Broccoli cheddar rooster is simple to make and is the right dish for the week. It’s an incredible one-dish recipe and is completed in lower than an hour. Juicy chicken rooster with a creamy cheese sauce, with a crunchy topping made from buttery Ritz crackers. This broccoli casserole is the right dish the primary evening and is scrumptious when reheated, I do know it is going to develop into a household favourite after only one chunk.
What makes the copycat Cracker Barrel Broccoli Cheddar Hen recipe so good?
In case you love scrumptious consolation meals, you’re going to love this recipe. This creamy casserole is made with rice, contemporary broccoli florets, boneless skinless rooster breasts, canned soup, and seasonings. This recipe is ideal for any evening of the week. I do know you’re going to love this fabulous copycat recipe if you put together this in your individual kitchen.
Why You Ought to Strive This Recipe
This Cracker Barrel Broccoli Cheddar Hen recipe is extremely straightforward to place collectively, and when you place it within the oven, you might be free to do different issues. I like how this dish sneaks in broccoli. I feel when you made some rice to associate with this dish you’ll have a fast and simple meal.
Components
Right here’s a listing of what you want:
- Hen breasts, boneless and skinless
- Cheddar cheese soup combine (condensed soup can)
- Entire Milk
- Ritz crackers or different cracker crumbs
- Butter
- Frozen broccoli, you should use contemporary broccoli florets if desired
- Shredded cheddar cheese
- Seasoned salt
Easy methods to Make Cracker Barrel Broccoli Cheddar Hen
- Preheat the oven. Spray non-stick spray right into a 9 x 13-inch baking pan.
- Put together the Cheddar cheese soup in accordance with the instructions on the can.
- Place rooster breasts within the ready baking dish.
- Sprinkle seasoned salt on the rooster.
- Pour ¾ of the ready soup over the rooster breasts.
- Add broccoli to the rooster that has been lined with the cheddar soup.
- Soften butter and mix with crushed Ritz crackers. Sprinkle buttered crackers over the broccoli.
- Add remaining tacky sauce and bake in a preheated oven at 350 levels for roughly 45 minutes or till the rooster is completed.
- Take away the dish from the oven and sprinkle with shredded cheddar cheese.
Cracker Barrel Broccoli Cheddar Casserole is a dish you don’t need to miss. That is the right dish to sneak in some broccoli for your loved ones. I wish to deliver this dish to a household potluck, the dish at all times comes again empty.
Easy methods to Retailer Leftover Casserole
Be sore to spoon any of the rooster casseroles out of the casserole dish. Place the casserole into an hermetic container. It will keep contemporary in your fridge for as much as 5 days. It’s also possible to freeze this for as much as 3 months.
What’s the easiest way to reheat this casserole?
Merely reheat this within the microwave when you find yourself able to serve this once more. I wish to warmth the casserole in 1 to 2-minute increments till the casserole is absolutely heated.
Do you’re keen on Cracker Barrel? Strive these copycat recipes!
Well-liked Hen Casserole Recipes
You’ll want to take a look at extra of my rooster recipes for dinner and the very best Cracker Barrel copycat recipes.
Cracker Barrel Broccoli Cheddar Hen
The Cracker Barrel Broccoli Cheddar Hen is just served one evening per week on the restaurant, however you possibly can take pleasure in this rooster dish any evening of the week at house.
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Servings: 4
Energy: 1354kcal
Components
- 2 1/2 kilos rooster breasts 4 parts, boneless and skinless
- 10.25 cans cheddar cheese soup
- 1 1/2 cup milk
- 1 1/2 cups Ritz Crackers crushed
- 4 tablespoons melted butter
- 8 ounces broccoli frozen
- 4 ounces shredded cheddar cheese
- 1/2 teaspoon seasoned salt
Directions
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Preheat your oven to 350 levels. Make can of Cheddar cheese soup combine in accordance with bundle instructions (one can of soup combine to 1 can of milk). Place rooster breasts in a 9 by 13-inch baking dish. Season the rooster with seasoned salt. Pour 3/4 of the ready soup over the rooster breasts.
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Add broccoli to rooster that has been lined with the cheddar soup. Soften butter and mix with Ritz crackers, sprinkle buttered crackers over the broccoli. Add remaining soup combine, and bake for roughly 45 minutes or till the rooster is completed. (Verify rooster by slicing the thickest half and look to see that the rooster is uniform in colour). When the rooster has been faraway from oven sprinkle with shredded cheddar cheese.
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Diet
Energy: 1354kcal | Carbohydrates: 91g | Protein: 86g | Fats: 67g | Saturated Fats: 30g | Ldl cholesterol: 281mg | Sodium: 5234mg | Potassium: 4924mg | Fiber: 8g | Sugar: 20g | Vitamin A: 4360IU | Vitamin C: 54mg | Calcium: 636mg | Iron: 2.7mg
