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Nation Beef Pie – CopyKat Recipes


Pies are scrumptious methods to assist get monetary savings. On this beef pie recipe, floor beef, tomato sauce, mushrooms, rice, cheese, and some different elements assist make a tasty and hearty dinner. This floor beef meat pie is home-cooking consolation meals at its most interesting, which can also be served in a enjoyable and distinctive manner!

This floor beef pie is each an previous basic dish and strange as a result of the meat is the crust and the rice combination is the filling. In different phrases, a savory rice pie with a hamburger crust.

closeup of a country beef pie slice in front of the pie.

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What Makes a Nation Beef Pie the Good Weeknight Meal?

This beefy nation pie offers you a terrific weeknight meal once you’ve had a protracted day on the workplace. Though it’s a pie, you don’t must spend time making pastry.

It’s a very easy dish that’s fast to make. What’s extra, you can also make it forward of time and pop it within the oven once you’re prepared, making dinner a snap!

Why You Ought to Attempt This Beef Pie Recipe

It is a easy, toss-together pantry dish that everybody will love – assured! This floor beef pie is really easy to make and so tasty your loved ones will actually get pleasure from it!

Floor beef meat pie just isn’t solely visually distinctive (beef makes the crust!) but additionally has nice taste and is successful with children. They’ll love listening to about how the pie crust is totally completely different from most pies!

Components

Most of this stuff you’ll have already got readily available.

For the meat crust:

  • Floor beef
  • Tomato sauce
  • Canned mushrooms
  • Onion
  • Inexperienced bell pepper
  • Cracker crumbs
  • Oregano
  • Salt and pepper

For the rice pie filling:

  • Minute rice
  • Tomato sauce
  • Cheddar cheese
  • Salt
country beef pie ingredients on a tray.

How one can Make This Beef Pie Recipe

This tasty beef and rice pie couldn’t be simpler to make. Listed here are the easy steps:

  1. Place all of the crust elements in a big bowl.
country beef pie crust ingredients in a mixing bowl.
  1. Use a heavy spoon or your palms to mix them.
  2. Pat the mixed crust elements right into a pie plate.
ground beef and mushroom crust for a country beef pie.
  1. Place all of the filling elements besides among the cheese in a bowl.
country beef pie rice filling ingredients in a bowl.
  1. Stir to mix.
  2. Pour into the meat shell, cowl, and bake at 350°F for half-hour.
country beef pie before topping with cheese and baking.
  1. Uncover, sprinkle with extra cheese, and bake for one more 10 to15 minutes.
country beef pie slice on a plate.

Potential Variations

This meat and rice pie could be very versatile, so listed here are some concepts for variations:

  • Meat: Use pork for a floor pork pie or sausage for a floor sausage pie.
  • Cheese: Swap the Cheddar for one more type of cheese that melts effectively – Colby, Gouda, Jack, Jarlsberg, Swiss.
  • Veggies: Add some further or completely different chopped greens – carrots, parsnips, inexperienced beans, cabbage.

What to Serve With This Floor Beef Pie

How one can Retailer Leftover Meat Pie

Retailer leftovers within the fridge in an hermetic container for 3 to 4 days. Don’t go away them sitting out at room temperature for too lengthy.

Seal leftovers effectively and place them within the freezer for as much as 3 months. Permit to thaw in a single day within the fridge and reheat on the stovetop or within the oven.

overhead view of country beef pie and a slice on a plate.

Favourite Savory Pie Recipes

Take a look at extra of my savory pie recipes and the most effective recipes for floor beef on CopyKat!

closeup of a country beef pie slice in front of the pie.

Nation Beef Pie

Nation Beef Pie makes a terrific hearty dinner. 

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Course: Foremost Course

Delicacies: American

Key phrase: Nation Beef Pie

Prep Time: 10 minutes

Cook dinner Time: 10 minutes

Complete Time: 20 minutes

Servings: 6

Energy: 456kcal

Components

The Crust

  • 1 cup tomato sauce
  • 1 pound floor beef
  • 1 can mushrooms
  • 1/4 cup inexperienced pepper, chopped
  • 1/2 cup cracker crumbs
  • 1/2 cup onion, chopped
  • 1/2 teaspoon oregano
  • Salt and pepper to style

The Filling

  • 1 3/4 cup minute rice
  • 12 ounces tomato sauce
  • 1 cup water
  • 1/2 teaspoon salt
  • 1 1/2 cups shredded Cheddar cheese

Directions

Rice Filling

  • Mix filling elements and 1 cup of cheese.

  • Pour the rice combination into the meat shell.

  • Cowl with foil and bake for half-hour.

  • Uncover and sprinkle with the remaining cheese. Return uncovered to the oven and bake for one more 10 to fifteen minutes.

Vitamin

Energy: 456kcal | Carbohydrates: 31g | Protein: 23g | Fats: 26g | Saturated Fats: 12g | Ldl cholesterol: 83mg | Sodium: 980mg | Potassium: 597mg | Fiber: 2g | Sugar: 5g | Vitamin A: 730IU | Vitamin C: 12.8mg | Calcium: 249mg | Iron: 4.5mg

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