Simple Stewed Apples

With an excellent easy cooking technique and the flexibility to retailer within the fridge or freezer, these Stewed Apples are a scrumptious snack for your complete household—infants and toddlers on up. They’re flavorful and a fast strategy to remodel recent apples.

Stewed Apples

We eat a number of recent apples in our home, however typically, we simply need one thing slightly additional. These stewed apples are tremendous flavorful and so extremely straightforward and quick to make.

I really like doing this with apple cider for additional taste, particularly in the course of the fall, however there are a couple of choices for the liquid.

And you may add spices resembling cinnamon or floor ginger, in addition to raisins, if you wish to fluctuate the outcome much more.

These delicate apples are a nice child meals, as they’re straightforward to select up and eat, they’re a simple toddler snack, and they’re additionally great on high of oatmeal, yogurt, cottage cheese, pancakes … and actually anything you resolve sounds good to you!

Elements You Want

To make this recipe you’ll want:

• Recent apples: I like to make use of Golden Scrumptious, Honeycrisp, or Jonathan, however the recipe is versatile. Use an apple that you simply like the flavour of when eaten recent, although! (You may as well make this recipe with frozen diced apples.)
• Apple cider, apple juice, or water: Any of those liquids work, so go along with the one that you simply want.
• Cinnamon, non-obligatory

Ingredient Substitutions

• Select the liquid that you simply want. I like apple cider, however all of them work.
• To make this with out the pure sugars that juice or cider include, prepare dinner them in water.
• Add one of many spice choices should you like.
• This technique of cooking fruit additionally works with pears and peaches.

Step-by-Step Directions

Right here’s a have a look at the fundamentals concerned on this recipe so you already know what to anticipate. Scroll right down to the underside of the submit for the total information.

1. Peel the apples if desired. You possibly can go away the pores and skin on should you want—my household prefers them with the pores and skin off. The pores and skin is secure for infants and toddlers to eat.
2. Chop into items.
3. Place right into a pot with the liquid of selection.
4. Simmer till delicate. Stir in any non-obligatory spices.

Steadily Requested Questions

Easy methods to Use Stewed Apples

You possibly can serve these as a easy snack on their very own or over yogurt, cottage cheese, Apple Pancakes, or as a aspect dish for roasted meats. You would additionally stir them into oatmeal or use them in Apple Yogurt or Fruit-on-the-Backside Yogurt.

Easy methods to Retailer

Retailer apples in storage containers within the fridge for as much as 5 days. Serve chilled or barely warmed.

Or, you’ll be able to freeze stewed apples by letting them cool absolutely, then putting into freezer-safe storage containers. Freeze for as much as 6 months.

Extra Fruit Recipes

You might also like:

Finest Suggestions for Success

• Peel the fruit should you want a smoother ultimate texture. You possibly can completely go away the peel on, it’s secure for teenagers to eat.
• Use an apple selection like Golden Scrumptious, Honeycrisp, or Jonathan. Select any you want the flavour of when consuming recent.
• Simmer simply till delicate when poked with a fork—you don’t wish to overcook it and have it flip into applesauce.
• Add an non-obligatory spice if desired for extra taste.
• Use water because the liquid to make these with out the pure sugars within the apple cider and juice.

I’d love to listen to your suggestions should you do this recipe, so please remark under to share!

• Peel the apples if desired. (We want to peel them for this recipe, but it surely’s additionally advantageous to go away them on.)

• Cube the apples in 1 1/2-Inch items. Discard the cores.

• Place right into a pot set over excessive warmth. Add the cider, juice, or water. Carry to a boil, then cut back the warmth to medium so the liquid is simply at a simmer. Prepare dinner for 8-10 minutes or till the apples are simply delicate when poked with a fork.

• Take away from warmth, stir in any non-obligatory spices, and let cool at the least barely. Serve heat or retailer for future use.

• Apple Cinnamon: Use apple juice and add ½ teaspoon cinnamon.
• Apple Ginger: Use apple cider and add ¼ teaspoon floor ginger.
• Pure Apple: Use water because the liquid and maintain issues easy.
• Peel the fruit should you want a smoother ultimate texture. You possibly can completely go away the peel on, it’s secure for teenagers to eat.
• Use an apple selection like Golden Scrumptious, Honeycrisp, or Jonathan. Select one that you simply like the flavour of when consuming it recent.
• Simmer simply till delicate when poked with a fork—you don’t wish to overcook it and have it flip into applesauce.
• Add an non-obligatory spice if desired for extra taste.
• Use water because the liquid to make these with out the pure sugars within the apple cider and juice.

Serving: 0.5cup, Energy: 131kcal, Carbohydrates: 34g, Protein: 1g, Fats: 1g, Saturated Fats: 1g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 1g, Sodium: 5mg, Potassium: 285mg, Fiber: 5g, Sugar: 23g, Vitamin A: 99IU, Vitamin C: 9mg, Calcium: 17mg, Iron: 1mg

This submit was first revealed December 2021.