Favourite Pizza Bites – Yummy Toddler Meals

Fluffy Pizza Bites are a significantly scrumptious lunch or dinner choice—and you’ll customise the filling to please your children! We like these with just a little facet of warmed marinara sauce for dipping. (Holy moly, they’re so yummy.)

Pizza Bites

Wrapping up pizza toppings contained in the dough is such a enjoyable tackle pizza—and it’s a way more handy option to pack up pizza for lunch. These little bites are tremendous versatile and retailer so properly.

We prefer to fill them with broccoli, carrots, and pepperoni, however you possibly can use any pizza topping your children prefer to customise them for your loved ones.

You can also make them proper earlier than serving or you can also make them forward and heat them up. They’re so good dipped in warmed pizza sauce. I really like them as a lot as my kiddos do!

Components You Want

To make this pizza recipe, you’ll want the next substances.

• Pizza dough: You need to use do-it-yourself dough or bought pizza dough.
• Shredded mozzarella cheese: Purchase it already shredded or shred it your self.
• Broccoli, carrots, and/or pepperoni: You need to use one filling or a mixture. The veggies are uncooked.
• Parmesan cheese: I sometimes purchase grated Parmesan, however shredded works, too.
• Pizza or Italian seasoning: This provides traditional pizza taste.
• Pizza sauce, optionally available for dipping.

Step-by-Step Directions

Right here’s a have a look at tips on how to make this recipe. Scroll to the underside of the submit for the complete info.

1. Break up your dough into items.
2. Flatten into rounds.
3. Add your chosen filling and cheese.
4. Tuck the dough across the filling and press to seal. Place into the pan, seam-side down and bake.

TIP: You’ll be able to brush the tops of the bites with olive oil, pizza seasoning, and Parmesan cheese for just a little additional taste.

Incessantly Requested Questions

Tips on how to Retailer

To make forward (or to retailer): Make the recipe and allow them to cool. Cowl tightly with plastic wrap or switch the bites to an hermetic container. You’ll be able to retailer within the fridge for 3-5 days (or within the freezer for as much as 3 months).

Finest Suggestions for Success

• To reheat, heat in a 375-degree-F oven for 5-8 minutes or within the microwave for 30-60 seconds or till warmed by way of.
• Use do-it-yourself pizza dough or a bought ball of dough from the grocery store.
• Use every other pizza topping you favor instead of those I used. You too can simply use cheese for the filling.
• Serve with warmed pizza sauce or marinara, if desired, for dipping.

I’d love to listen to your suggestions on this recipe, so please remark under!

• Preheat the oven to 425 levels F and grease a 9-inch pie plate (or 9×9-inch sq. baking pan) with nonstick spray.

• Divide the dough into 16 items.

• Flatten every dough piece right into a spherical circle. Add about 1 tablespoon of shredded cheese and broccoli, carrot, OR pepperoni. (Do one choice per chunk.)

• Fold the dough across the filling, making just a little ball. Place, seam sides down, into the ready baking dish. Repeat to make the remainder of the bites. They need to match tightly into the dish.

• Brush the tops of the bites with olive oil. Sprinkle on the Parmesan and pizza seasoning (or Italian seasoning). Let relaxation for 10 minutes. Poke the highest of every chunk with a fork. (This permits steam to flee and helps stop the cheese from working out.)

• Bake for 14-16 minutes, or till calmly golden brown. Take away from oven, let cool for a couple of minutes, and serve heat with barely warmed pizza sauce, if desired.

• To make forward: Make the recipe and allow them to cool. Cowl tightly with plastic wrap or switch to an hermetic container and retailer within the fridge for 3-5 days. Heat in a 375-degree-F oven for 5-8 minutes or within the microwave for 30-60 seconds or till warmed by way of.
• You too can freeze them in a sealed freezer bag for as much as 3 months.
• Use do-it-yourself pizza dough or a bought ball of dough from the grocery store.
• Use every other pizza topping you favor instead of those I used. You too can simply use cheese for the filling.
• Serve with warmed pizza sauce or marinara, if desired, for dipping.

Energy: 259kcal, Carbohydrates: 38g, Protein: 11g, Fats: 8g, Saturated Fats: 3g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 2g, Ldl cholesterol: 15mg, Sodium: 682mg, Potassium: 74mg, Fiber: 2g, Sugar: 5g, Vitamin A: 242IU, Vitamin C: 14mg, Calcium: 124mg, Iron: 3mg

This submit was first printed Might 2020.