Thursday, September 15, 2022
HomeFast FoodBanana Walnut Bread Recipe - Superior Delicacies

Banana Walnut Bread Recipe – Superior Delicacies


This scrumptious banana walnut bread is an ideal means to make use of up ripe bananas and a great way to make use of up a number of the leftover nuts in your cabinet.

Banana Walnut Bread

Banana Walnut Bread is a basic, scrumptious and straightforward to make recipe. This bread is ideal for breakfast or dessert.

There are lots of variations of this recipe however the commonest substances are: bananas, walnuts, eggs and sugar.

Don’t throw away these bananas which are turning black and mushy. Flip them right into a moist,mushy, flavorful and yummy banana walnut bread.

Banana Walnut Bread

Banana Walnut Bread

Banana Walnut Bread Recipe

This scrumptious banana walnut bread is an ideal means to make use of up ripe bananas and a great way to make use of up a number of the leftover nuts in your cabinet.

Prep Time15 minutes

Prepare dinner Time1 hr 15 minutes

Complete Time1 hr 30 minutes

Course: Breakfast, Dessert

Delicacies: American, Indian

Servings: 1 loaf

Substances for Banana Walnut Bread

  • 1 1/4 cup Sugar
  • 1/2 cup Butter softened
  • 2 Eggs
  • 1 1/2 cup Mashed Very Ripe Bananas (approx 3 medium)
  • 1/2 cup Buttermilk
  • 1 tsp Vanilla Syrup
  • 2 1/2 cup All-purpose Flour
  • 1 tsp Baking Soda
  • 1 tsp Salt
  • 1 cup Walnuts chopped

Methods to make Banana Walnut Bread

  • Warmth oven to 350F. Grease the underside of a 9 by 5 inch loaf pan.

  • In a big bowl, stir in sugar and butter till effectively combined.

  • Stir in eggs till effectively combined.

  • Stir in Bananas, Buttermilk and vanilla;

  • Beat with spatula till easy. Don’t over combine.

  • Stir in flour, baking soda and salt simply till moistened.

  • Stir in nuts. Pour batter into 9-inch pan.

  • Bake for about 1 hour quarter-hour or till toothpick inserted in heart comes out clear.

  • Cool for 10 minutes in pan on a cooling rack.

  • Loosen the perimeters of loaf from pans. Take away from pan and place high facet up on wire rack.

  • Cool utterly, about 2 hours and slice and serve.

RELATED ARTICLES

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Most Popular

Recent Comments