This fast and simple On the spot Pot Turkey Noodle Soup is a hearty, cozy soup starring leftover turkey, tender noodles, and a creamy, savory broth.
After a giant vacation dinner, nothing beats having the ability to flip to a fast and simple recipe that includes these vacation leftovers within the coming days. Made with leftover turkey, diced veggies, and tender egg noodles, this On the spot Pot Turkey Noodle Soup shouldn’t be solely a fast and simple leftover Thanksgiving recipe, however it’s also creamy, savory, and completely scrumptious.
Similar to my recipes for On the spot Pot Hen & Dumplings and On the spot Pot Hen Orzo Soup, this On the spot Pot Turkey Noodle Soup tastes as if has simmered for hours. But this hearty, soul-satisfying soup that comes along with minimal effort. Simply what we want after the vacations!
Notes on Substances
- Butter + Olive Oil: I like to recommend sauteeing the onions, celery, and carrots in a mix of butter and oil. The butter will add richness to the soup, and the oil will assist stop the butter from burning.
- Onion + Celery: Including a yellow onion and recent celery to this turkey soup, provides it that savory, traditional taste you recognize and love. And also you doubtless have leftover celery and onion from making bread stuffing or On the spot Pot Stuffing.
- Garlic: Garlic is non-obligatory, however I like the flavour it provides to the soup.
- Carrots: Be sure you slice your carrots into coin slices which are no thicker than ½-inch in order that they prepare dinner up completely within the allotted cooking time.
- White Wine: Including a dry white wine, similar to Chardonnay, Sauvignon Blanc, or Pinot Grigio, will add a pleasant depth of taste to this soup. Whereas it doesn’t have to be an costly bottle of wine, I like to recommend utilizing a wine price consuming for the most effective outcomes. And if you happen to do not care to prepare dinner with alcohol, omit the wine and use further hen inventory.
- Hen or Turkey Inventory/Broth: Use low-sodium store-bought or selfmade hen or turkey inventory.
- Turkey: This recipe requires leftover cooked turkey, however leftover cooked hen works as nicely. Leftover roasted turkey or leftover On the spot Pot Turkey Breast each work nicely on this turkey noodle soup.
- Egg Noodles: The cooking time relies on utilizing common or complete wheat egg noodles. Take into account that if you happen to use one other kind of noodles the timing could change.
- Seasonings: Including a dried bay leaf, salt, pepper, and poultry seasoning to this soup actually provides it a comfy, homey, taste.
- Cream/Milk: Use heavy cream, half and half, or complete milk so as to add a creamy end to this soup.
- Peas: I like including frozen peas to the soup after strain cooking for a pleasant pop of coloration and taste.
- Lemon Juice: The acidity of recent lemon juice will make the flavors on this turkey soup actually pop and elevate the flavors on this soup.
Recipe Modifications
- Dairy-Free Turkey Noodle Soup: Omit the butter and cream from the recipe and use 1 full tablespoon of olive oil to saute the veggies.
- Swap Turkey for Hen: Should you occur to have leftover Rotisserie Hen or On the spot Pot Hen Breast, be at liberty to make use of that instead of the cooked turkey.
- Add Leftover Herbs: As an alternative of utilizing poultry seasoning, be at liberty so as to add as much as 2 teaspoons every of recent thyme leaves and chopped recent rosemary if in case you have that leftover out of your vacation dinner.
Ideas for Making Turkey Noodle Soup within the On the spot Pot
The next suggestions are offered that can assist you obtain good outcomes. You will discover the detailed directions within the recipe card on the backside of this submit.
- Saute the veggies. Quite than merely dumping and cooking every little thing collectively, taking a couple of minutes to saute the onions, celery, and carrots will assist the greens soften and develop a pleasant candy taste.
- Add the turkey earlier than strain cooking. I’ve examined this recipe by including the leftover cooked turkey to the soup earlier than and after strain cooking. As a result of this soup would not prepare dinner lengthy, I’ve discovered including the turkey previous to strain cooking not solely totally warms the turkey, nevertheless it helps to taste the soup and add moisture again to the leftover turkey.
- Use precise timing. As a way to make sure the noodles are completely cooked, prepare dinner for 1 minute on excessive strain with precisely 10 minutes of pure strain launch. After 10 minutes have handed, do a fast launch of the remaining strain by knocking the vent knob from the sealed to the venting place.
- End with taste. Cream and peas are each non-obligatory additions, nevertheless, do not skip including recent lemon juice as it is going to make a superb soup, an awesome soup.
Serving Strategies
This leftover turkey noodle soup may be served as a hearty meal on all its personal or served with leftover rolls from Thanksgiving dinner and a leftover salad, similar to Kale Apple Salad or Brussels Sprouts Salad.
Extra Leftover Turkey Recipes
Want extra recipes to make use of up your Thanksgiving leftovers? Choose one of many following leftover turkey recipes or browse all of my leftover Thanksgiving recipes for extra scrumptious inspiration.
Should you tried this On the spot Pot Turkey Soup, I’d love so that you can depart a evaluation and remark under.
On the spot Pot Turkey Noodle Soup
Remodel leftover turkey right into a creamy, cozy On the spot Pot Turkey Noodle Soup with this straightforward recipe.
Servings: 6
Energy: 300kcal
Prevents your display screen from going darkish whereas making ready the recipe.
Directions
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Flip the On the spot Pot to sauté and add within the oil and butter. As soon as the butter has melted, add within the onion, celery, carrots, and poultry seasoning. Sauté for 3-4 minutes stirring usually, or till the onion begins to melt. Add within the garlic and saute for 30-60 seconds, or till aromatic.
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Pour within the wine (or inventory) and use a picket spoon or spatula to scrape the internal pot, releasing any browned bits from the underside of the internal pot. Let that simmer for a minute to permit the alcohol to cut back. Then hit cancel on the internal pot.
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Add inventory, cooked turkey, noodles, salt, pepper, and bay leaf. Stir to include.
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Place the lid on the strain cooker, make sure the vent knob is pointed in direction of sealed or locked, and utilizing the guide or strain prepare dinner button set it to prepare dinner for 1 minute on excessive strain.
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After the cooking time has elapsed, permit the strain to launch naturally for precisely 10 minutes. This can make sure the noodles are completely cooked. After 10 minutes, do a fast launch of the remaining strain by knocking the venting knob from the sealed to the venting place. Be sure you stand again to stop being burned by the steam.
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Take away the bay leaf and stir within the cream, lemon juice, and peas. Place the lid again on the strain cooker and let it sit for only a minute or two to heat by means of after which serve heat.
Notes
Swap Turkey for Hen: Should you occur to have leftover Rotisserie Hen or On the spot Pot Hen Breast, be at liberty to make use of that instead of the cooked turkey.
Add Leftover Herbs: As an alternative of utilizing poultry seasoning, be at liberty so as to add as much as 2 teaspoons every of recent thyme leaves and chopped recent rosemary.
Storage: Leftover Turkey Noodle Soup may be saved in an hermetic container for as much as 3 days within the fridge, assuming your leftover turkey was not more than 24 hours previous or frozen. I do not suggest freezing this soup, as a result of addition of cream.
Diet
Energy: 300kcal | Carbohydrates: 21g | Protein: 24g | Fats: 13g | Saturated Fats: 7g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 4g | Trans Fats: 0.1g | Ldl cholesterol: 81mg | Sodium: 450mg | Potassium: 618mg | Fiber: 3g | Sugar: 5g | Vitamin A: 6639IU | Vitamin C: 14mg | Calcium: 67mg | Iron: 2mg
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