Grilled Peaches with Cinnamon Sugar is the ULTIMATE simple summer season dessert recipe! Kissed with cinnamon sugar and grilled till caramelized, grilled peaches are one of many best, but tastiest methods to take pleasure in a summer season peach.
Once you hearth up the grill to make burgers or BBQ Rooster, make sure to throw some peaches on the grill as nicely. They’re scrumptious whether or not served plain or topped with a scoop of No-Churn Vanilla Ice Cream.
Contemporary summer season peaches are scrumptious when served in Peach Crisp, Peach Cobbler, or simply eaten on the pack porch as a day snack. However nothing compares to a grilled peach.
Whereas summer season peaches are scrumptious on their very own, grilling peaches transforms this already delectable fruit right into a memorable dessert. You possibly can actually go the additional mile and prime with do-it-yourself vanilla ice cream, no-churn vanilla ice cream, or recent whipped cream.
Why You Should Attempt Grilled Peaches
- Enhances the flavour. Grilling any fruit is a good way to deliver out the pure sweetness and barely caramelize the fruit completely. And while you begin with an already candy peach, you might be in for an additional candy deal with!
- Insanely simple recipe. With minimal effort and a grill or grill pan, recent peaches are reworked right into a memorable dessert.
- Excellent for under-ripe peaches. Grilling peaches occurs to be an important hack for serving to to develop the sweetness of a peach that’s simply under-ripe.
Notes On Components
You do not want something greater than peaches and a little bit of oil to make scrumptious grilled peaches, however including a little bit of cinnamon and sugar actually amps up the sweetness, turning a grilled peach right into a decadent dessert.
- Peaches: Choose a agency, but ripe freestone peach. This may permit the peach to be sturdy sufficient to face as much as the grilling course of however nonetheless have optimum taste. A freestone peach will be an Jap, Southern, or Californian number of peaches.
- Oil: You want a little bit of oil to forestall the peaches from sticking to the grill. Whereas butter is scrumptious on peaches, it might burn simply, so oil is the best way to go. You should use canola oil, vegetable oil, or olive oil. Even a nonstick cooking spray works.
- Cinnamon Sugar: If desired, mix brown sugar or granulated sugar and cinnamon collectively to create a spiced candy topping for the peaches.
- Toppings: I like including a scoop of vanilla ice cream, a drizzle of honey, and a few toasted nuts for crunch to show my grilled peach right into a scrumptious sundae. In fact, the choice is yours!
Not within the temper for dessert?
Skip the cinnamon and sugar and luxuriate in your grilled peach diced up in a salad or with recent mozzarella and a drizzle of balsamic.
How one can Grill Peaches
Step One: Put together the Peaches. On the subject of grilling peaches, you could lower the peaches in half and take away the pit.
- Minimize the peach in half. Very similar to slicing an avocado, lower the peach in half by operating a knife across the circumference after which twisting it open.
- Take away the Pit. To take away the pit simply, I like to make use of a melon baller or cookie scoop to scoop out the pit of the peach. It’s a lot simpler than making an attempt to chop away the peach pit. Not like an avocado, the pit of a peach can’t be eliminated by placing your knife within the pit and twisting. This may simply trigger the pit to interrupt aside.
Step Two: Season Peaches. As I acknowledged earlier, you solely have to brush your peaches with a little bit of oil earlier than grilling. But when desired, sprinkle with cinnamon sugar after brushing the peaches with oil.
Step Three: Grill Peaches. It’s best to grill peaches lower aspect down over medium warmth. You simply need to grill the peaches till char marks type and the peaches are barely softened. That is simply lengthy sufficient to boost the pure sweetness of the peach and add a little bit of smokey taste. Should you grill the peaches longer, they will shortly flip to mush.
Step 4. Serve. Grilled peaches are finest served heat, proper from the grill. And in my e book, you possibly can’t go improper including a scoop of creamy, do-it-yourself vanilla ice cream, a drizzle of honey, and chopped walnuts.
Extra Methods to Serve Grilled Peaches
Extra Favourite Summer time Dessert Recipes
Should you loved this easy recipe for grilled peaches, I’d love so that you can depart a remark and assessment beneath.
Grilled Peaches
Kissed with cinnamon sugar and grilled till caramelized, grilled peaches are one of many best, but tastiest methods to take pleasure in a summer season peach.
Servings: 6 folks
Energy: 49kcal
Prevents your display from going darkish whereas getting ready the recipe.
Directions
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Brush the grill grates with a little bit of oil after which preheat the grill or grill pan to medium warmth.
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In a small bowl mix the cinnamon and sugar.
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Minimize the peaches in half and take away the pit from the peaches utilizing a melon baller or a small scoop. Frivolously brush the lower aspect of the peaches with extra oil. Sprinkle the cinnamon sugar combination evenly over the peaches, shaking to take away extra.
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Place the peaches on the grill, cut-side down for 4-5 minutes, till char marks type, and the peach begins to melt.
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Take away the peaches from the grill and serve heat with vanilla ice cream and chopped walnuts and a drizzle of honey, as desired.
Notes
Sugar: Use brown or granulated sugar with equally scrumptious outcomes. Or omit the sugar and/or cinnamon altogether.
Leftovers: Grilled Peaches are finest served heat. Nonetheless, leftover peaches will be saved within the fridge for as much as 2 days. Add diced leftover grilled peaches to oatmeal or yogurt.
Vitamin
Energy: 49kcal | Carbohydrates: 7g | Fats: 2g | Potassium: 142mg | Fiber: 1g | Sugar: 6g | Vitamin A: 245IU | Vitamin C: 5mg | Calcium: 5mg | Iron: 0.2mg
