Black and White Cookies – CopyKat Recipes

You don’t must go to New York Metropolis to get pleasure from Black and White Cookies. Now you may make this NYC basic at house. These treats are specialty cookies the place half of the cookie is frosted in chocolate, and the opposite half is frosted in vanilla.

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New York Black and White Cookies

Black and white cookies (also referred to as half-moon cookies) are a beloved NYC custom. These iconic cookies have a light-weight cake-like texture and are topped with half white glaze and half chocolate glaze. They’re extra like small muffins than crunchy or chewy cookies. Additionally they have a touch of lemon taste.

These cookies have been made well-known to the remainder of the world by an episode of Seinfeld entitled The Dinner Social gathering, the place he famously declaimed that they illustrated two races dwelling facet by facet in concord. Watch the Seinfeld Dinner Social gathering episode. This black and white cookies recipe is for the New Yorker in all of us!

Why This Black and White Cookies Recipe Is One You Ought to Strive

You’ll love the sponge-like texture (just like cake) of those cookies with a candy glaze topping, half vanilla and half chocolate. It is a tried and true recipe and gives you black and white cookies similar to those in NYC delis and bakeries.

They’re surprisingly straightforward to make at house, and if you happen to’ve bought children, you may have enjoyable involving them within the frosting course of (though you will have to sacrifice some neatness!)

These are nice for taking to a potluck or if you happen to’ve bought a stray New Yorker round.

Greatest Black and White Cookies Recipe Components

Right here’s what you’ll need:

Cookies

• Cake flour
• All-purpose flour
• Baking powder
• Unsalted Butter
• Massive Eggs
• Complete Milk
• Sugar
• Vanilla extract
• Lemon extract
• Salt

Frosting

• Confectioners’ sugar
• Bittersweet chocolate (use a chocolate bar and never cocoa powder)
• Boiling water

Find out how to Make Black and White Cookies

Cookies

1. Preheat the oven to 375°F. Grease baking sheets or line them with parchment paper.
2. Cream collectively the butter and sugar.
3. Add the eggs, milk, vanilla, and lemon extracts and blend till clean.
4. Mix the flours, baking powder, and salt.
5. Add a number of the flour combination to the moist components and stir to mix.

4. Proceed including the dry components in batches and incorporating them into the batter.
5. Use a cookie scoop to drop parts of dough onto the ready baking sheet.
6. Bake at 375°F for 20 to half-hour.
7. Enable the cookies to chill fully on a wire rack.

Frosting

1. Whisk sufficient water into the powdered sugar to supply a thick, spreadable combination.
2. Add the chocolate to half the frosting in a double boiler.
3. Unfold chocolate glaze on half of every cookie and white glaze on the opposite half.

Suggestions for Frosting Black and White Cookies

When frosting your cookies, draw a straight line down the center with a small offset spatula or knife to get a pleasant clear edge. Enable one facet to set earlier than overlaying the opposite facet.

To assist the frosting set shortly, place the half-finished cookies into the fridge for 20 to 25 minutes. It helps get a clear line and prevents the colours from working collectively.

Recipe Variations

This recipe makes massive cookies. Should you select, you may go for smaller dough balls and make mini black and white cookies. Minis resolve the sweetest of dilemmas – vanilla first or chocolate first? Should you can’t select, mini cookies are simply the proper dimension to eat in a single chunk.

• For vegan black and white cookies, use vegan butter and non-dairy milk.
• For gluten-free black and white cookies, use gluten-free flour.
• Don’t let black and white restrict you. These cookies are straightforward to jazz up for a vacation or themed celebration with totally different coloured frosting, sprinkles, or edible glitter.

Are Black and White Cookies Jewish?

Black and whites have been a longtime a part of NYC’s very dynamic Jewish cookie scene for maybe a century or extra. These New York black and white cookies are much more ubiquitous than rugelach or chocolate babka and might be present in bodegas and bagel retailers all through the town.

Nevertheless, these cookies didn’t essentially start life as Jewish cookies. They originated in Bavaria and emigrated to the USA with German immigrants who might or might not have been Jewish.

Find out how to Eat a Black and White Cookie – There’s an Artwork to It!

To get that superb mixed style of black and white in each chunk, you shouldn’t simply chunk into your cookie with out pondering!

What you have to do is use a knife to chop off a slice from all sides. Maintain the 2 sides collectively, and voila! Every chunk is completely balanced between black and white.

Preserve going with extra strips till you’re left with the ultimate center part, the place black meets white. This fashion, you’ll benefit from the concord till the final chunk!

What You Can Serve With Black and White Cookies

Take pleasure in a black and white cookie with a cup of espresso or tea. You possibly can additionally serve these finest black and white cookies as dessert.

Find out how to Retailer These Cookies

These black and white cookies are finest eaten inside 24 hours, as that is when they are going to be at their softest.

Nevertheless, they are going to nonetheless be tasty inside 3 days if saved in an hermetic container at room temperature. Should you nonetheless have leftovers, retailer them within the fridge for one more 1 or 2 days.

Can You Freeze Black and White Cookies?

Sure, you may freeze the baked however unfrosted cookies (or raw dough) for as much as 3 months. Enable them to thaw fully earlier than glazing or baking.

Favourite Cookie Recipes

Well-liked Christmas Treats

Try extra of my straightforward cookie recipes and the finest recipes for Christmas on CopyKat!

Due to Karen Ann for sharing this recipe.

Black and White Cookies

You can also make New York Metropolis basic black and white cookies at house.

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Course: Dessert

Delicacies: American

Key phrase: Black and White Cookies

Prep Time: 30 minutes

Prepare dinner Time: 30 minutes

Complete Time: 1 hour

Servings: 48

Energy: 160kcal

Components

Cookies

• 1 3/4 cups sugar
• 1/2 pound butter
• 4 eggs
• 1 cup milk
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon lemon extract
• 2 1/2 cups cake flour
• 2 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt

Frosting

• 4 cups powdered sugar
• 1/3 cup boiling water
• 1 ounce bittersweet chocolate

Directions

Cookies

• Preheat the oven to 375°F.

• In a big mixing bowl, cream collectively the sugar and butter till fluffy.

• Add the eggs, milk, vanilla, and lemon extract and blend till clean.

• In a medium bowl, mix the flours, baking powder, and salt.

• Add the dry components to the moist components in batches, stirring nicely.

• Utilizing a soup spoon, drop spoonfuls of dough 2 inches aside on buttered baking sheets.

• Bake till the perimeters start to brown, 20 to half-hour.

• Take away the cookies from the oven and allow them to cool fully.

Frosting

• Put the powdered sugar in a bowl. Stir in sufficient water to make the combination thick and spreadable.

• Switch half of the frosting to the highest of a double boiler over simmering water. Add the chocolate and heat the combination till the chocolate is melted and the frosting is clean. Take away from the warmth.

• With a brush, coat half of every cookie with chocolate frosting and the opposite half with white frosting.

Diet

Energy: 160kcal | Carbohydrates: 27g | Protein: 2g | Fats: 4g | Saturated Fats: 2g | Ldl cholesterol: 24mg | Sodium: 66mg | Potassium: 38mg | Fiber: 0g | Sugar: 17g | Vitamin A: 145IU | Calcium: 15mg | Iron: 0.5mg