Be a part of the Love & Lemons Cooking Membership Problem this month! It is simple to enter, and one fortunate winner will obtain a prize. Discover all the main points under.
Our Cooking Membership is a enjoyable solution to have fun the Love & Lemons group of readers. The idea is tremendous easy—every month, I select a recipe. You make it, and also you e-mail me a photograph. On the finish of the month, I randomly choose one winner to obtain a prize.
I like the sense of group that comes from so many individuals cooking one recipe every month. We’re kicking off our June problem as we speak with our new chickpea salad recipe, and I hope you’ll be part of within the enjoyable. Right here’s the way it works:
Be a part of the Love & Lemons Cooking Membership
- Every month, I select one seasonal recipe. Join our e-mail record so that you’ll know as quickly as I share every month’s recipe.
- Make that recipe through the month.
- Ship an image of it to LoveAndLemonsCookingClub@gmail.com by the tip of the month. This time, the deadline is June 30!Â
- For a bonus entry, go away a remark (embody your first and final identify) on the problem recipe’s weblog submit after you submit your picture.
- For one more bonus entry, submit your picture on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.
The Prize: A $200 Entire Meals Present Card!
On the finish of the month, I’ll randomly choose a winner and submit all the pictures. This time, we’re giving freely a $200 Entire Meals Present Card.
This NEW chickpea salad recipe is zingy, brilliant, and refreshing, full of colourful veggies and leafy inexperienced herbs. Listed here are a number of (of the various!!) issues I like about it:
- You may make it forward. Retailer it within the fridge for as much as 4 days.
- It will probably move as a aspect dish or a veggie foremost. Deliver it to a summer time cookout, or pack it up for lunch.
- It’s vegan and gluten-free. No changes wanted for the Cooking Membership!
- It has pickled onions in it. Who else is obsessed?!
Touch upon the chickpea salad weblog submit to let me know what you assume (and get a bonus giveaway entry!).
Enter the June Problem
Wish to enter? Right here’s what it’s essential to do:
- Make my chickpea salad recipe someday in June.
- Ship an image of it to LoveAndLemonsCookingClub@gmail.com by June 30.
- For a bonus entry, go away a touch upon the chickpea salad weblog submit after you submit your picture. (One picture entry and one bonus entry per individual – please go away your first and final identify in your remark so I can match it to your picture submission.)
- For one more bonus entry, submit your picture on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.
- Join our e-mail record to seek out out about subsequent month’s recipe!
I’ll randomly choose a winner and share all of your pictures in early July.
Final Month’s Recipe
Final month’s recipe was my pasta primavera, which was a HUGE hit!
- Brenda known as it her “favourite of all of the cooking membership recipes up to now.”
- And Susan stated it “made our style buds dance!”
A lot of you additionally shared that you simply loved this pasta at room temp as an alternative of sizzling from the range. It was so enjoyable to listen to that you simply preferred it each methods!
Listed here are all of your pictures:
And congrats to our winner, Jessica!
To Recap
Enter the June Cooking Membership Problem by…
- Making my chickpea salad someday in June.
- Sending an image of it to LoveAndLemonsCookingClub@gmail.com by June 30.
- Leaving a touch upon the chickpea salad weblog submit for a bonus entry after you submit your picture. (One picture entry and one bonus entry per individual – please go away your first and final identify in your remark so I can match it to your picture submission.)
- For one more bonus entry, submit your picture on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.
Pleased cooking!
