Sunday, September 17, 2023
HomeCakeSausage Traybake! - Jane's Patisserie

Sausage Traybake! – Jane’s Patisserie


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A scrumptious and simple favorite for therefore many households, a throw collectively sausage traybake that’s excellent for dinner! 

This recipe takes minutes to throw collectively, cooks actually simply within the oven, after which is totally scrumptious to devour. It’s a simple favorite of mine and my household, so it’s best to positively give it a go as properly. 

Simple favourites 

As you might have observed, I’ve began to put up increasingly savoury recipes as a result of I completely adore cooking. I all the time need to put up recipes that folks will love, however I’ve a passionate love for all issues savoury in addition to candy. 

To this point I’ve all the time tried to make my recipes as simple as doable and as easy as doable, and this one is certainly one in all them. It’s really easy to place collectively, it’s a particular favorite that even my mum used to make the household a few years in the past and I find it irresistible. 

Savoury recipes

To this point I’ve posted a couple of scrumptious recipes onto this weblog underneath the savoury class, similar to my creamy garlic rooster, my macaroni cheese and my rooster, leek and bacon pie. They’re all tremendous simple favourites of mine, and I wished to put up one other. 

This scrumptious savoury recipe is one thing that almost all households already make, however I wished to encourage those that perhaps haven’t tried it already, or give just a little concept for dinner if you happen to’re a bit caught on what to make. 

Greens 

In the case of the greens, you should use just about something you need. I have a tendency to make use of a mix of latest potatoes, onions, carrots and peppers and so forth. I discover if a brand new potato us chopped into 1 / 4 or half, the carrots and peppers are 1″ measurement cubes or items, the onions are chopped up roughly, it really works wonders. 

Different greens you should use are ones similar to child corn, courgettes, something you might have in your fridge that may roast in the identical or much less period of time as new potatoes do. I’ve used candy potatoes, I’ve used broccoli, I’ve used all kinds. 

Sausages 

It’s all the time finest on this, as a result of it’s meant to be a throw collectively dinner the place you possibly can shove it into your roasting tray, add the oil and flavours, after which flip as soon as throughout the cooking… you need to use common sized sausages, not chipolatas. 

I used some scrumptious caramelised onion sausages from the grocery store, however you should use any. Any sausage works – whether or not it’s the cheapy low-cost ones, rooster ones, vegetarian ones, simply ensure they’re common sized. 

Serving

This recipe serves 3-4, relying in your urge for food, however the concept is that you would be able to multiply up the quantity of elements you might be utilizing if you wish to serve extra. I generally serve mine with some further inexperienced veg on the aspect, and serving of thick gravy. 

It’s actually onerous to say for sure how a lot a recipe can serve, as some folks will eat double in comparison with others, so go along with your intestine. I often say it’s 2-3 sausages per particular person, however my different half would eat all the packet so that you do you, boo. 

Ideas & Tips 

  • I exploit a big sized roasting dish, if you happen to double the recipe to serve extra folks chances are you’ll need to cut up it throughout two dishes in order that the dish cooks evenly.
  • Different greens you possibly can strive: courgettes, broccoli, child corn, candy potato, and so on. 
  • You should use any sausage flavour, I used caramelised onion.
  • You should use different potatoes, however I discover new potatoes as soon as chopped cook dinner properly throughout the time while not having to be par-boiled earlier than hand.  
  • I really like serving this with gravy, however that’s as much as you! 

  • 2 white/purple onions (1″ chunks)
  • 2 massive carrots (1″ chunks)
  • 2 peppers (1″ chunks)
  • 300 g new potatoes (1″ chunks)
  • 500+ g sausages of alternative
  • 1-2 tbsp olive oil
  • 2 tsp dried thyme
  • 75 g honey
  • 2 garlic cloves (finely sliced)
  • salt & pepper
  • Preheat the oven to 210ºc/190ºc fan and seize a big oven proof baking dish

  • Add the chopped onions, carrots, peppers, new potatoes and sausages to the dish

  • Drizzle over the olive oil and honey, and sprinkle over the dried thyme and garlic

  • Season with salt and pepper and toss every part collectively so every part is coated properly

  • Bake within the oven for 20 minutes, toss every part once more, and bake for one more 20 minutes.

  • As soon as cooked, serve instantly

  • I exploit a big sized roasting dish, if you happen to double the recipe to serve extra folks chances are you’ll need to cut up it throughout two dishes in order that the dish cooks evenly.
  • Different greens you possibly can strive: courgettes, broccoli, child corn, candy potato, and so on. 
  • You should use any sausage flavour, I used caramelised onion.
  • You should use different potatoes, however I discover new potatoes as soon as chopped cook dinner properly throughout the time while not having to be par-boiled earlier than hand.  
  • I really like serving this with gravy, however that is as much as you! 

ENJOY!

Discover my different recipes on my Recipes Web page!

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J x

© Jane’s Patisserie. All pictures & content material are copyright protected. Don’t use my pictures with out prior permission. If you wish to republish this recipe, please re-write the recipe in your individual phrases and credit score me, or hyperlink again to this put up for the recipe.



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