For a lunch that fills you up and makes you’re feeling such as you’re glowing from inside, make these Inexperienced Goddess Bowls! With roasted veggies, kale, quinoa, and hen, plus crisp veggies and a creamy inexperienced goddess dressing, these bowls are full of protein, freshness, and deliciousness!
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Simply consider this as an every thing bowl.
EVERYTHING. The very best half a few meal bowl is piling it sky-high with your whole favorites. In the event you crave selection in your meals—a lot of totally different textures and flavors—you’re going to weep tears of pleasure for this inexperienced goddess bowl recipe.
(Okay, perhaps you received’t cry. Nevertheless it’s my Properly Plated assure that one chew in, you’ll do this closed-eyes-waving-your-fork-in-the-air transfer, which will certainly be accompanied by an enthusiastic “mmmm!”)
This nourishing bowl is impressed by the spicy inexperienced goddess bowl at Candy Inexperienced, but it surely’s so significantly better to make it your self at residence. You received’t really feel such as you shelled out $$$ for a bowl that may be skimpy.
It’s full of roasted candy potatoes, crimson onion, and chickpeas, piled atop quinoa and kale, or your favourite greens. For toppings, we’re layering on a lot of freshness, punch, and crunch: crispy cucumbers, cherry tomatoes, Inexperienced Goddess Dressing, scorching sauce, and feta.
Whereas my Inexperienced Goddess Salad is fairly satisfying, if you would like a filling meal that covers your protein bases, you possibly can’t do higher than these inexperienced goddess bowls. I’ve been making these inexperienced goddess bowls as a meal prep lunch these days they usually hold me lots full all day, even after we find yourself having a late dinner!
Key Elements
You’ll discover the complete listing of substances within the weblog publish under, however listed here are some notes to bear in mind.
- Candy Potatoes. You possibly can depart the pores and skin on or peel it off—it’s as much as you!
- Crimson Onion. These get tender within the center and crispy on the information and edges. SO good.
- Chickpeas. Rinse, drain, and pat these dry. The drier they’re, the crispier they’ll be!
- Seasonings. Floor chili powder, smoked paprika, and garlic powder.
- Kale. Lacinato kale or curly kale each work.
- Quinoa. I exploit cooked quinoa, however brown rice or farro can be simply as tasty.
- Hen. I make this shredded hen, however you should utilize rotisserie hen or leftovers from final night time’s dinner. No matter! It’s additionally lots filling with out, for those who choose to maintain these goddess bowls vegetarian.
- Cabbage. Purple or inexperienced cabbage.
- Mini Cucumbers and Cherry Tomatoes. For extra texture and taste.
- Inexperienced Goddess Dressing. Bonus: it’s a shock supply of protein on this recipe because it’s made with Greek yogurt!
- Sizzling Sauce. Sriracha or scorching sauce of alternative, for those who’d like.
- Feta. Crumbled feta provides some implausible salty taste.
Methods to Make Inexperienced Goddess Bowls
Roast the Veggies and Chickpeas. Toss the candy potatoes, onion, and chickpeas with the oil and seasonings. Pour them onto a parchment-lined sheet pan (AKA the baking sheet with a rim, so the chickpeas don’t roll off) and roast at 425 levels F for 40 to 50 minutes, stirring on the midway level.
Therapeutic massage the Kale. Slice the kale into ribbons and add it to the bowl you used to toss the veggies with the oil and seasonings. Use your fingers to rub, squeeze, and therapeutic massage the kale till it feels wilted and silky, and the colour darkens.
Assemble. Portion all of the elements into bowls, then add the dressing, scorching sauce, and feta. ENJOY!
Recipe Variations
- Change Up the Greens. Attempt Roasted Asparagus, Air Fryer Zucchini, or the rest you’ve gotten available.
- Attempt Different Proteins. I believe a Grilled Salmon Fillet would work nicely, or you may make this recipe vegetarian by leaving out the hen and including Crispy Tofu or additional chickpeas.
- Add Extra Stuff. Roasted nuts, seeds, avocado—so long as it tastes good with inexperienced goddess dressing and the opposite substances in these inexperienced goddess bowls, it’ll work!
Meal Prep Concepts
It is a recipe that’s made for meal prep. Right here’s how one can make just a few meals out of the elements on your inexperienced goddess bowls:
Extra Meal Bowl Recipes
These inexperienced goddess bowls are loaded with the good things—and many protein! A creamy dressing, roasted veggies, hen, quinoa and extra.
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Forestall your display from going darkish
- 2 medium candy potatoes scrubbed and minimize into ¾-inch cubes (about 1 ¼ kilos)
- 1 small crimson onion minimize into 1-inch wedges
- 1 (15-ounce) can diminished sodium chickpeas rinsed and drained
- 2 tablespoons olive oil
- 2 teaspoons floor chili powder
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- ½ teaspoon kosher salt
- 2 medium bunches lacinato kale stemmed (about 8 ounces), or 1 massive bunch curly kale
- 2 cups cooked quinoa or brown rice or farro
- 2 cups shredded hen or use rotisserie hen, optionally available
- 1 ¼ cups finely sliced purple or inexperienced cabbage
- 4 mini cucumbers sliced or diced
- 1 pint cherry tomatoes halved
- Inexperienced Goddess Dressing
- Sriracha or scorching sauce of alternative
- ½ cup crumbled feta
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Place a rack within the middle of your oven and preheat to 425°F. For straightforward clear up, line a big, rimmed baking sheet with parchment paper.
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In a big bowl, place the candy potatoes, crimson onion., and chickpeas. Drizzle with the oil, then sprinkle with the chili powder, paprika, garlic powder, and salt. Toss to evenly coat, then unfold into a fair layer on the ready baking sheet. Preserve the bowl useful (no must wipe it out).
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Bake for 40 to 50 minutes, turning midway by, till the candy potatoes are tender and the chickpeas are golden. Put aside.
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Thinly slice kale leaves into wonderful ribbons. Switch to the bowl you used for the candy potatoes. Seize it by massive handfuls, squeezing and massaging till the kale turns darker inexperienced and is flippantly aromatic.
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Whereas the veggies and chickpeas end up, put together the dressing and any remaining toppings.
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Assemble the bowl: For every bowl, add a portion of the quinoa, kale, roasted greens and chickpeas, shredded hen, cabbage, cucumbers, and tomatoes. End with the dressing, scorching sauce, and sprinkle of feta.
TO STORE: To maintain every thing contemporary, you possibly can assemble the bowls forward of time aside from the new sauce and inexperienced goddess dressing—put these in small containers and tuck them contained in the bowls for those who’re bringing them to work, in any other case simply hold the dressing in a jar within the fridge. The bowls will last as long as 3 days, whereas the dressing will last as long as every week.
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