Max Armstrong shares perception on a CNN survey displaying that shopper consuming habits primarily based on rising prices. Max factors out how meals costs have risen up to now 12 months, impacted by each rising commodity costs and better vitality costs. Shoppers are swapping beef for hen, greater earnings people are eating extra typically at lower-cost restaurant chains. And Max shares challenges with meals safety that might be hitting shoppers attributable to rising costs.
Max Armstrong’s Farm Progress America is a every day have a look at key points in agriculture. It’s produced and introduced by Max Armstrong, veteran farm broadcaster and host of This Week in Agribusiness.
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