Pecan Pie Baked Oatmeal – The Almond Eater

December 8, 2022

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This Pecan Pie Baked Oatmeal captures the essence of traditional pecan pie in a wholesome, heat breakfast. Rolled oats, cinnamon, and maple syrup-glazed pecans create an ooey-gooey and delightfully crispy breakfast casserole that doubles as a wholesome dessert.

When you aren’t a fan of the porridge-like consistency of stovetop or microwave oatmeal, then you could give baked oatmeal a strive. It’s a tender, thick, and fudgy casserole with a fragile crispiness that you simply’ll love.

My wholesome Pecan Pie Baked Oatmeal will flip you right into a lifelong fan of heat baked breakfasts and desserts. The layers of baked oats, cinnamon sugar, maple syrup, and pecans assist every chunk style identical to a slice of pecan pie. However as a substitute of rolling dough and cooking caramel, you simply pile the nice and cozy and candy components right into a casserole dish and bake!

The most effective half is you can also make this wholesome baked oatmeal recipe forward and reheat it in a while. The nice and cozy and comfy flavors make it a crowd-pleasing breakfast or dessert for fall weekends, Thanksgiving, and the vacation season.

Recipe options

It’s a candy casserole with extra attraction than your normal bowl of sizzling oatmeal. Good for breakfast, snacks, and dessert!
Each chunk is heat, comforting, and crunchy, identical to my Baked Banana Oatmeal.
The easy components are inherently gluten free and straightforward to make dairy free.
An awesome make-ahead dish for busy mornings, weekend brunch, and vacation occasions.

Substances

Under are the important thing components wanted for this recipe, in addition to a couple of straightforward substitutions. You’ll find the complete components listing within the recipe card.

Oats – The most effective oats to make use of for baked oatmeal are rolled oats, AKA old style oats. To make sure the dish is 100% gluten free, use “licensed gluten free” rolled oats. Fast oats or steel-cut oats is not going to work right here.

Sugar – Like cane sugar, coconut sugar, or white sugar.

Cinnamon – This provides the dish that acquainted heat and comfy style true to conventional pecan pie.

Butter and maple syrup – The pecans are glazed in melted butter and maple syrup, so that they’re as candy as candied pecans! For dairy free oatmeal, substitute vegan butter.

Pecans – I like utilizing a mixture of entire pecans and chopped. It offers the oats some dimension whereas including to the irresistible presentation.

Egg – This helps the baked oatmeal thicken and set correctly. I examined this recipe with a flax egg (floor flaxseed + water), but it surely didn’t maintain collectively as properly.

Milk – Cow’s milk or your favourite dairy free various works.

Step-by-step directions

Step 1: Combine the dry components. Stir the rolled oats, sugar, baking powder, cinnamon, and salt collectively in a big bowl.

Step 2: Coat the pecans. Soften the butter in a saucepan over medium warmth, then add the pecans and blend properly. Stir within the maple syrup and let the combination simmer gently.

Step 3: Add to the dry. Pour the maple-coated pecans in with the dry combination together with the egg and milk. Stir to mix.

oats, milk and pecans in a large glass bowl

Step 4: Bake. Unfold the baked oatmeal batter in a greased baking dish. Place it within the oven and bake till it’s barely golden and really aromatic.

Step 5: Cool and serve. Let the oatmeal cool on a wire rack earlier than slicing into bars and serving. Add some whipped cream, ice cream, or a drizzle of maple syrup on high for further sweetness!

Ideas and FAQs

I baked the oatmeal in a 9×13 baking dish. You can even use an 8×8 or 9×9 sq. pan to make the slices taller and extra cake-like. The baking instances will fluctuate barely, so keep watch over the oats whereas they’re within the oven.
Endurance is vital right here. Let the oats bake for the complete Half-hour, then cool for 20 minutes after. The oat combination wants time to set correctly when it’s carried out baking or else every scoop will crumble.

What else are you able to add to baked oats?

If you wish to add further indulgence to your pecan pie oatmeal whereas maintaining issues comparatively wholesome, strive including a touch of vanilla or bourbon extract, chopped Medjool dates, and/or darkish chocolate chips to the combo.

Is baked oatmeal gluten free?

It relies upon. Rolled oats are naturally gluten free, however contamination throughout processing is a trigger for concern. When you want the recipe to be gluten free, be sure to make use of oats with licensed gluten free labeling.

Is that this baked oatmeal recipe vegan?

No, however it may be made dairy free by swapping the milk and butter for vegan options. The egg is chargeable for holding the oats collectively and giving them a moist, cake-like consistency. I attempted making this with a flax egg as a substitute however was not impressed with the crumbly outcomes.

a piece of oatmeal topped with a pecan and maple syrup

Storage

Fridge: After baking, let the dish cool to room temperature, then wrap it tightly with plastic. Retailer the oatmeal within the fridge for as much as 5 days.

Freezer: You can even freeze the baked oats for as much as 2 months. Allow them to thaw within the fridge earlier than overlaying the highest with foil and warming them in a 350ºF oven for 15 to twenty minutes.

Extra wholesome breakfast recipes

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