This ice cream sandwich cake is a child’s dream come true! Made with ice cream sandwiches, fudge sauce, Oreo cookies and Cool Whip, this straightforward dessert is without doubt one of the finest summer time treats you can also make.
We put in a pool a few summers in the past and that implies that Elle’s pals are over the entire time to swim. And there’s nothing that youngsters love extra throughout the summer time than a frozen deal with.
Typically I’ll make a batch of strawberry popsicles, birthday cake ice cream, or rocky highway ice cream, however these days I’ll seize a field of traditional, cheap-o ice cream sandwiches and toss collectively this tremendous easy however tremendous scrumptious ice cream sandwich cake.
It’s principally the proper child summer time dessert, however don’t assume that adults don’t adore it as nicely.
For those who’re on the lookout for a option to preserve the youngsters (and adults) completely happy this summer time, that is it.
WHAT IS AN ICE CREAM SANDWICH CAKE?
This ice cream sandwich cake is the epitome of summer time treats. Significantly, for those who have been a kind of children that bought so excited once you heard the ice cream truck coming down the road, you’ll love this recipe.
It’s additionally tremendous straightforward and inexpensive to make. It’s merely ice cream sandwiches organized in a pan and layered with fudge sauce, Cool Whip, and chopped Oreos.
While you let all of it freeze up, you may slice it up and serve it like an ice cream cake.
I like making this with traditional ice cream sandwiches, however scroll all the way down to “recipe variations” to get a few of my concepts on totally different flavors you may attempt.
HOW TO MAKE MY ICE CREAM SANDWICH CAKE
Okay, that is a kind of recipes, type of like my chocolate-covered marshmallows, that’s so easy that it appears nearly foolish to jot down it down as an precise recipe. Nevertheless it’s additionally so scrumptious that I couldn’t NOT share it with you!
Oh, and it’s extremely straightforward to make. It could be good to make with children – they’d discover it a lot enjoyable to assemble and, in fact, eat after it has frozen.
Substances you’ll want
You’ll solely want 4 elements to make the traditional model of this recipe. Prepared? Right here’s what you’ll want:
- 14 Oreo cookies
- 8-ounce container Cool Whip (or TruWhip)
- 14 full-size ice cream sandwiches
- 1 (11-ounce) jar scorching fudge sauce
Simply by the elements alone, you already know that is going to be nice. I imply, how are you going to go incorrect with these 4 issues collectively?
I like to simply purchase a jar of Smucker’s scorching fudge sauce once I make ice cream sandwich cake, however you need to use my do-it-yourself scorching fudge sauce for those who like.
I like whipped topping, however for those who aren’t a Cool Whip fan, you would all the time attempt utilizing whipped cream frosting as a substitute.
I exploit the full-size ice cream sandwiches and all the time want 14 of them for the 9×9-inch pan. For those who seize mini ice cream sandwiches, simply needless to say you will have considerably extra of them.
Making this recipe
Seize your favourite 9×9-inch pan – it would be best to use one that’s about 3 inches deep when you have it, however you can also make it work in a shallower pan if it’s a must to! Line the pan with parchment.
Add about ⅔ of the chopped Oreos to the whipped topping and set this apart. Don’t discard the remainder of the Oreos – you’ll want them later.
Layer half of the ice cream sandwiches into the underside of the baking dish. You may want to chop a few them to slot in snugly.
Unfold half of the fudge sauce onto the sandwiches – relying on what model of sauce you utilize, you might must heat it barely to get it to unfold nicely. Subsequent, unfold on half of the whipped topping combination.
Repeat the layers, then sprinkle the remaining chopped Oreos on the highest. Cowl and freeze the cake for not less than 3 hours earlier than serving.
RECIPE VARIATIONS
The recipe card beneath is for what I think about to be a “traditional” model of this ice cream sandwich cake, however don’t let that cease you from getting inventive with this recipe!
Attempt making this with totally different flavors of ice cream sandwiches: Neapolitan, double chocolate, strawberry, Oreo, M&M…they’d all be scrumptious!
Sq. or rectangle ice cream sandwiches will match collectively extra snugly within the pan, however you would nonetheless use spherical ones. It’s possible you’ll simply want to chop them in half or quarters to get them to suit collectively higher.
You’ll be able to change up the sauce and mix-ins, too. Attempt utilizing chopped toasted nuts, toasted coconut, recent strawberries, chopped sweet bars, totally different flavors of Oreos, or your individual favourite cookies.
You can even swap out the recent fudge sauce for salted caramel sauce and even strawberry sauce!
No matter your loved ones’s favourite flavors are might completely be labored into this ice cream sandwich cake, so let your creativeness run wild with this one.
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Line a 9x9x3-inch baking pan with parchment paper.
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In a medium bowl, mix about ⅔ of the chopped Oreos with the whipped topping till simply mixed. Put aside. Reserve the remaining Oreos.
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Place half of the ice cream sandwiches in a fair layer within the baking dish. You have to to chop a few the ice cream sandwiches to suit them snugly into the dish.
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Evenly unfold half of the fudge sauce onto the ice cream sandwiches. Comply with with a layer of Oreo whipped topping. Repeat layers. Sprinkle the highest of the cake with the remaining chopped Oreos. Cowl and freeze for not less than 3 hours.
Energy: 383kcal | Carbohydrates: 60g | Protein: 6g | Fats: 15g | Saturated Fats: 4g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 5g | Trans Fats: 0.01g | Ldl cholesterol: 27mg | Sodium: 231mg | Potassium: 196mg | Fiber: 1g | Sugar: 32g | Vitamin A: 317IU | Calcium: 118mg | Iron: 2mg
