Favourite Banana Popsicles – Yummy Toddler Meals

Mix ripe bananas into probably the most flavorful and creamy Banana Popsicles with this tremendous easy methodology. You’ll discover a base recipe, plus six variations to alter up the flavour as you want.

Banana Popsicles

I’m an enormous fan of making popsicles as each dessert and snack, and this banana taste is as simple as it’s scrumptious. It has intense banana taste, a very creamy texture, and the bottom recipe has simply two easy elements within the base recipe.

You can also make these with out added sugars, differ the flavour as you want, and full-size or mini popsicles.

These are nice for teething, hydration, and soothing a sore throats. They’re additionally only a actually nice toddler snack (or grownup snack!) when the climate is heat…otherwise you simply need a popsicle.

Elements You Want

To make this recipe, right here’s a take a look at what you’ll want so what to have readily available.

• Bananas: You need them to be very, very ripe with a variety of brown spots for the very best taste and pure sweetness. You should utilize recent bananas or thawed frozen bananas.
• Yogurt: I choose this recipe with Greek yogurt for additional creaminess, however you need to use common yogurt if that’s what you could have. It additionally works with both plan or vanilla yogurt. To make these dairy-free, you need to use nondairy yogurt or full-fat coconut milk.
• Optionally available flavors: You may add pure vanilla extract, cocoa powder, cinnamon, strawberries, mango, spinach, or peanut butter (or one other seed or nut butter) to differ the flavour of those popsicles as you want. You may as well add elective sweetener relying on the flavour of the banana by including a little bit maple syrup, honey, or agave nectar.

Step-by-Step Directions

Right here’s make these popsicles so what to anticipate. Scroll all the way down to the top of this publish for the complete data.

1. Peel the banana. Add the banana and yogurt to a blender. Mix very clean, beginning on low and dealing as much as excessive.
2. Style and modify sweetness with a little bit honey or maple syrup if wanted. It might depend upon how candy your fruit is and when you use plain or vanilla yogurt. Add any elective flavorings as desired.
3. Pour into freezer-pop molds.
4. Freeze for 4-6 hours or till agency.

TIP: You may serve, or switch the popsicles to a freezer bag and retailer for as much as 3 months.

Contemporary Banana Popsicles

You may as well freeze entire bananas as popsicles for one more strategy to differ this concept. We love them coated in chocolate and sprinkles!

This Chocolate Coated Banana Pop recipe and this Banana Ice Cream is so yummy, too.

Product we love

Zoku Popsicle Mini Mould

This traditional pop mould is all the time simple to make use of and clear.

How you can Retailer

To avoid wasting area when storing popsicles within the freezer, take away from the bottom of the mould as soon as frozen and retailer in a zip-top freezer bag for as much as 3 months.

Finest Suggestions for Success

• To serve the frozen banana popsicles from the freezer, let sit at room temperature for 5-10 minutes in order that they soften a little bit or run the popsicle whereas nonetheless in its mould beneath heat water to loosen. That can assist the feel be very creamy.
• The combination works as a smoothie straight out of the blender.
• Dairy-free: Use a nondairy yogurt or full-fat coconut milk.
• Use vanilla ice cream instead of yogurt to make these extra-special.
• Select the bottom banana popsicle recipe or a taste variation.
• Utilizing yogurt with fats (akin to whole-milk and even low-fat, versus fat-free) could have extra creaminess.
• Freeze the combination in popsicle molds, ice pop sleeves, or use a mini paper cup and popsicle sticks.

I’d love to listen to your suggestions on this publish, so price and remark under to share.

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US CustomaryMetric

Peanut Butter Banana Popsicles, add:

Cocoa Banana Popsicles, add:

Cinnamon Banana Popsicles, add:

Strawberry Banana Popsicles, add:

Mango Banana Popsicles, add:

Spinach Banana Popsicles, add:

• Add the banana and yogurt to a blender. Mix very clean, beginning on low and dealing as much as excessive.

• Style and modify sweetness with a little bit honey or maple syrup if wanted. Add any elective flavorings as desired.

• Pour into freezer pop molds and freeze for 4-6 hours or till agency.

• To avoid wasting area when storing popsicles within the freezer, take away from the bottom of the mould as soon as frozen and retailer in a zip-top freezer bag for as much as 3 months..
•  The combination works as a smoothie straight out of the blender.
• Dairy-free: Use a nondairy yogurt.
• Select the bottom banana popsicle recipe or a taste variation.
• Utilizing yogurt with fats (akin to whole-milk and even low-fat, versus fat-free) could have extra creaminess.

Serving: 1popsicle, Energy: 65kcal, Carbohydrates: 13g, Protein: 4g, Fats: 1g, Saturated Fats: 1g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 1g, Trans Fats: 1g, Ldl cholesterol: 2mg, Sodium: 13mg, Potassium: 226mg, Fiber: 1g, Sugar: 7g, Vitamin A: 33IU, Vitamin C: 4mg, Calcium: 40mg, Iron: 1mg