Crimson Velvet Cookie Sandwiches l Life, Love, and Sugar

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These Crimson Velvet Cookie Sandwiches are tender, scrumptious and full of a tangy-sweet cream cheese frosting. They are often dressed up for a number of holidays – simply swap out the sprinkles. Such a colourful deal with that’s excellent for all ages!

These purple velvet cookie sandwiches are so enjoyable and scrumptious. I’ve been making them for years however not too long ago up to date the recipe to make use of my purple velvet cookie recipe, which provides much more of that traditional purple velvet taste and doesn’t want a pudding combine. These cookies sandwiches are higher than ever and so moist and chewy. Add the cream cheese frosting and you’ve got the right purple velvet deal with. I can’t wait so that you can attempt them!

What I Love Most About These Cookie Sandwiches

• The cookies! These cookie sandwiches are made with my purple velvet cookies, simply with out the chocolate chips. They’ve a contact of cocoa powder and a touch of tang, identical to the flavors in a purple velvet cake. They’re gentle and chewy and ideal in these cookie sandwiches.
• The frosting! Cream cheese frosting and purple velvet are actually a match made in heaven. The tangy frosting is the right complement to the candy and chewy cookies. It’s very straightforward to make too.
• Enjoyable & festive. One factor I like about purple velvet is that the colour makes any purple velvet dessert really feel additional festive, whether or not it’s for Valentine’s Day, Christmas and even July 4th. I wish to customise the sprinkles used on these cookies based mostly on the vacation. I’ll stick to plain purple and inexperienced sprinkles for Christmas, little pink coronary heart sprinkles are nice for Valentine’s Day or purple, white and blue for July 4th.

What You’ll Want

These purple velvet sandwich cookies are made with pantry staples plus the same old purple velvet elements like cocoa powder and vinegar. You could find the precise measurements of every ingredient within the recipe card beneath.

Crimson Velvet Cookies

• All-purpose flour – Be sure you measure it precisely. That additional tablespoon is essential! Over- or under-measuring flour will have an effect on the ultimate texture of the cookies.
• Cocoa powder – Use pure unsweetened cocoa powder in these cookies, not Dutch-processed cocoa powder.
• Baking soda – Helps the cookies rise and create a chewy texture.
• Salt – Amplifies the opposite flavors within the cookies.
• Unsalted butter – I at all times use unsalted butter when baking, in order that I can management the quantity of salt added.
• Sugar – Each granulated sugar and light-weight brown sugar are used to make these cookies.
• Egg – Be sure you use massive eggs, not medium or additional massive.
• Vanilla extract
• Vinegar – Vinegar is a typical ingredient in purple velvet desserts. Don’t fear, it gained’t make the cookies style like vinegar! It does, nonetheless, work with the baking soda to assist the cookies rise and add to the tangy taste.
• Crimson meals coloring – It’s also possible to use purple gel icing colour. Add kind of based mostly on how intense you need the purple colour.

Cream Cheese Frosting

• Cream cheese – Enable the cream cheese to take a seat on the counter and are available to room temperature forward of time, in order that it’s simpler to combine. Full-fat brick cream cheese works greatest for making frosting. Decreased fats, tub fashion cream cheese can be thinner/softer.
• Butter – The butter must also come to room temperature forward of time. Unsalted butter is greatest for frosting.
• Powdered sugar – Sweetens and provides quantity to the frosting, whereas additionally making it pipe-able.
• Vanilla extract
• Sprinkles – The sprinkles are non-compulsory however I feel they add a enjoyable, festive contact.

How To Make Crimson Velvet Cookie Sandwiches

These purple velvet cookie sandwiches are really easy to make. The cookie recipe may be very straight ahead and the frosting comes collectively in only a few minutes. Simply make sure you go away time for the cookies to chill! Scroll right down to the recipe card for the printable model of the directions.

Make the cookies

• Prep. Preheat the oven to 350F. Line baking sheets with a silicone baking mat or parchment paper.
• Make the dough. Mix the dry elements in a bowl. In one other bowl, cream the butter and sugars till gentle and fluffy, about 2-3 minutes. Combine within the egg till nicely mixed then add the vanilla extract, vinegar, and purple meals coloring. Add the dry elements and blend till nicely mixed.

• Bake. Roll 1 1/2 tablespoon-sized balls of cookie dough. Place on the baking sheet 2 inches aside. Bake for 7-9 minutes.
• Cool. Enable the cookies to chill on the baking sheets for 4-5 minutes then switch to a wire rack to chill fully.

Make the Frosting & Assemble

• Make the frosting. Mix the cream cheese and butter in a mixing bowl till mixed and spoon. Combine in half of the powdered sugar till clean then add the vanilla extract. Combine within the remaining powdered sugar till mixed and clean.

• Assemble the cookies. Switch the frosting to a piping bag (I used Ateco 844) and pipe the frosting onto one cookie then add a second cookie on prime. Add sprinkles to the sides if desired. Repeat with the remaining cookies.

Suggestions for Success

• Use room temperature elements. The elements in each the purple velvet cookies and cream cheese frosting needs to be at room temperature when beginning the recipe. This helps be sure that all the pieces mixes easily. It’s so much tougher to cream chilly butter!
• Measure flour correctly. I like to recommend utilizing a meals scale or the spoon and degree methodology. Over measuring your flour will result in dry cookies that don’t unfold correctly.
• Don’t over bake the cookies. The purple velvet cookies ought to simply look performed if you pull them from the oven. It’s key to getting gentle and chewy cookies! They’ll proceed to agency up as they cool on the baking sheet.
• Let the cookies cool. I feel the toughest a part of this recipe is actually ready for the cookies to chill earlier than you add the frosting and assemble the cookie sandwiches. I at all times wish to eat them straight away! However they do want to chill or they’ll simply soften the frosting.
• Thick frosting for piping. It’s at all times tempting to scale back the quantity of powdered sugar utilized in frosting, however for it to keep up it’s form in these cookies, the frosting does have to be thick sufficient. Follow the quantity listed for the most effective piping consistency and form.

Correct Storage

• Fridge – Due to the cream cheese frosting, these purple velvet cookie sandwiches do have to be saved within the fridge in an hermetic container. Nevertheless, they’re greatest loved at room temperature. I like to tug them from the fridge 20-Half-hour earlier than serving in order that the frosting softens a bit. These cookie sandwiches are greatest loved inside 3-4 days.
• Freezer – These cookies will be frozen. You may make the cookies and freeze earlier than assembling, or freeze after assembling. Simply take into account that the colour from the sprinkles can bleed typically once they thaw. I like to recommend thawing them within the fridge earlier than having fun with.

Extra Crimson Velvet Recipes

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Recipe

Crimson Velvet Cookie Sandwiches

• 
  Writer: Lindsay Conchar
• 
  Prep Time: 45 minutes
• 
  Cooling Time: 1 hour
• 
  Prepare dinner Time: 7 minutes
• 
  Whole Time: 1 hour 52 minutes
• 
  Yield: 16 cookie sandwiches
• 
  Class: Dessert
• 
  Technique: Oven
• 
  Delicacies: American

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Description

These Crimson Velvet Cookie Sandwiches are tender, scrumptious and full of a tangy-sweet cream cheese frosting. They are often dressed up for a number of holidays – simply swap out the sprinkles.

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Components

Crimson Velvet Cookies

• 2 1/4 cups + 1 tbsp (300g) all-purpose flour (measured precisely)
• 2 tbsp (14g) pure unsweetened cocoa powder
• 3/4 tsp baking soda
• 3/4 tsp salt
• 3/4 cup (168g) unsalted butter, room temperature
• 1/2 cup (104g) sugar
• 1/2 cup (112g) gentle brown sugar
• 1 massive egg
• 1 1/2 tsp vanilla extract
• 2 tsp vinegar
• 1 1/2 tbsp purple meals coloring

Cream Cheese Frosting

• 8 oz (226g) cream cheese, room temperature
• 6 tbsp (86g) unsalted butter, room temperature
• 4 cups (460g) powdered sugar
• 1 tsp vanilla extract
• Sprinkles

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Directions

Make the cookies

1. Preheat oven to 350°F (180°C). Line baking sheets with parchment paper or silicone baking mats. Put aside.
2. Mix the flour, cocoa powder, baking soda and salt in a medium bowl and put aside.
3. Cream the butter and sugars collectively in a big mixer bowl on medium velocity till gentle in colour and fluffy, 2-3 minutes. You must be capable of see the change in colour occur and understand it’s prepared.
4. Add the egg and blend till nicely mixed.
5. Add the vanilla extract, vinegar and purple meals colour and blend till nicely mixed.
6. Add the dry elements and blend simply till nicely mixed.
7. Create 1 1/2 tablespoon sized balls of cookie dough. Gently roll right into a ball and set the balls on the baking sheet, about 2 inches aside.
8. Bake cookies for 7-9 minutes. The cookies will unfold and the facilities will look gentle, however ought to simply look performed. Don’t over bake. The cookies will agency up as they cool.
9. Take away from the oven and permit to chill on baking sheets for 4-5 minutes earlier than transferring to a wire rack to chill fully.

Make the Frosting & Assemble

1. Mix the cream cheese and butter in a big mixer bowl and blend till nicely mixed and clean.
2.  Add about half of the powdered sugar and blend till nicely mixed and clean.
3. Add the vanilla extract and blend till nicely mixed and clean.
4. Add the remaining powdered sugar and blend till nicely mixed and clean.
5. Add the frosting to a piping bag with fitted with a piping tip (I used Ateco 844). Pipe frosting onto one cookie at a time, then add a second cookie on prime of the frosting to complete off the sandwich. Add sprinkles to the edges of the frosting, if desired.  
6. Refrigerate till able to serve and serve at room temperature. Cookie sandwiches are greatest if eaten inside 3-4 days.

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Notes

Crimson meals colour: You want lower than 1 ounce. Be at liberty to scale back the quantity, relying on how deep you need the purple colour to be. It’s also possible to use about ½ teaspoon purple gel icing colour.

Vitamin

• Serving Measurement: 1 Cookie Sandwich
• Energy: 401
• Sugar: 42.3 g
• Sodium: 221.7 mg
• Fats: 18.4 g
• Carbohydrates: 57 g
• Protein: 3.4 g
• Ldl cholesterol: 60.3 mg