These Lemon Blueberry Cream Scones hit the spot. They’re good for tea time, breakfast, or an after college snack. You’ll be able to take pleasure in them heat from the oven or watch for them to chill and add a lemon glaze on prime.
Should you’ve by no means had cream scones earlier than, you’re in for a deal with.They’re fast and straightforward to make and so they style unbelievable. They’re flatter than typical American scones and far more moist. Should you’re not a fan of dry scones, you’ll LOVE this scrumptious deal with!
It is a one-bowl recipe that’s simply FUN to make. I really like any excuse to make use of my rolling pin. Brush with a bit extra cream and prime with sugar for a pleasant crunchy sugar prime.
These are good to make within the summertime when you’ve an abundance of recent blueberries. Warning: these are extraordinarily addictive. I ate two simply taking these footage. You’ve been warned!
Lemon Blueberry Cream Scones
2 cups all-purpose flour
1/3 cup granulated sugar
1 Tbsp baking powder
1/4 tsp salt
1 Tbsp lemon zest
1/3 cup unsalted butter, chilly
1 1/4 cup + 2 Tbsp whipping cream, divided
1 cup recent blueberries
2 Tbsp granulated sugar
Non-compulsory: Lemon Glaze, recipe follows
- Preheat oven to 375 levels F.
- Whisk collectively flour, sugar, baking powder, salt, and lemon zest. Minimize in chilly butter with a pastry mix or fork till crumbly. Add 1 1/4 cups whipping cream to batter and stir till mixed. Gently stir in blueberries.
- Flip dough onto a floured floor and collect the dough right into a ball. Roll dough out in a circle, about half an inch in thickness. Minimize into eight triangles. Brush scones with a remaining whipping cream and sprinkle with remaining granulated sugar.
- Bake on a calmly greased baking sheet for about 15-20 minutes or till barely golden however nonetheless delicate. Let cool on the cookie sheet for one minute earlier than eradicating to a cooling rack. Serve heat or, if desired, cool and drizzle with Lemon Glaze.
Lemon Glaze
1/2 cup powdered sugar
1-2 Tbsp recent lemon juice
- Whisk collectively powdered sugar and lemon juice till you attain your required consistency.
Completely happy baking,
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