With solely a handful of healthful elements and 5 minutes of prep, you possibly can simply make gentle and chewy home made granola bars that style higher than any store-bought granola bar in the marketplace.
These home made granola bars are one among my household’s favourite wholesome snacks! After one chew, it’s simple to see why each massive and small youngsters take pleasure in this healthful deal with.
In case your youngsters are like my youngsters, they love granola bars. Nevertheless, most store-bought manufacturers are loaded with refined sugar and added preservatives. Or in case you discover granola bars made with high quality elements, they’re typically actually overpriced.
However similar to you possibly can simply make Copycat Larabars, you possibly can simply make scrumptious, wholesome granola bars with simply minutes of labor.
why that is the perfect granola bar recipe
- Unimaginable Style & Texture. This recipe for home made granola bars is the BEST granola bar recipe ever. These granola bars are completely candy, gentle, chewy, and downright divine.
- Tremendous Easy Recipe. Do-it-yourself granola bars come along with just some minutes of hands-on work and since this can be a no-bake recipe, these snack bars are able to take pleasure in inside minutes of preparation.
- High quality, Healthful Substances. As an alternative of being loaded with refined sugar, preservatives, and synthetic elements, this granola bar recipe makes use of easy, easy-to-find elements which can be packed filled with vitamins.
- Allergy-Pleasant & Adaptable. This granola bar recipe is of course sweetened, gluten-free, dairy-free, and vegan-friendly. The recipe additionally contains modifications to make this granola bar nut-free as properly.
Substances for Granola Bars
- Dates: Dates give the granola bars their chewy texture and pure sweetness. Make sure you use complete pitted dates. Not the chopped dates, as they’re sometimes coated in sugar.
- Oats: Use rolled oats, not steel-cut oats when making these granola bars. Both quick-cooking or old style oats will work.
- Coconut Oil: The coconut oil will give these bars the same style to store-bought and assist the granola bars keep collectively.
- Maple Syrup: Whereas honey will work rather than maple syrup, I desire the flavour of maple syrup in these bars, because the maple syrup will give these granola bars a wealthy, warming, candy taste.
- Nut Butter: Use all-natural peanut butter or almond butter for this recipe.
Substitutions & Modifications
- Gluten-Free Granola Bars: Make sure you use gluten-free oats to maintain these bars gluten-free.
- Oil-Free Granola Bars: Exchange the coconut oil with an equal quantity of further nut butter of your alternative.
- Nut-Free Granola Bars: Soy butter or Sunflower Seed Butter each work properly rather than the nut butter on this granola bar recipe.
- Non-compulsory Add-Ins: If desired, you possibly can add mini chocolate chips, toffee bits, dried fruit, cinnamon, chopped nuts, and so forth into your granola bars to vary up the flavour and/or add texture.
Suggestions for Making Do-it-yourself Granola Bars
Making home made granola bars is without doubt one of the best recipes ever. It is so simple as throwing a couple of elements right into a meals processor, a couple of zaps, and you might be simply DONE! Straightforward-peasy. My steps and pictures are offered for further steering, however be sure you observe the recipe within the recipe card for precise measurements and directions.
Tip #1: Soak the dates. In case your dates have been sitting in your pantry for an extended time period, they could be a bit dried out and can must be soaked in sizzling water for a couple of minutes after which drained. It will assist the dates be good and gentle and make them simpler for the meals processor to interrupt down.
Tip # 2: Use a meals processor. It’s best to make use of a meals processor to make fast work of making ready the granola bars. The sharp blades with rapidly break down the softened dates and simply mix them with the remaining elements.
Tip #3: Do not overprocess the oats. It’s best to first, course of the softened dates till a thick paste varieties. As soon as the dates have damaged down, add within the nut butter, maple syrup, melted coconut oil, and salt and course of till creamy. It will type the bottom of the granola bars that can assist maintain them collectively. Lastly, add within the oats and pulse till simply mixed. You do not need to absolutely break down the oats, simply mix them evenly into the granola bar combination in order that granola bars nonetheless have texture.
Tip #4: Stir in non-obligatory elements. As an alternative of utilizing the meals processor to combine in further added nuts, dried fruits, or chocolate chips, use a spoon or spatula to fold the elements into the combination.
Tip #5: Use parchment paper to type the granola bars. These are gentle and chewy granola bars, that means the combination is a bit sticky to work with. For greatest outcomes, line your pan with parchment paper and use moistened fingers or parchment paper to press the granola combination into the ready pan. It will stop sticky fingers and make fast work of the method.
Tip #6: Chill granola bars earlier than reducing. It’s best to put your granola bars into the fridge or freezer for 10-Quarter-hour to allow them to harden up, as this can make them a lot simpler to chop into bars.
Storing Do-it-yourself Granola Bars
As a result of these granola bars are made with out preservatives, they’re greatest saved in a sealed container within the fridge and loved inside 5-7 days of preparation.
Extra Wholesome Snack Recipes
These granola bars make an incredible deal with for teenagers to take pleasure in at any time! I hope that you just give them a attempt on your circle of relatives and be sure you go away a remark beneath.
Do-it-yourself Granola Bars
Easy, healthful elements come collectively to create this gentle and chewy, wholesome home made granola bar.
Servings: 12
Energy: 147kcal
Prevents your display screen from going darkish whereas making ready the recipe.
Directions
-
Begin by being certain your dates are comparatively gentle. If they don’t seem to be, soak them in sizzling water for five to half-hour. Drain off liquid, reserving if wanted.
-
Line an 8×8 or 7×3 pan with parchment paper or wax paper.
-
Course of dates in a meals processor fitted with an s blade till a thick paste varieties. Add in honey/maple syrup, coconut oil, nut butter, vanilla, and salt. Pulse till mixed and creamy.
-
Add in oats and pulse till simply combines and all of the oats are moistened properly, including as much as 2 tablespoons of the reserved soaking liquid from dates if wanted.
-
Stir in any mix-ins into the batter you need.
-
Place combination into ready pan. Utilizing mositened fingers or a bit of wax paper, unfold out combination as evenly as doable.
-
Place in fridge or freezer for Quarter-hour till arrange. Then slice into bars.
-
Retailer these bars wrapped individually in wax paper and saved within the fridge.
Notes
Storage: Do-it-yourself granola bars ought to be saved in an hermetic container within the fridge for as much as 5 days.
Substitution for Coconut Oil: For those who don’t have coconut oil, use further nut butter as a substitute or melted butter.
Vitamin
Energy: 147kcal | Carbohydrates: 23g | Protein: 3g | Fats: 5g | Saturated Fats: 2g | Sodium: 116mg | Potassium: 170mg | Fiber: 2g | Sugar: 12g | Calcium: 21mg | Iron: 0.8mg
