In case you love a meaty, juicy burger patty with a great deal of crispy edges and tons of smoky crooks and crannies on your favourite sauce or cheese to sink into, this Smash Burger recipe is for you! Will you be left with a greasy stovetop? Undoubtedly. Will your smoke alarm holler? In all probability. Will or not it’s price it? One million instances YES. Plus, you get 4 burgers for what you’d pay for only one at a restaurant. Oh haiiiii, Funds-Pleasant Smash Burger! Let’s be finest pals.
What’s a Smash Burger?
Not like conventional burger patties which can be thick and spherical, a Smash Burger has a skinny patty with crispy, charred edges filled with smoky taste. You make a smash burger by smashing a ball of floor beef onto an ungreased, sizzling, flat floor.
Substances for The Greatest Smash Burger
Smash Burgers are simple (although a bit messy) to make, ridiculously scrumptious, and excellent for a weekend get-together. Right here’s what you’ll must make a Smash Burger:
Floor Beef- Don’t use lean floor beef. You want fats for a smashed patty to be flavorful and juicy. As a substitute, use 80/20 floor beef, which implies the meat is 80% meat and 20% fats. If you wish to make your burger patties with floor turkey or floor hen the identical rule applies.
Butter- Including frozen butter to the meat combine helps offer you juicy outcomes with deep, meaty flavors whereas additionally delivering smoky, crispy edges. So as to add much more depth to your burger, it’s best to butter your buns earlier than toasting them.
Seasoning – We use our Do-it-yourself Burger Seasoning, however you can too season this burger with a teaspoon of salt and 1 / 4 teaspoon of black pepper. For a little bit extra kick, strive utilizing a teaspoon of your favourite spicy mix, like our Do-it-yourself Cajun Seasoning.
Buns- What’s a burger with out a fabulous bun? I want potato buns, however basic white, pretzel, brioche, or sesame buns are nice decisions too. You can too wrap your patty in a giant, juicy lettuce leaf!
Toppings – If you wish to make a cheeseburger, I like to recommend American cheese, which melts superbly. We went super-classic with lettuce, pink onion, and slices of tomato for our toppings, and skipped sauces that may overpower the flavour of our patty. However you do you. Different toppings that work fabulously are slices of avocado and crispy bacon topped with a fried egg. Or smother your patty with sautéed mushrooms and onions and smoky chipotle peppers.
- Chill your beef. Chilly burgers have solidified fats. Meaning extra fats stays within the patty because it cooks, producing a crispy brown exterior with a juicy inside.
- Salt your burgers whenever you’re able to cook dinner them. Salt denatures the proteins in floor beef in a short time, and it solely takes minutes to remodel the patty right into a dry, rubbery, meatloaf-like texture.
- Use a forged iron or heavy-bottomed chrome steel pan which holds warmth when a chilly patty hits it. Don’t use a non-stick pan; it’s best to by no means warmth non-stick to excessive temperatures.
- Use the largest, heaviest spatula it’s a must to smash your burger. In case you want extra leverage, place a tall, thick, heavy glass lip-side down on the spatula and place your palm on its backside to smash down much more.
- To make sure your burgers are cooked evenly, use a meat thermometer to test for doneness. The inner temperature of a cooked burger needs to be 160°F.
What To Serve With Smash Burgers
We paired our Smash Burgers with our Oven Baked Steak Fries and so they have been completely AMAZING. You can too strive our tremendous crispy Garlic Parmesan Oven Fries. Different nice choices are our Simple Creamy Coleslaw or our Summer time Vegetable Pasta Salad.
How To Retailer Smash Burgers
You’ll be able to retailer cooked patties in an hermetic container for as much as 4 days. Then, reheat the patties in a preheated pan till steaming sizzling. Keep away from utilizing a microwave, which can go away you with rubbery outcomes. In case you’d relatively freeze the burgers, don’t cook dinner the patties. As a substitute, freeze the buttered, unseasoned ball-shaped parts wrapped in plastic or wax paper in an hermetic container. Take them out of the freezer the day earlier than you need to put together them and thaw them in a single day in your fridge.
Smash Burger
In case you love a meaty, juicy burger patty with a great deal of crispy edges and tons of smoky crooks and crannies on your favourite sauce or cheese to sink into, this Smash Burger recipe is for you!
- 1 lb floor beef ($6.99)
- 4 Tbsp frozen salted butter, divided ($0.56)
- 3 tsp Do-it-yourself Burger Seasoning ($0.33)
- 4 burger buns ($2.99)
- 4 leaves iceberg lettuce ($0.37)
- 1 tomato, sliced into skinny rounds ($0.45)
- 1/4 small pink onion, sliced into skinny rounds ($0.16)
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Separate the bottom beef into 4 equal parts.
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Grate 1/2 tablespoon of frozen butter onto every portion. Wrap the meat across the butter and form it right into a ball. Chill the meat till you’re able to cook dinner. Place an ungreased forged iron skillet over excessive warmth. Flip in your exhaust fan. Open a window.
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When the skillet is smoking sizzling, sprinkle a 3/4 teaspoon of burger seasoning everywhere in the beef ball, then place it within the pan.
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Smash down with a spatula and preserve the spatula on the burger because it cooks. While you see the highest of the patty change colour (about 2 minutes), rigorously work the spatula below the patty. Take your time with this step, because the patty can be caught to the pan.
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When you will have loosened the patty, flip it and smash it once more. Prepare dinner for two minutes extra, take away the patty from the pan, and relaxation it on a cooling rack. Wipe the pan down with a paper towel and cook dinner the remaining patties.
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Whereas the patties relaxation, place a rack within the high third of your oven and put it on broil. Soften the remaining 2 tablespoons of butter and brush it onto the within of the buns. Place them buttered aspect up on a sheet pan and toast within the oven for a couple of minutes till golden.
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Assemble the burgers. Place the burger on the underside bun and high with onion rounds, tomato slices, and lettuce. Add the highest bun and benefit from the crispiest, smokiest, burger ever!
See how we calculate recipe prices right here.
Serving: 1burgerEnergy: 516kcalCarbohydrates: 23gProtein: 24gFats: 36gSodium: 453mgFiber: 1g
Learn our full diet disclaimer right here.
The way to Make Smash Burgers – Step by Step Pictures
Separate 1 pound of floor beef into 4 equal parts.
Grate 1/2 tablespoon of frozen butter onto every portion. Wrap the meat across the butter and form it right into a ball. Chill the balls of beef till you’re able to cook dinner. When it’s go time, place an ungreased forged iron skillet over excessive warmth. Flip in your exhaust fan. Open a window.
When the skillet is smoking sizzling, sprinkle a 3/4 teaspoon of our Do-it-yourself Burger Seasoning everywhere in the beef ball, then place it within the pan.
Smash down with a spatula to create an excellent patty about 1/4 to a 1/2 inch thick. While you see the highest of the patty change colour (about 2 minutes), gently slide the spatula forwards and backwards to take it off the highest of the patty. Then, rigorously work the spatula below the patty. Take your time with this step, because the patty can be caught to the pan.
When you will have loosened the patty, flip it and smash it once more. If you wish to make a cheeseburger, high the patty with a slice of cheese. Prepare dinner for two minutes extra, take away the patty from the pan, and relaxation it on a cooling rack. Wipe the pan down with a paper towel and cook dinner the remaining patties.
Whereas the patties relaxation, place a rack within the high third of your oven and put it on broil. Soften the remaining 2 tablespoons of butter and brush it onto the within of the buns.
Toast the buns buttered aspect up within the oven for a couple of minutes till golden. Assemble your burgers with pink onion rounds, slices of tomato, and lettuce. Prime the burger with the remaining bun and chow down, my buddy!! Don’t overlook to say “I cook dinner. You clear.” as you get showered with compliments! #Belief
