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A Good Blended Vegetable Soup


This blended vegetable soup usually makes an look after a visit. Particularly, after we arrive residence to a principally empty fridge. Alternately, I are inclined to cook dinner it if f I’m needing a comparatively low-lift, healthful soup that may yield some legit leftovers to be enthusiastic about later within the week. As a result of it’s blended, this soup is creamy with out the cream. It’s loaded with a spread of veggies and good-for-you components. It makes use of up all these hearty, unfussy components that are inclined to final longest round a kitchen – onions, carrots, potatoes, broccoli, and so on. The type which might be there to welcome you residence.

The Inspiration

We drove again from San Francisco on Sunday, and after a couple of days of restaurant meals I used to be craving a easy soup. To be sincere, there wasn’t a lot of an alternate, as a result of there weren’t many recent components to cook dinner with. There have been a couple of carrots, a couple of potatoes, and we’re by no means with out onions. There was broccoli, but it surely was not trying its best. A soup like that is the reply, and an instance of why I like cooking. There’s nothing fancy occurring right here, only a handful of straightforward components turning into an exquisite nourishing meal with loads of leftovers. I took the photographs you see right here after reheating the soup for lunch at this time. It’s paired with skinny slices of toasted do-it-yourself sourdough (from the freezer!), and topped with egg salad for a fast lunch up on the patio.
ingredients for topping and serving blended vegetable soup on a tray

Blended Vegetable Soup: Easy Variations

This soup is the definition of versatile. The entire concept is to make use of up no matter greens you’ve readily available. Listed below are a couple of methods I’ve performed round with the bottom recipe over time.

  • Ginger: add some grated ginger together with the garlic.
  • Spicy: make it spicy along with your favourite purple pepper flakes, to style.
  • Massive inexperienced: add a pair handfuls of kale or spinach with the broccoli for added inexperienced veg increase.
  • Make it vegan: swap out the butter for an additional tablespoon of olive oil.
  • Hold it chunky: Skip the mixing step, or, mix half and depart half unblended
  • Cauliflower model: should you don’t have broccoli, however have cauliflower, go forward and make the swap.
  • No carrots?: Swap in an equal quantity of candy potatoes or winter squash.

blended vegetable soup served on a pink marble table with cloth napkin and soup spoon
Are you able to freeze it?

Sure. Let the soup cool, then  place within the freezer for up to a couple months. Enable to thaw, then gently reheat in a pot. Or, should you neglect to thaw forward of time. Add a little bit of water to your saucepan, place the frozen soup within the saucepan, lined, over light warmth. Give it an everyday stir (or flip) each ten minutes or so till it thaws.

blended vegetable soup served on a pink marble table with cloth napkin and soup spoon
What to Serve with This Soup

Serving a soup like this together with some freshly baked bread is arguably the best way to go, however we’ve even gone the left-over reheated pizza from time to time. Different favourite choices:

a hand holding a bowl of soup
Extra Blended Soup Recipes:

Clearly I like blended soup – nice year-round.

Extra Soup Recipes

Proceed studying A Good Blended Vegetable Soup on 101 Cookbooks

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