Aldi’s Mama Cozzi’s Meatball Calzone options “meatball, mozzarella, ricotta, Romano, and provolone cheese filling topped with Romano in a golden pocket.
The 7-oz calzone price me $2.99.
I discovered this within the deli part at Aldi’s and it takes about 2 minutes to warmth up within the microwave. I attempted a mixture of microwaving and air-frying to attempt to get it a little bit crispy exterior however it did not take and I did not need to danger burning the parsley on prime.
The dough/bread on the calzone was delicate and pillowy with a reasonably tight crumb (inside construction).
Inside had been possibly 5 – 6 smallish meatballs, a little bit of tomato sauce, and melted gooey cheese that stretched very properly. The meatballs had a pleasant spongy squish to them to go together with a rough grind and a seasoned taste. The tomato sauce delivered a little bit of tang, whereas the cheese was probably the most ample however principally simply tasted and felt like mozzarella–I did not get the grainy texture I used to be anticipating from ricotta and the Romano notes had been very delicate.
General, Aldi’s Mama Cozzi’s Meatball Calzone overlooked a few of the textures that I’d count on in a calzone and will stand to be a bit meatier however was nonetheless pleasurable and is available in a fairly worth. The stretchy cheese was very satisfying.
Dietary Data – Aldi’s Mama Cozzi’s Meatball Calzone (198g)
Energy – 470 (from Fats – 170)
Fats – 19g (Saturated Fats – 9g)
Sodium – 1120mg
Carbs – 51g (Sugar – 5g)
Protein – 23g
