These Slutty Brownies are a scrumptious deal with product of a layer of chocolate chip cookies, then one other layer of Oreo cookies, after which a fudgy, chocolatey, and chewy brownie layer for a divine mixture!
This sinful dessert is an absolute crowd-pleaser. No, critically, your loved ones goes to find it irresistible! Plus, this recipe is made out of scratch, so there isn’t any field brownie combine right here, and neither are we utilizing any store-bought chocolate chip cookie dough, it’s much like my Chocolate Chip Cookies Crammed Brownies Recipe.
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🥘 INGREDIENTS YOU’LL NEED
All-purpose flour: We use all-purpose flour to provide construction to our brownie layer when it is baked and in our chocolate chip cookie dough.
Unsalted butter: For this recipe, we’ll be sticking to unsalted butter to higher management the flavour of our slutty brownies.
Eggs: Eggs add construction, assist the brownies rise evenly, and act as a leavening agent.
Semi-sweet chocolate chips: That is one of the best kind of chocolate chips I like to recommend utilizing on this recipe.
Unsweetened cocoa powder: Be sure to use cocoa powder for baking, not scorching chocolate combine; it won’t work.
🔪 HOW TO MAKE
FOR THE CHOCOLATE CHIP COOKIE DOUGH
Step 1
In a big bowl, beat the butter and the brown and white sugar till fluffy.
Step 2
Add the egg and vanilla to the earlier combination and beat till nicely mixed.
Step 3
Add the flour, baking powder, and salt. Gently combine till you get a clean but sticky dough.
Step 4
Now add within the chocolate chips and fold the dough gently. Unfold the dough evenly in a 9×9 inch baking pan lined with parchment paper or tin foil.
Step 5
Place the Oreo cookies on prime of the cookie dough and refrigerate for quarter-hour.
FOR MAKING THE BROWNIE BATTER
Step 6
Add sugars, semi-sweet chocolate chips, and butter in a saucepan. Soften the combination on medium warmth.
Step 7
When the combination is totally melted, take away it from warmth, carry on stirring for two minutes to assist it quiet down.
Step 8
As soon as the combination is heat, add the vanilla and eggs, and whisk till nicely mixed.
Step 9
Add remainder of the elements besides the walnut and blend gently till mixed. Now, add the walnuts and fold for just a few seconds.
Step 10
Pour the brownie batter over the Oreo cookies, and unfold evenly. Bake in a preheated oven till a toothpick inserted within the center comes out with just a few crumbs.
💭 COOKING TIPS
- Preheat the oven earlier than getting ready the brownie batter; most ovens require 20 minutes to succeed in the specified temperature.
- Don’t minimize the slutty brownies whereas scorching or heat; it would break. Permit it to chill for an hour, then minimize it.
- You should use Brownie combine as an alternative of my recipe; in the event you observe the directions on the field and don’t overbake it, you’ll get an identical outcome.
- Don’t use baking pans product of glass; glass heats up rapidly, and the underside layer of the cookie would possibly prove crunchy and even burn as a result of the glass pan stays scorching a very long time after taking it out of the oven.
- If you’re not keen on eggs in brownies, then you should use my Greatest Egg Free Brownies recipe. My egg-free brownie recipe is scrumptious, chocolaty, and chewy. You’ll not really feel the distinction and won’t miss the eggs.
- When you’ve got leftovers, ensure that to freeze them. The slutty brownies freeze nicely.
- Use milk chocolate chips, darkish chocolate chips, and semi-sweet chocolate chips within the cookie dough if you want.
- Add your favourite nuts to the brownie batter or go away them out.
- Use an 8×8 inch baking pan for thicker bars.
📖 DELICIOUS VARIATIONS
- As a substitute of walnuts, add your favourite nuts to the brownie batter.
- Bake for a shorter time to have a gooey brownie.
- Use butterscotch chips as an alternative of chocolate within the cookie dough.
- Add your favourite cookies as an alternative of oreo cookies.
💬 FREQUENTLY ASKED QUESTIONS
Slutty brownies are cookie bars! They include three layers: chocolate chip cookies, Oreo cookies, and brownies.
Itused to be named the Final Chocolate Chip Cookie n’ Oreo Fudge Brownie Bar by meals bloggers Kevin and Amanda.
Later, one other blogger (The Londoner) remade the identical recipe however named it Slutty Brownies.
Make equal-sized balls from the chocolate chip cookie dough and place them within the cupcake liner; press it down a bit of.
Place the Oreo cookie on prime of the cookie dough.
Pour the brownie batter on prime, don’t fill the cupcake liner with brownie batter. It’ll bake for practically 13 minutes.
Keep away from utilizing pans product of glass or ceramic. They get scorching rapidly and preserve the warmth after taking them out of the oven.
Insert a toothpick within the center and if it comes out with just a few crumbs, pull the slutty brownie out of the oven.
🍲 MORE CHOCOLATE RECIPES YOU’LL LOVE
🌡️ STORING THE SLUTTY BROWNIES
You may place the slices in an hermetic container and go away them in a cool place for 2 days.
Fridge: Refrigerate it for as much as one week.
Freezer: You may freeze the slices by inserting them in a freezer-friendly bag for as much as two months.
To thaw the frozen cookie bars: Place them on the kitchen counter for half-hour. Some prefer to serve these bars with ice cream, so place the slutty brownies within the microwave till heat, after which get pleasure from it with a scoop of your favourite ice cream.
📖 Recipe
Slutty Brownies Recipe
A layer of chocolate chip cookie dough, a layer of Oreo, and a layer of fudgy brownie batter. This dessert will is a crowd pleaser.
Servings: 11 individuals
Energy: 463kcal
Components
CHOCOLATE CHIP COOKIE DOUGH
- ½ cup brown sugar packed
- ¼ cup granulated white sugar
- ½ cup butter at room tempreature
- 1 giant egg
- 1 teaspoon vanilla
- 1 ¼ cup all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon of salt
- ¾ cup chocolate chips
BROWNIE BATTER
- 6 tablespoon all-purpose flour
- ½ cup unsalted butter
- 2 giant eggs
- 1 teaspoon vanilla
- ½ cup unsweetened cocoa powder
- ¾ cup sugar
- ¼ cup semi-sweet chocolate chips
- ¼ teaspoon baking powder
- ¼ teaspoon salt
- ⅓ cup walnuts non-compulsory
Sufficient Oreo cookies to cowl the chocolate chip cookie dough.
Directions
MAKING CHOCOLATE CHIP COOKIE DOUGH
-
Line a 10-inch baking pan with parchment paper or aluminum foil. If utilizing aluminum foil, it’s finest to grease it.
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Use a hand mixer or perhaps a whisk to beat the butter with each brown and white sugar till fluffy, creamy, and lighter in shade.
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Add within the egg and vanilla to the earlier combination and beat till mixed.
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Add the flour, salt, and baking powder to the butter combination. Beat slowly utilizing a hand mixer or a whisk till simply mixed.
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Fold within the semi-sweet chocolate chips. Don’t over combine, or the cookie layer will come out powerful.
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Unfold the dough in a good layer within the backside of a 10-inch baking pan.
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Place the Oreo cookies on the cookie dough, cowl, and refrigerate for at the least quarter-hour.
BROWNIE BATTER
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Preheat the oven to 350F/180C.
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In a saucepan, add each sugars, chocolate chips, and butter. Soften the combination on medium warmth. Hold mixing to forestall the chocolate chips from burning.
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Take away the pan from warmth. When the melted combination is heat, add the vanilla and eggs. Beat till mixed.
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Add the flour, unsweetened cocoa powder, baking powder, and salt and blend nicely. Add the walnuts and fold gently for few seconds.
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Pour the brownie batter over the Oreo cookies, ensure that the brownie batter is unfold evenly.
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Bake on the shelf above the center for half-hour or till a skewer comes out from the middle of the slutty brownies with few crumbs.
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Wait till the slutty brownie cools, about an hour, after which minimize in squares.
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Serve with a scoop of your favourite ice cream.
Notes
- In the event you should use a glass pan, line it with two to a few layers of parchment paper to forestall the cookie dough from burning or over-baking.
Diet
Serving: 1 Serving | Energy: 463kcal | Carbohydrates: 59g | Protein: 8g | Fats: 24g | Saturated Fats: 10g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 7g | Trans Fats: 0.4g | Ldl cholesterol: 69mg | Sodium: 152mg | Potassium: 252mg | Fiber: 4g | Sugar: 39g | Vitamin A: 354IU | Vitamin C: 0.1mg | Calcium: 64mg | Iron: 3mg