Chocolate Peppermint Baked Oatmeal Recipe

This Chocolate Peppermint Baked Oatmeal Recipe is ideal for the vacations! It’s wealthy, chocolatey with a touch of mint, and full of good-for-you ingredients. This oatmeal bake is the very best sit-down breakfast however it additionally works nice as a grab-and-go choice.

Wholesome Baked Oatmeal Recipe

I can’t get sufficient of my oatmeal bakes. They’re really easy to make, they effectively serve a crowd, and there are such a lot of tasty taste combos.

This Chocolate Peppermint Baked Oatmeal Recipe is a favourite and one among my go-to vacation breakfast recipes. We’ve taken our traditional oatmeal bake recipe and made it festive with the addition of chocolate and peppermint.

This oatmeal bake recipe is principally a dessert for breakfast, however it’s full of diet, dairy-free, refined sugar-free, and fiber-rich. It’s fast and simple to make, so tasty, and simply ready forward of time!

What’s Baked Oatmeal?

Baked oatmeal is simply an oatmeal casserole! It combines oats, almond milk, flavors, and eggs to create a scrumptious sit-down OR grab-and-go breakfast choice.

Is Baked Oatmeal Good for You?

Sure! Baked oatmeal has all of the diet of traditional oatmeal plus the additional enhance from the eggs and the chia seeds. It’s a hearty, well-rounded breakfast that everybody will love!

Elements Wanted

• Eggs – Eggs bind all the things collectively so the baked oats can maintain in a casserole form.
• Almond Milk – I want almond milk however be happy to make use of no matter milk you’ve readily available.
• Maple Syrup – My sweetener of alternative. In case you don’t have maple syrup, honey will work too!
• Applesauce – Applesauce provides loads of moisture to the baked oats and provides a layer of pure sweetness.
• Coconut Cooking Oil – Somewhat little bit of coconut oil provides taste depth.
• Vanilla and Peppermint Extract – These two elements are important to the completed taste of the oats. Watch out to not add an excessive amount of, although! Somewhat bit goes a great distance.
• Gluten-Free Rolled Oats – Rolled oats are key! Different varieties of oats, corresponding to on the spot or metal reduce, is not going to yield the identical texture.
• Chocolate Chips – These are optionally available however, after all, scrumptious! Use your favourite selection.
• Cocoa Powder – Cocoa powder provides the chocolate-baked oatmeal the chocolatey look and style!
• Chia Seeds – Chia seeds are an effective way so as to add an additional enhance of dietary worth to your baked oatmeal recipe. In case you don’t have chia seeds, you would strive flax seeds or pumpkin seeds!
• Baking Powder – This helps create a lighter, fluffier texture. With out baking powder, the baked oats can develop into dense as they bake.
• Sea Salt – Cuts the sweetness of the oatmeal bake and brings out all of these flavors.

Easy methods to Make a Chocolate Peppermint Oatmeal Bake

1. Mix the elements: In a bowl, whisk the eggs, then add in almond milk, maple syrup, applesauce, coconut oil, vanilla, and peppermint. Stir to mix, then add oats, chocolate chips, cocoa powder, chia, baking powder, and salt. Combine effectively.
2. Bake: Switch the oat combination to a greased baking dish, then bake at 350ºF for 40 minutes or till the middle is simply turning into agency.

Can I Substitute Water for a Milk in Baked Oats?

Technically, sure. Nevertheless, I like to recommend milk when you’ve got it readily available! Water doesn’t yield the identical wealthy taste and creamy texture that milk does.

Variations

• Use different baking chips. I like darkish chocolate chips, however this recipe works nice with any baking chips you want. Strive semi-sweet, milk chocolate, and even white chocolate!
• Add nuts. Give your wholesome baked oatmeal an additional enhance of wholesome fat with a handful of chopped nuts. Chopped walnuts, pecans, or almonds all work nice.
• Make peanut butter chocolate oatmeal. Skip the peppermint and swirl in a bit of little bit of peanut butter. Moreover, use half peanut butter chips and half darkish chocolate chips!

Serving Solutions

This oatmeal bake could be served as-is or as a straightforward on-the-go breakfast. Professional tip, prime this baked oatmeal with warmed almond milk, coconut flakes, toasted nuts, sliced fruit, nut butter, and even whipped cream to make it additional candy!

It’s additionally the right addition to a giant breakfast unfold once you’re working with some additional time! Listed here are a couple of breakfast favorites:

Easy methods to Retailer

Chocolate-baked oatmeal could be saved in an hermetic container within the fridge for as much as 5 days. It may also be wrapped tightly in plastic wrap, positioned right into a freezer-safe bag, and saved within the freezer for as much as 2 months.

To take pleasure in it once more, merely serve chilly from the fridge, reheat within the microwave, or heat within the oven at 350ºF till heated by way of.

Extra Crowd-Pleasing Breakfast Recipes

• 2 massive eggs
• 1 cup almond milk
• 1/4 – 1/3 cup maple syrup see be aware
• 1/4 cup apple sauce
• 1 tablespoon Carrington Farms Natural Coconut Cooking Oil
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon peppermint extract
• 3 cups gluten-free rolled oats
• ⅓ cup chocolate chips optionally available
• 1/4 cup cocoa powder
• 1 tablespoon chia seeds
• 1 teaspoon baking powder
• 1/2 teaspoon advantageous sea salt

• Pre-heat oven to 350 levels and grease an 8″ x 8″ oven-safe dish. If desired, put together a parchment sling by reducing out a bit of parchment paper barely longer than the pan and inserting it inside.

• In a big bowl add eggs and whisk to mix. Then almond milk, maple syrup, apple sauce, Carrington Farms Natural Coconut Cooking Oil, and vanilla and peppermint extract and whisk to totally mix.
• To the moist elements add oats, chocolate chips, cocoa powder, chia, baking powder, and salt and blend till absolutely mixed.

• Pour into ready 8″x 8″ dish and bake for 40 minutes, till the middle is simply barely agency.

• Scoop and serve heat as is or with almond milk, or cool and slice into 9 sq. parts.

For a barely candy oatmeal bake, use 1/4 cup maple syrup. In case you’d prefer it a bit extra on the sweeter facet, use 1/3 cup maple syrup.

Serving: 9gEnergy: 222kcalCarbohydrates: 23.4gProtein: 5.6gFats: 13.3gSaturated Fats: 8.1gLdl cholesterol: 41mgSodium: 127mgFiber: 5.6gSugar: 8.6g