This straightforward mix of dried seasonings creates an all-purpose Selfmade Greek Seasoning that’s excellent for including Mediterranean taste to salads, fish, meat, veggies, and extra!
Holding your pantry stocked with home made spice blends, like Taco Seasoning, Chili Seasoning, Cajun Seasoning, Jamaican Jerk Seasoning, and this Greek Seasoning, is a simple and reasonably priced option to make your meals sing with taste with out including fats or energy.
why you’ll love Greek Seasoning
- Provides Unbelievable Taste. Greek Seasoning is made with a mix of dried herbs that creates a home made spice mix that lends an earthy, barely citrus taste to dishes.
- Limitless Makes use of. This versatile spice mix provides genuine Greek taste to fish, rooster, greens, salads, and extra!
- High quality Management. Selfmade Greek Seasoning is made with easy dried herbs. No components, MSG, or anti-caking brokers it’s possible you’ll discover in store-bought Greek seasoning.
- Easy Substances. You seemingly have all of the dried herbs in your pantry to whip up Greek seasoning proper now.
- Value-Efficient. Making your individual home made spice blends will usually value you much less in the long term than buying pre-packaged blends.
Substances in Greek Seasoning
- Oregano: Use dried oregano labeled as Greek oregano, Italian oregano, or Mediterranean oregano, not Mexican oregano. Mexican oregano is extra pungent with a slight licorice taste.
- Dried Dill Weed: Dried Dill has an excellent concentrated taste and lends a pleasant taste to the Greek seasoning mix.
- Dried Basil: Dried basil provides a savory taste with slight notes of mint.
- Aromatics: Including each garlic powder and onion powder will add depth and savoriness to this spice mix.
- Salt & Pepper: Use kosher salt, somewhat than desk salt (iodized salt). Kosher salt brings out the flavour of the opposite spices, with out leaving a very salty style.
- Non-obligatory: Cinnamon: For heat, add a pinch of cinnamon.
∗ vital to recollect ∗
For optimum taste, make sure you employ dried herbs which might be not more than 6 months outdated. As spices sit within the pantry, they start to lose their taste.
Find out how to Make Greek Seasoning
Making a home made Greek spice mix is extremely easy to do. You merely add the dried herbs, spices, salt, and pepper to a container or bowl and blend. You simply need to b positive to combine the spices evenly collectively in order that the flavour is constant all through the spice mix.
Storing Spice Blends
It’s best to retailer Greek Seasoning, or any home made spice mix, in an hermetic jar or container, like a ball jar, or small spice jar to make sure moisture stays out of the spice mix. This can even assist stop flavors from different spices in your pantry to permeate the Greek spice mix.
Whereas actually protected to devour for an indefinite period of time, I do not suggest conserving the Greek Seasoning longer than 6 months in a dry pantry, as the flavour will start to lose efficiency.
Find out how to Use Greek Seasoning
Selfmade Greek Seasoning provides a balanced earthy, citrusy, savory Mediterranean taste to any dish you choose so as to add it to. It may be utilized in limitless methods, however under are a few of my favourite methods to spotlight this home made Greek seasoning mix.
- Make a fast Greek Salad Dressing by combining ⅓ cup of pink wine vinegar with ½ cup olive oil, 1 tablespoon of Dijon mustard, and a couple of teaspoons of this home made Greek Spice Mix.
- Make a scrumptious Greek Marinade, utilizing this Greek Seasoning mix to taste the marinade. It’s excellent to make use of on rooster.
- Make Roasted Greek Potatoes, by including 2 teaspoons of this home made greek seasoning to cubed potatoes, together with the oil earlier than roasting pink potatoes.
- To season rice or quinoa, add 1 tablespoon of per cup of raw grains in recipes like Prompt Pot Jasmine Rice or Prompt Pot Quinoa.
- Make a fast Greek dip that’s excellent for serving with greens or warmed pita bread by including 1 teaspoon of this Greek seasoning mix per cup of plain Greek yogurt. Brighten up the dip with the juice of a recent lemon if in case you have it available.
Extra Selfmade Spice Blends
In case you tried this easy mix for Selfmade Greek Seasoning, I might love so that you can depart a remark and evaluate under.
Greek Seasoning
This simple mix of dried seasonings creates an all-purpose Greek Seasoning that’s excellent for including Mediterranean taste to salads, fish, meat, veggies, and extra!
Servings: 12
Energy: 13kcal
Prevents your display from going darkish whereas making ready the recipe.
Directions
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In a medium bowl, mix the oregano, dill, basil, onion powder, garlic powder, kosher salt, pepper, and cinnamon if utilizing. Combine collectively till the whole lot is properly distributed.
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Switch the combination to an hermetic container or jar, to maintain the moisture out of the seasoning, and retailer it in your pantry for as much as 6 months.
Notes
For optimum taste, make sure you employ dried herbs which might be not more than 6 months outdated. As spices sit within the pantry, they start to lose their taste.
Vitamin
Energy: 13kcal | Carbohydrates: 3g | Protein: 1g | Fats: 0.1g | Saturated Fats: 0.03g | Polyunsaturated Fats: 0.03g | Monounsaturated Fats: 0.02g | Sodium: 293mg | Potassium: 58mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 38IU | Vitamin C: 0.4mg | Calcium: 35mg | Iron: 1mg
