Discover ways to make an air fryer baked potato with flavorful, crispy pores and skin and fluffy insides! Get pleasure from it with toppings like chives, bitter cream, and/or butter.
Within the final 12 months or so, this air fryer baked potato recipe has develop into my favourite technique to prepare dinner baked potatoes. Don’t get me fallacious—I nonetheless love my oven baked potato recipe. However as a rule, I solely make one or two baked potatoes at a time. With such a small batch, utilizing the air fryer simply is smart.
For one, it’s WAY faster. My air fryer preheats in seconds, and it yields completely cooked baked potatoes in about 40 minutes. That’s roughly quarter-hour fewer than a typical baked potato wants in my oven.
The potatoes are additionally scrumptious. Rubbed with olive oil and sea salt, they’ve extra-crispy, flavorful pores and skin and tender, fluffy insides.
In case you have an air fryer, I hope you’ll do that easy recipe. You would possibly by no means prepare dinner baked potatoes one other method!
Find out how to Make an Air Fryer Baked Potato
This air fryer baked recipe is tremendous straightforward!
Begin by preheating the air fryer to 400°F. Relying on what air fryer you’ve got, it might not even require preheating. My Surprise Oven, for instance, preheats very quickly.
Subsequent, prep the potatoes. I like to make use of russet potatoes right here. These potatoes have a excessive starch content material, in order that they develop into good and fluffy inside as they bake. Their pores and skin additionally will get particularly crisp!
Scrub the potatoes nicely and pat them dry. Then, prick them just a few occasions with a fork. Drizzle the potatoes with olive oil and use your arms to rub it into their pores and skin. Sprinkle them liberally with sea salt and place within the air fryer basket.
Cook dinner the potatoes within the air fryer till they’re crispy on the skin and tender within the center, about 40 to 50 minutes. You must be capable of simply pierce them with a fork.
Slice open the tops, fluff the insides, and serve with salt, pepper, and your required toppings!
Discover the whole recipe with measurements under.
Air Fryer Baked Potato FAQs
Do I’ve to pierce potatoes earlier than air frying?
Sure! Piercing the potatoes with a fork or knife permits steam to flee from them as they prepare dinner. When you skip this step, the potatoes may burst open within the air fryer.
Ought to I wrap potatoes in foil earlier than air frying?
Positively not! Wrapping potatoes in foil earlier than air frying or baking makes the pores and skin soggy. So skip the foil, and season the potato skins with olive oil and sea salt as an alternative. They’ll come out tremendous crispy!
How lengthy ought to I prepare dinner baked potatoes within the air fryer?
The precise timing will rely in your particular air fryer and the dimensions of the potatoes. In my air fryer, a big baked potato usually takes round 45 minutes at 400 levels.
Baked Potato Toppings
My favourite a part of any baked potato is all the time what I placed on high! Listed below are a few of my favourite toppings for these air fryer baked potatoes:
What are your favourite toppings? Let me know within the feedback!
Get pleasure from your potato as a meal by itself, or serve it as a facet dish with any merely cooked protein. I additionally love one alongside a hearty salad like my broccoli salad, avocado salad, or kale Caesar salad.
Extra Favourite Potato Recipes
When you love this air fryer baked potato, strive one in every of these scrumptious potato recipes subsequent:
Air Fryer Baked Potato
Serves 2
I really like baked potatoes within the oven, however as soon as I cooked them within the air fryer, I did not look again. This air fryer baked potato has extra-crispy pores and skin and fluffy insides, and it cooks in simply 45 minutes. Bonus: You do not have to attend for the oven to preheat. Serve with butter, salt, and freshly cracked black pepper, or strive one of many serving strategies within the weblog publish above.
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Preheat the air fryer to 400°F.
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Use a fork to poke just a few holes within the potatoes. Place on a plate. Rub with olive oil and sprinkle liberally with sea salt throughout.
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Switch to the air fryer basket and air fry for 40 to 60 minutes, or till the potatoes are fork-tender and the pores and skin is crisp.
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Slice open every potato, fluff the insides, and serve with desired toppings.
