Southern Banana Pudding Recipe – Munaty Cooking

Revealed: Oct 11, 2022 by Muna · This publish might include affiliate hyperlinks ·

This scrumptious Banana Pudding recipe options layers of home made vanilla pudding, banana slices and vanilla wafers, and a few whipped cream for probably the most traditional Southern dessert ever! 

This Southern dessert has probably the most superb flavors, because of the right steadiness between vanilla pudding, layers of bananas, and light-weight, crispy vanilla wafers. However do not let the a number of layers scare you off. It is a beginner-friendly recipe!

Every thing on this recipe is made out of scratch, together with the vanilla wafers, providing you with a banana pudding that is higher than any vanilla pudding combine you may ever discover! Plus, you solely want easy, pantry-staple elements to make it at dwelling!

🥘 INGREDIENTS YOU’LL NEED

This dessert is made out of scratch, because of this recipe, however you may nonetheless want solely pantry-staple elements to make this tremendous straightforward deal with.

You possibly can scroll right down to the recipe card for additional particulars and directions.

Bananas: In fact we’ll, to start with, want some bananas! Decide ripe bananas as an alternative of under-ripe, barely inexperienced ones to get a gorgeous, candy taste in your pudding.

Vanilla wafers: This recipe is incomplete with out some vanilla wafer cookies! I’ve an extremely straightforward recipe to make at dwelling that additionally freezes properly.

Milk: To make our vanilla pudding, we’ll use complete milk for the right delicate however daring taste missing in skimmed and low-fat milk.

Cornstarch: We’ll be utilizing some cornstarch in our pudding to thicken it to simply the fitting consistency while not having to make use of too many eggs, which might take away from the flavour.

🔪 HOW TO MAKE

Making Banana Pudding at dwelling is simpler than you assume! When you do this recipe, you may by no means need to contact a pudding combine field once more! 

The complete directions are within the recipe card under, however let’s take a look at the principle steps to creating this dessert.

Step 1:

Observe the vanilla wafers recipe to make a batch of those scrumptious crispy cookies. You can too make them prematurely and freeze them for as much as 2 months to make use of for this recipe everytime you need. 

Step 2: 

Slice some ripe bananas and set them apart. Whip some cream with confectioners’ or common sugar to prime off the banana pudding with home made whipped cream. Set this apart as properly.

Step 3: 

Make your vanilla pudding by taking a saucepan and mixing milk, heavy cream, sugar, and salt. Let it simmer with out boiling, after which beat eggs with cornstarch and whisk them into the milk combination after tempering it to stop curdling. 

Step 4: 

Prepare dinner on excessive warmth until the combination thickens and you start to see just a few bubbles. Preserve stirring to stop it from sticking to the underside. Your vanilla pudding is now prepared.

Step 5:

Assemble your banana pudding by layering vanilla pudding with vanilla wafers topped with a layer of banana slices. Preserve repeating the layers until your pudding dish is totally layered.

💭 COOKING TIPS

• Make the vanilla wafers prematurely and freeze them to have the cookies obtainable everytime you’re within the temper to make some banana pudding. 
• Use a heavy backside pan to make the pudding to stop it from burning, and to permit the warmth to distribute evenly.
• It is best to make use of the vanilla pudding when heat, then assemble the banana pudding. 
• Make sure that to let your pudding thicken to the fitting consistency since that is important for the right texture and consistency of your ultimate dessert. 

📖 DELICIOUS VARIATIONS

That is an extremely straightforward recipe that includes traditional flavors, however if you wish to customise it, listed below are just a few concepts you’ll be able to strive:

Berries: You possibly can skip the bananas for a distinct fruit-flavored pudding, or add different fruits, corresponding to berries to the pudding for an extremely scrumptious mixture. Attempt bananas with some contemporary strawberries for the right summer season deal with!

Nuts: High your banana pudding with toasted, chopped nuts of your alternative. Walnuts and almonds work properly with the flavors on this dessert.

Whipped cream: Add some whipped cream or cool whip to the pudding earlier than serving it. 

💬 FREQUENTLY ASKED QUESTIONS

🍲 MORE DESSERT RECIPES YOU’LL LOVE

🌡️ STORING THE PUDDING

Fridge: Banana pudding is greatest served instantly, however you’ll be able to retailer it for as much as 2 to three days in case you observe the steps to stop the bananas from browning.

Freezer: It is not beneficial to freeze this dessert for the reason that consistency of all of the completely different parts will alter, leaving you with soggy wafers and bananas. So, as an alternative, freeze the wafers and make this recipe everytime you need to have it.

📖 Recipe

Southern Banana Pudding

The Banana Pudding recipe options home made vanilla pudding and vanilla wafers layered with banana slices for the right Southern taste.

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Price

Course: Dessert

Delicacies: American

Key phrase: Banana Pudding

Prep Time: 15 minutes

Complete Time: 15 minutes

Servings: 7 folks

Energy: 465kcal

Creator: Muna Kenny

Components

FOR THE VANILLA PUDDING

• 2 cups complete milk
• 1 cup heavy cream
• 2 ½ tablespoon cornstarch
• ½ cup sugar
• ¼ teaspoon salt
• 3 giant egg yolks
• 1 teaspoon vanilla
• 1 tablespoon unsalted butter

FOR THE WHIPPING CREAM

• ½ cup Whipping cream
• 1 ½ tablespoon high-quality sugar

OTHER INGREDIENTS

• 1 giant Banana
• 15 or extra Vanilla wafers

Directions

TO MAKE THE VANILLA PUDDING

• In a saucepan, combine the milk, heavy cream, sugar, and salt. Stir the combination sometimes on medium warmth till it simmers. Don’t let it boil.

• In a bowl, beat the eggs with cornstarch till clean. Pour the simmered sizzling milk over the eggs whereas whisking. Preserve whisking and including the milk.

• Pour the egg and milk combination again into the saucepan and prepare dinner on medium warmth till it thickens. Proceed stirring to stop it from sticking to the underside of the pan.

• When the combination thickens, and you’ll see just a few bubbles showing within the center, because of this the cornstarch is totally cooked. Take away from warmth.

• Add the butter and vanilla to the pudding and blend till the butter melts and also you get a silky and shiny combination.

• To be on the protected facet and be sure that the pudding is silky clean, run it via a strainer to do away with any cooked bits of eggs.

TO MAKE THE WHIPPED CREAM

• In a chilly bowl, add the whipping cream and sugar.

• Beat the cream till you get a stiff peak, then use it within the recipe.

ASSEMBLING THE BANANA PUDDING

• When the pudding is heat, pour slightly from the pudding to the underside of the serving pan, and prime it with a layer of vanilla wafers, then a layer of banana slices, after which a layer of the pudding as proven within the video. Repeat the layers.

• The final layer must be vanilla pudding. Crush some wafers on prime after which prime with whipped cream, then garnish with crushed pistachios.

• Cowl the banana pudding with plastic wrap and place it within the fridge.

• Serve chilly.

Vitamin

Serving: 1 Serving | Energy: 465kcal | Carbohydrates: 37g | Protein: 11g | Fats: 31g | Saturated Fats: 18g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 9g | Trans Fats: 0.03g | Ldl cholesterol: 166mg | Sodium: 354mg | Potassium: 176mg | Fiber: 1g | Sugar: 26g | Vitamin A: 1090IU | Vitamin C: 2mg | Calcium: 208mg | Iron: 1mg