Johnny Carino Bowtie Competition is an irresistible dish. You could find Johnny Carino eating places in lots of massive cities. This dish options bacon, recent greens, and hen, all tossed in a creamy alfredo sauce.
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Johnny Carino’s Italian Restaurant
Do you like nice Italian meals? If you’re fortunate you could stay close to a Carinos Italian restaurant. They serve up flavorful fresh-made Italian meals each day. Headquartered in Austin, Texas there are about 70 eating places in the USA. If you happen to don’t stay close to one, it’s best to strive going to 1 as quickly as you possibly can.
What’s Bowtie Competition?
Considered one of Johnny Carino’s hottest dishes is the Bowtie Competition. You may surprise why it’s known as that. It’s full of pasta, grilled hen, bacon, and a creamy tomato sauce – a pageant for the mouth!
What’s to not love about crisp bacon and grilled hen? Better of all you possibly can recreate this dish at house very quickly in any respect.
Even in case you aren’t an skilled prepare dinner you may make this recipe. You can also make it much more flavorful in case you use a selfmade Alfredo sauce. There are a number of good jars of Alfredo sauce obtainable in case you don’t wish to make it from scratch.
Elements
This pasta dish is made with widespread components you could have already got in your pantry. You don’t must go to the shop to search out unique components. Right here’s what you want:
- Butter
- Garlic
- Crimson onion
- Cooked bacon
- Roma tomatoes
- Boneless skinless hen breasts
- Heavy whipping cream
- Alfredo sauce
- Asiago cheese
- Garlic salt
- Salt and pepper
- Bowtie pasta
How you can Make Johnny Carino’s Bowtie Competition
- Put together the pasta in line with the bundle directions. Drain and set it apart.
- Cook dinner the hen if wanted. You’ll be able to boil, bake, or grill it. Minimize it into bite-sized items.
- In a heated saute pan, mix butter, garlic, onions, bacon, tomatoes, hen, and spice combination.
- When onions start to show translucent, add heavy cream and Asiago cheese.
- As soon as cheese and cream have been decreased by half, add Alfredo sauce and cooked pasta.
- Stir till nicely mixed and take away from warmth.
- Permit pasta to chill for a couple of minutes so the cheese and sauce can thicken.
What to Serve with this Bowtie Pasta Dish
To steadiness out the richness of the Bowtie Competition, serve sides with lighter or contrasting flavors. By providing a recent salad, crunchy bread, or a tangy vegetable aspect, you possibly can create a well-rounded meal that satisfies all tastes. Listed below are some concepts:
How you can Retailer and Reheat Leftovers
Storing: Permit the pasta to chill to room temperature. Switch it to an hermetic container. Retailer it within the fridge for as much as 4 days. Freezing will not be really useful.
Reheating: You’ll be able to reheat the pasta within the microwave, protecting it loosely and stirring sometimes to make sure even heating. Alternatively, reheat on the stovetop by transferring the pasta and sauce to a saucepan and warming over medium warmth, stirring sometimes.
Make this Johnny Carino Hen Bowtie Competition Pasta recipe tonight!
Love pasta? Attempt these recipes!
Extra Johnny Carino Copycat Recipes
Make sure to take a look at extra of the finest pasta recipes and my well-known informal eating restaurant copycat recipes.
Johnny Carinos Bowtie Competition
Take pleasure in Johnny Carinos Bowtie Competition, much more, whenever you make it at house.
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Servings: 4
Energy: 651kcal
Elements
- 1 ounce melted butter
- 1 teaspoon garlic chopped
- 1/8 cup diced crimson onion
- 1/4 cup diced cooked bacon
- 1/4 cup diced Roma tomatoes
- 1 cup sliced, cooked hen
- 1 ounce heavy (whipping) cream
- 1 jar Ragu Alfredo sauce (I acquired the Tacky form)
- 1/8 cup Asiago cheese
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic salt
- 10 ounces pre-cooked Bowtie pasta
Directions
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In a heated sauté pan, mix butter, garlic, onions, bacon, tomatoes, hen, and spice combination.
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When onions start to show translucent, add heavy cream and Asiago cheese.
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As soon as cheese and cream have decreased by half, add Alfredo sauce and bowtie pasta. Toss till nicely mixed and take away from the warmth.
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Permit the pasta to chill for a couple of minutes so the cheese and sauce can thicken.
Vitamin
Energy: 651kcal | Carbohydrates: 58g | Protein: 20g | Fats: 36g | Saturated Fats: 17g | Ldl cholesterol: 133mg | Sodium: 1287mg | Potassium: 220mg | Fiber: 2g | Sugar: 4g | Vitamin A: 375IU | Vitamin C: 1.6mg | Calcium: 60mg | Iron: 1.2mg