underside and up the perimeters of a deep dish pie pan.

Cheesecake Filling

• Beat collectively the cream cheese, sugar, egg, and vanilla till clean.

• Unfold the filling evenly over the crust.

Apple Topping

• Place the sliced apples. pecans, cinnamon, and sugar in a bowl and toss to mix.

• Prepare the apple topping in a round sample over the filling.

• Lower the butter into small cubes and scatter them on high of the apples.

Oat Crumb Topping (Non-obligatory)

Diet

Energy: 593kcal | Carbohydrates: 62g | Protein: 5g | Fats: 37g | Saturated Fats: 17g | Ldl cholesterol: 97mg | Sodium: 252mg | Potassium: 195mg | Fiber: 3g | Sugar: 43g | Vitamin A: 985IU | Vitamin C: 3.1mg | Calcium: 52mg | Iron: 1.5mg