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Golden Corral Bread Pudding – CopyKat Recipes


They make scrumptious bread on the Golden Corral, would their bread pudding be any totally different? Melted butter, milk, spices, and day-old bread make a creamy and filling dessert. Making this copycat recipe is really easy!

Copycat Golden Corral bread pudding with vanilla sauce.

Outdated Usual Bread Pudding at Golden Corral

Sink your enamel right into a candy dessert crammed with taste in each nook. Golden Corral is known for its selfmade bread, and their bread pudding is simply as marvelous. There’s nothing prefer it. However the excellent news is that it’s fairly easy to make at residence.

Why That is the Bread Pudding Recipe to Attempt

This is likely one of the best recipes for bread pudding you’ll find. Essentially the most time-consuming half is making the vanilla sauce. After you make the sauce, simply pour it on the cubes of French bread and bake it.

It’s best to give this Golden Corral bread pudding recipe a shot!

What’s bread pudding?

On the most simple stage, bread pudding is a dessert made with stale bread, milk, and sugar. There are many styles of bread pudding on the market. Some individuals use cubed bread. Others add all kinds of mixins and totally different sauces.

Don’t be fooled by the title. Bread pudding doesn’t have the identical texture as Jell-O pudding. It’s extra like bread than a thick and creamy sauce.

Is bread pudding imagined to be soggy?

Sure, bread pudding is meant to be soggy. Consider it like this: you’re turning bread right into a pudding. So it’s going to be a novel texture. Will probably be very soggy. The bread is drenched and cooked in a thick, creamy sauce.

What Sort of bread do you have to use in bread pudding?

The thicker the bread, the higher. I used thick slices of French bread. You may as well chop up stale rolls or use brioche. The key to one of the best bread pudding is utilizing thick slices of bread, so purchase a whole uncut loaf and slice it your self.

What’s in Golden Corral’s bread pudding?

Golden Corral serves their bread pudding with a candy vanilla sauce. Right here’s an inventory of the components I utilized in my copycat model that tastes similar to it:

  • French bread
  • Butter
  • Entire milk
  • Eggs
  • Darkish brown sugar
  • Cinnamon
  • Granulated sugar
  • Vanilla
  • All-purpose flour
  • Salt
Bread, sugar, butter, and more to make bread pudding.

The way to Make Golden Corral Bread Pudding

To make the bread pudding:

  1. Place the butter and milk in a small saucepan.
Milk and butter in a saucepan.
  1. Warmth and scald the milk and butter collectively. Take away and put aside.
  2. Beat eggs in a big bowl.
  3. Add brown sugar, cinnamon, and salt to the overwhelmed eggs. Stir to mix.
  4. When milk is cool sufficient, slowly pour it into the egg combination, whisking to guarantee that the egg combination is included with out scrambling the eggs.
  5. Add bread cubes to the custard combination and stir rigorously.
  6. Place the bread combination in a well-oiled baking dish.
  7. Bake at 350°F for about 40 minutes.
Copycat Golden Corral bread pudding before baking it.

To make the vanilla sauce:

  1. Place milk, butter, sugar, vanilla, flour, and salt in a saucepan.
  2. Deliver to a low boil for 3 to 4 minutes, stirring continually.
  3. Take away the vanilla sauce from the warmth and funky for five minutes.

To serve the bread pudding:

  1. Pour half of the sauce on heat bread pudding.
  2. Place the rest of the sauce in a serving bowl.
  3. Serve bread pudding with vanilla sauce.
Copycat Golden Corral bread pudding topped with vanilla sauce.

How have you learnt when bread pudding is completed?

Since bread pudding is soggy, you may’t go by the feel. The bread gained’t absorb all of the sauce.

You may inform bread pudding is completed when the perimeters of the bread flip a light-weight brown coloration and a toothpick inserted within the heart comes out clear.

The way to Retailer Bread Pudding

You need to retailer the bread pudding lined within the fridge. It can last as long as 5 days. If you end up able to reheat it, it’s greatest heated within the oven. However you may also simply put it within the microwave too.

Copycat Golden Corral bread pudding and vanilla sauce.

Extra Bread Pudding Recipes

Should you loved this recipe, it’s best to strive these subsequent. They’re enjoyable and straightforward twists on a basic recipe.

You’ll want to try extra of my straightforward dessert recipes and one of the best restaurant copycat recipes right here on CopyKat.com!

Copycat Golden Corral bread pudding with vanilla sauce.

Golden Corral Bread Pudding

Golden Corral Bread Pudding with vanilla sauce is a scrumptious and standard dessert. Learn how to make it with this straightforward copycat recipe.

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Course: Dessert

Delicacies: American

Key phrase: Bread pudding recipes

Prep Time: 10 minutes

Cook dinner Time: 10 minutes

Complete Time: 20 minutes

Servings: 8

Energy: 392kcal

Components

Bread Pudding

  • 3 cups cubed French bread
  • 1/2 cup butter melted
  • 2 cups complete milk
  • 2 eggs overwhelmed
  • 1/3 cup darkish brown sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt

Vanilla Sauce

  • 1 cup complete milk
  • 2 tablespoons butter
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 tablespoon all-purpose flour
  • 1/8 teaspoons salt

Directions

Bread Pudding

  • Preheat oven to 350°F. Generously coat the within of an 8×11-inch baking dish with oil.

  • In a small saucepan, Scald milk and butter collectively. Take away and put aside. Beat eggs add brown sugar, cinnamon, and salt. When milk is cool sufficient add egg combination ensuring that the egg combination doesn’t curdle.

  • Add bread cubes and stir rigorously, don’t beat. Pour the bread combination into the well-oiled baking dish. Bake for about 40 minutes, till a toothpick inserted within the heart comes out clear.

Vanilla Sauce

  • Combine all components in a small saucepan and convey to a low boil for 3 – 4 minutes, stirring continually. Put aside for five minutes. Pour about 1/2 combination on heat bread pudding and place the rest of the sauce in a serving bowl for individuals who need a little bit additional. Greatest served heat, however nice at room temperature.

Vitamin

Energy: 392kcal | Carbohydrates: 34g | Protein: 12g | Fats: 23g | Saturated Fats: 12g | Ldl cholesterol: 273mg | Sodium: 388mg | Potassium: 232mg | Fiber: 0g | Sugar: 26g | Vitamin A: 920IU | Calcium: 156mg | Iron: 1.6mg

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