The Black Eyed Pea is a series of eating places that includes home-style cooking. There aren’t any black-eyed peas on this yellow squash casserole recipe. It’s buttery yellow summer time squash and onions topped with breadcrumbs.
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What makes the Black Eyed Pea Squash Casserole so good?
Traditional home-style consolation meals is hearty, filling, and tastes scrumptious!
This excellent facet dish is barely candy and has a crispy bread crumb crust, encouraging even the pickiest youngsters to strive it. The casserole pairs properly with rooster or turkey and is spectacular sufficient for a vacation to get collectively but straightforward sufficient for a midweek meal.
What’s Yellow Squash?
Squash is complicated. There are such a lot of differing types; some markets promote them below related and even the identical identify. For this Baked Yellow Squash Casserole recipe, you will need to purchase the squash that appears just like the yellow model of zucchini. It’s possible you’ll even see them marketed as yellow zucchini in your native retailer.
For those who can’t discover yellow squash or occur to have quite a lot of common, inexperienced zucchinis available, be happy to make use of them along with or as a substitute of yellow squash.
The way to Choose the Finest Yellow Squash or Zucchini
When there are so few elements in a recipe, every considerably influences how the dish seems. For those who don’t use yellow squash recurrently, discovering good ones is usually a little bit of an issue. You should use these hints to assist:
- The perfect yellow squashes for this dish are small and tender, which are typically candy. Ones over 6 inches style milder and are a better option for recipes that don’t focus completely on squash.
- Search for a yellow squash with none nicks or scratches. Any naturally occurring bumps you discover are okay and received’t have an effect on the flavour of your dish.
- Agency and dense is right. For those who decide up a yellow squash and it’s surprisingly heavier than you anticipated, you might be holding a high-quality vegetable in your hand.
- Earlier than shopping for a squash, check out each ends. Laborious, cracking stops point out the farmer harvested it too late. Please put it again and select one other one.
Substances
Right here’s an inventory of what you want for this Black-eyed Pea squash casserole recipe:
- Yellow Squash
- Eggs
- Breadcrumbs
- Butter
- Sugar
- Onion
- Black Pepper
The way to Make Yellow Squash Casserole
- Lower the ideas off the squash and minimize every squash into items.
- Place squash into a big saucepan with sufficient water to cowl.
- Deliver to a boil, then cut back warmth and prepare dinner till tender.
- Drain squash in a colander and mash to take away extra liquid. Return the squash to the pan.
- Add crushed eggs, breadcrumbs, butter, sugar, salt, onion, and pepper. Stir to mix.
- Place the combination right into a greased casserole dish.
- Sprinkle a light-weight layer of breadcrumbs on high.
- Bake at 350 levels Fahrenheit for 20 to 25 minutes or till evenly browned.
This tasty baked yellow squash casserole goes nice with ham, roast beef, fried rooster, and turkey.
Suggestions for Making and Reheating a Yellow Squash Casserole
- Keep away from overcooking the squash. Don’t preserve the water boiling all through all the cooking course of. Add the squash to chilly water and quickly carry the water to a tough boil earlier than instantly turning down the temperature to a simmer. Take away the squash from the pot when the items are fork-tender, roughly 8 – 10 minutes.
- Mash fastidiously. Use a potato masher or the again of a serving fork to interrupt up the squash evenly. You aren’t attempting for the smoothness of mashed potatoes however somewhat the consistency of mashed potatoes.
- Reheat within the oven. The most effective elements of this casserole is the crusty topping, and warming up leftovers within the microwave leads to soggy cracker crumbs. As a substitute, take the Yellow Squash Casserole out of the fridge and let it come to room temperature whereas preheating your oven to 325 levels. Cowl the casserole with aluminum foil and put it within the oven for quarter-hour. Take away the foil and bake for one more 10 minutes.
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Favourite Aspect Dish Recipes
In style Casserole Recipes
Take a look at extra of my straightforward vegetable facet dish recipes and the greatest casserole recipes right here on CopyKat!
Yellow Squash Casserole from the Black Eyed Pea Restaurant
The Black Eyed Pea is probably not round anymore, however you may make their baked yellow squash casserole at residence.
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Servings: 8
Energy: 241kcal
Substances
- 5 kilos yellow squash
- 2 eggs crushed
- 1 cup bread crumbs
- 4 ounces butter
- 1/4 cup sugar
- 2 tablespoons onion chopped
- 1 sprint black pepper
Directions
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Lower suggestions off the squash and minimize every squash into 3 or 4 items.
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Place squash into a big saucepan with sufficient water to cowl.
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Deliver to a boil then cut back warmth and prepare dinner till tender.
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Drain in colander and mash. Return squash to the pan.
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Add crushed eggs, 1 cup breadcrumbs, butter, sugar, salt, onion, and pepper. Stir to mix.
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Unfold combination in a 3-quart casserole that has been evenly sprayed with a nonstick spray.
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Cowl high with a light-weight layer of breadcrumbs.
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Bake at 350 levels for 20 to 25 minutes or till evenly browned.
Vitamin
Energy: 241kcal | Carbohydrates: 25g | Protein: 6g | Fats: 13g | Saturated Fats: 7g | Ldl cholesterol: 71mg | Sodium: 221mg | Potassium: 784mg | Fiber: 3g | Sugar: 13g | Vitamin A: 980IU | Vitamin C: 48.3mg | Calcium: 77mg | Iron: 1.8mg