Hen Caesar Pasta Salad – Lexi’s Clear Kitchen

This Gluten-Free Hen Caesar Pasta Salad is the right make-ahead lunch, BBQ aspect, or dinner for any evening of the week. It’s loaded with grilled hen, a dairy-free caesar dressing, crisp romaine, bacon, and ripe summer season tomatoes. 

Simple Gluten-Free Pasta Salad Recipe

I’ve all the time beloved a superb caesar salad. Since I used to be a child, it’s been one in all my favorites. It’s actually all about that incredible creamy caesar dressing. Effectively, after all, I needed to rework the basic salad right into a pasta dish! I additionally love my Hen Caesar Quinoa Salad, Baked Hen Caesar Salad Burgers, and Grilled Caesar Salad With Blackened Shrimp!

So I did simply that. 

That creamy dressing paired with crispy romaine, salty and crunchy bacon, candy summer season tomatoes, completely grilled hen, and tender noodles and also you’ve bought your self the right meal. 

Elements Wanted

• Caesar Dressing: we’re making a home made caesar dressing with mayo, olive oil, vinegar, dijon, lemon juice, anchovy paste, garlic, salt, and pepper.
• Salt and Pepper: a few easy seasonings for the hen earlier than grilling.
• Bacon: you may cook dinner the bacon nevertheless you want. I wish to cook dinner it within the air fryer.
• Hen Breast: I exploit boneless, skinless hen breast. I wish to cook dinner it on the grill, however be at liberty to cook dinner it any approach you want.
• Lettuce: my favourite is romaine. Be sure you clear and chop the lettuce first.
• Pasta: use your favourite gluten-free number of pasta. Or, in the event you’re not gluten-free, use your favourite common pasta.
• Tomatoes: halved cherry tomatoes are the right pop of texture.
• Lemon, Salt, and Pepper: finishes the caesar pasta salad off with a bit of additional taste.

Make Hen Caesar Pasta Salad

This hen pasta salad comes collectively in a complete of half-hour! 

1. Make the dressing: In a blender, mix mayo, olive oil, vinegar, dijon, lemon juice, anchovy paste, garlic, salt, and pepper. Pulse till blended, then alter as wanted and put aside.
2. Prepare dinner the hen: Season the hen with salt and pepper, then grill it for 8-10 minutes on all sides. Relaxation for a couple of minutes, then minimize into cubes and put aside.
3. Prepare dinner the pasta: Make the pasta in keeping with bundle directions. Rinse with cool water, then place into a big bowl. 
4. Assemble and serve: In a bowl, mix pasta, bacon, tomatoes, lettuce, and hen. Pour the dressing excessive and stir to mix. Season with salt, pepper, and lemon juice, then serve.

Is Caesar Dressing Gluten-Free?

Some store-bought caesar dressings can include gluten. To keep away from making an attempt to determine which of them work, I identical to to make my very own! 

This gluten-free pasta salad comprises a home made caesar dressing that’s naturally gluten-free. It’s additionally made dairy-free, however doesn’t skimp on the creaminess and the flavour.

How Do You Preserve Gluten-Free Pasta from Getting Mushy?

There are a few issues that you are able to do to forestall your pasta from getting mushy because it sits:

1. Prepare dinner al dente. Barely underdone pasta has a bit of bit extra construction so it holds up higher within the dressing.
2. Rinse it. Rinsing the pasta with chilly water instantly after cooking stops the cooking course of so it stays completely al dente.
3. Add some oil. A light-weight layer of oil on each bit of pasta creates a barrier so the pasta doesn’t mush collectively. 
4. Serve instantly. The longer the pasta sits within the dressing, the mushier it can get. As soon as the caesar pasta salad is completely assembled, serve it instantly or as quickly as attainable.

Serving Recommendations

I like this caesar pasta salad heat or at room temperature. Chilly will work too, however I don’t suppose it’s fairly pretty much as good. 

You may serve it as a meal with a aspect of Gluten-Free Garlic Bread or as a aspect dish subsequent to:

Retailer

A completely assembled gluten-free pasta salad will final in an hermetic container within the fridge for as much as 5 days.

To serve once more, carry to room temperature, then get pleasure from!

Extra Summer time Sides You’ll Love

Extra Pasta Salads

• 1/2 cup mayo home made or store-bought
• 2 teaspoons olive oil
• 1 teaspoon apple cider vinegar
• 1 teaspoon dijon mustard
• 1 teaspoon lemon juice divided
• 1/2 teaspoon anchovy paste
• 1 clove garlic crushed
• Pinch of advantageous sea salt
• Pinch of freshly floor black pepper
• 4 items of bacon cooked
• 1 lb. boneless skinless hen breast
• 1 head romaine lettuce cleaned and roughly chopped
• 1 16- ounce bundle gluten-free pasta
• 1 cup cherry tomatoes halved
• 1 lemon
• Salt and pepper to style

• Make the dressing: In a high-speed blender mix mayo, olive oil, vinegar, dijon, lemon juice, anchovy paste, garlic and large pinch salt and pepper. Pulse a few times simply till blended. Style and alter seasoning and put aside.

• Season hen with salt and pepper and grill for 8-10 minutes on all sides till no pink stays. Lower into cubes and put aside.

• Make pasta as instructed on bundle. Rinse with cool water and drain and place into a big bowl.

• Assemble: To the  giant bowl, add pasta, bacon, tomatoes, lettuce, and hen. Pour over dressing and blend to mix. Season to style with salt, pepper and a squeeze of contemporary lemon juice. Serve heat or room temperature.

1. If you’d like it creamier, making additional dressing!
2. You should utilize rotisserie hen, too!

Serving: 1/6 recipeEnergy: 460kcalCarbohydrates: 13.5gProtein: 37.8gFats: 28.1gSaturated Fats: 7.3gSodium: 1100mgFiber: 2.1gSugar: 3.1g