Award profitable chocolate model, Unique Beans are sharing the love this month. Not solely are they 20% off all through March, they’ve additionally created this outrageously moorish recipe for Oatmeal Chocolate Cookies utilizing the Femmes de Virunga 55% chocolate bar.
If you have not but tried an Unique Beans bar, you are lacking out. “Our sweets have received all the main style awards and are a staple in prime cooks’ kitchens world wide,” clarify their model supervisor.
Plus, their “Bean Group” journey all around the world to pick the very best high quality, distinctive beans to you. Every chocolate bar has a narrative to inform.
However do not allow us to persuade you, the one approach to discover out is to purchase some Unique Beans bars whereas they’re on promotion… and perhaps make these scrumptious Oatmeal Chocolate cookies!
Oatmeal Chocolate Cookies
Recipe for about 20 cookies
Substances:
- 85g walnuts
- 50g chopped Unique Beans Femmes de Virunga 55%
- 110g rolled oats
- 100g flour
- ½ tsp baking soda
- pinch of cinnamon
- pinch of salt
- Pulp from ½ vanilla bean
- 120g smooth butter
- 125g brown sugar
- 1 egg
- Zest of 1 lemon and one orange
- Roughly chop the walnuts and Unique Beans Femmes de Virunga 55%.
- Combine with oats in a bowl
- Place the flour, baking soda, cinnamon, salt and vanilla pulp in a second bowl and blend collectively.
- Beat butter, sugar and egg till fluffy.
- Fold within the flour combination and slowly work right into a dough.
- Now work within the nuts and chocolate, in addition to the zest of lemon & orange (in case you like, you can even use some juice)
- Wrap the dough in cling movie and place within the fridge for about an hour.
- After cooling, kind the dough into approx. 20-25 items (it’s best to weigh the dough beforehand after which calculate it down.)
- Form the items into balls and place on a baking sheet.
- Make certain they are not too shut collectively.
- Flatten a bit and bake at about 170 levels for 10-Quarter-hour till they get a golden brown color.
This put up is a paid characteristic.