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One chew of those additional wealthy and indulgent Cottage Cheese Mashed Potatoes and also you’ll by no means take a look at this aspect dish the identical method once more! Prepared in 25 minutes and ideal for particular events, holidays, and on a regular basis household dinners.
You recognize that container of cottage cheese in your fridge? It’s a secret weapon you might want to begin including to extra recipes. I’ve used it as a wealthy, creamy, and tangy add-in for desserts, dips, lasagna, and extra, however it additionally occurs to be good for mashed potatoes.
Do not get me flawed—you may make some scrumptious mashed potatoes the old-school method. Nonetheless, one chew of those Cottage Cheese Mashed Potatoes and you may by no means make them the identical method once more.
Making mashed potatoes with cottage cheese offers this basic aspect dish a extra luxurious, indulgent texture whereas sustaining the buttery taste you like. The cottage cheese melds superbly with the potatoes, so that you don’t even actually style it. All you’re left with is a mouthwatering, {smooth}, and creamy aspect dish!
Recipe options
- The identical buttery, creamy, and {smooth} mashed potatoes you like upgraded with wealthy and protein-packed cottage cheese.
- It’s an easy-to-love aspect dish that takes solely 25 minutes to make. You possibly can even make them forward of time through the busy vacation season!
- Whether or not it’s a weeknight dinner, Thanksgiving, or some other vacation celebration, these mashed potatoes promise to make your meal memorable.
Elements
Potatoes – For the creamiest consistency and a mouthwatering buttery taste, go for Yukon Gold potatoes. Russet potatoes additionally work, however the texture will likely be lighter and fluffier reasonably than wealthy and creamy.
Cottage cheese – Common cottage cheese makes the mash buttery smooth and ultra-creamy whereas including slightly below 30 grams of protein to the batch. You should use low-fat cottage cheese instead, however the potatoes received’t be as creamy.
Milk – Use the milk of your alternative or go for heavy cream to make the potatoes additional decadent.
Butter – As a result of they simply aren’t mashed potatoes with out the butter. Be happy so as to add a little bit additional for extra indulgence!
Chives – These add a refined oniony taste and a pop of colour. If you do not have chives, substitute inexperienced onions or parsley.
Directions
Step 1: Cook dinner the potatoes. Place the potatoes in a big pot and canopy them with water. Warmth to a boil and cook dinner till fork-tender. Drain the water, then return the potatoes to the empty pot.
Step 2: Mix. Whereas the potatoes are boiling, mix the cottage cheese and milk collectively till {smooth}. Put aside.
Step 3: Mash the potatoes. Add the cottage cheese combination, butter, chives, salt, and black pepper to the pot with the cooked potatoes. Use a hand mixer to mix till {smooth} and creamy.
Step 4: Season and serve. Style and modify the seasonings as wanted, then serve and revel in!
Ideas and FAQs
- You’ll know the potatoes are completely cooked when you’ll be able to simply pierce them with a fork with out them falling aside. In the event that they’re overcooked or too smooth, the potatoes will likely be waterlogged and go away you with a watery, soupy mash.
- Drain the cooked potatoes very well and provides them shake within the colander to take away any extra water. In case you’re apprehensive about waterlogged potatoes, be happy to steam them as a substitute of boiling.
- You possibly can mash the potatoes with a hand mixer or potato masher. As soon as the potatoes are as {smooth} or as chunky as you want, proceed stirring with a spatula to stop overmixing.
- Or, run the potatoes by means of a potato ricer should you like your mashed potatoes with none lumps in any respect.
Tip
Did the potatoes cool after boiling? They’re nonetheless good for mashing however you might want so as to add a little bit additional milk to attain the sleek consistency you want.
Variations
I really like serving these creamy cottage cheese mashed potatoes topped with a few pats of butter and recent chopped chives. So easy but so satisfying! Listed below are a pair extra methods to jazz issues up:
- Further tacky – You possibly can’t go flawed with tacky mashed potatoes and cottage cheese. Attempt stirring in some sharp cheddar or gruyère, or sprinkle freshly grated parmesan on high earlier than serving.
- Absolutely loaded – High them with crispy bacon bits, chopped inexperienced onions, shredded cheddar cheese, and a dollop of bitter cream to benefit from the consolation of loaded baked potatoes in mashed potato type.
- Candy potato model – Attempt swapping the Yukon Gold potatoes for candy potatoes. They carry a pure sweetness that pairs splendidly with cottage cheese. Try my savory mashed candy potato recipe for extra ideas.
Serving recommendations
These creamy, dreamy mashed potatoes are certainly one of my favorites to pair with basic consolation meals—suppose pot roast, meatloaf, pork chops, baked parmesan hen, and baked salmon. Add a aspect of braised greens or a recent arugula salad and you’ve got an entire and satisfying meal!
There’s all the time room for the mashed potatoes on the vacation desk as nicely, whether or not it’s Thanksgiving, Christmas, or Easter. Deal with your self to a beneficiant dollop subsequent to the roast turkey, glazed ham, stuffing, inexperienced bean casserole, and cranberry sauce, and don’t overlook a drizzle of gravy on high!
How do I make these mashed potatoes additional {smooth}?
For the smoothest consistency, it all the time helps to mash the potatoes whereas they’re nonetheless sizzling. A hand mixer does this completely nicely however a potato ricer is the very best software for an ultra-smooth end.
What can I take advantage of as a substitute of cottage cheese on this recipe?
This mashed potato recipe would clearly be completely different with out the cottage cheese however you’ll be able to all the time substitute it with an equal quantity of cream cheese or ricotta as a substitute.
Can I make them forward of time?
Sure, you may make the mashed potatoes 1 or 2 days prematurely. Watch for the assembled potatoes to chill earlier than transferring them to an hermetic container and storing them within the fridge. When it’s time to eat, reheat them gently on the range over low warmth, including additional milk if wanted.
Storage
Fridge: Switch the leftover mashed potatoes to an hermetic container and refrigerate for 3 to 4 days.
Freezer: Permit the leftovers to chill fully, switch them to a freezer-safe container or ziplock bag, and freeze for as much as 2 months. Thaw them in a single day within the fridge earlier than reheating.
Reheating: Reheat the potatoes over low-medium warmth on the range or within the microwave, stirring each 30 seconds.
Simpler potato aspect dishes
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Cottage Cheese Mashed Potatoes
One chew of those additional wealthy and indulgent Cottage Cheese Mashed Potatoes and also you’ll by no means take a look at this aspect dish the identical method once more! Prepared in 25 minutes and ideal for particular events, holidays, and on a regular basis household dinners.
Servings:
Stop your display from going darkish
Directions
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Add the potatoes to a big pot, then fill the pot with water in order that it covers the potatoes by one inch. Deliver them to a boil and proceed boiling till the potatoes are fork tender, about 10-Quarter-hour. Drain, then place the potatoes again within the pot.
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Whereas the potatoes are boiling, add cottage cheese and milk to a blender. Mix till {smooth} and put aside.
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Add the cottage cheese combination to the potatoes together with the butter, chives, salt, and black pepper. Utilizing a hand mixer, combine the potatoes collectively till {smooth}. Add extra salt and black pepper to style. Get pleasure from!
Notes
*Energy are per serving and are an estimation.
Vitamin
Serving: 1g | Energy: 279kcal | Carbohydrates: 41g | Protein: 9g | Fats: 10g | Saturated Fats: 6g | Polyunsaturated Fats: 0.5g | Monounsaturated Fats: 2g | Trans Fats: 0.3g | Ldl cholesterol: 26mg | Sodium: 586mg | Potassium: 998mg | Fiber: 5g | Sugar: 3g | Vitamin A: 334IU | Vitamin C: 45mg | Calcium: 73mg | Iron: 2mg
