These scones are good for any time of day–breakfast, snack, or dessert.
Buttermilk Scones are a conventional British recipe that’s in style in lots of international locations. They’re made with flour, butter, sugar, baking powder, eggs and buttermilk.
The recipe is just not sophisticated nevertheless it does take a while to organize. They’re usually served with cream, butter and jam, or as a part of a extra elaborate tea time routine.
The dough will also be formed into rounds or squares earlier than baking to create totally different shapes of scones.
